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Scott's Restaurant & Bar

(Now Closed)
Seafood Restaurant and Lounge$$$$
South Coast Metro, Costa Mesa
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35 Tips and reviews
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  • Joe L.
    Joe LujanFebruary 20, 2014
    One of my favorite restaurant in Costa Mesa. Friendly staff and the food is amazing. Had the Ny Block Steak with Fig Reduction. And the cream cheese beignets are so good
  • David L.
    David LaValleeAugust 6, 2014
    Pricier than other places in the area but I honestly can't think of a better instance where I've experienced superior customer service. Everyone that works here is amazing.
  • Alex D.
    Alex DoMay 21, 2010
    Thursday nights is when it's off the hiz. Ladies, to the left of the patio is a bar...see Matt *wink. Gents.....one word: Brigitte (hottest bartender is OC).
  • Kelsey L.
    Kelsey LongSeptember 18, 2011
    Oysters are sooo delicious with a bloody Mary! Also a pleasant surprise were the salmon spring rolls which were fried but very yummy
  • melinda h.
    melinda herndonJanuary 20, 2012
    Sit outside and enjoy the fragrant plumeria while dining on fantastic seafood...then go see a play
  • Tina S.
    Tina SarmientoMay 31, 2014
    Phillip is great at recommending dinners for first timers!
  • Scott S.
    Scott SalmonFebruary 1, 2012
    Auto Club members receive 10% off. Be certain to present your AAA card when the bill comes!
  • Mario G.
    Mario GuzmanJune 17, 2014
    You must try the Scott's Burger. It's by far one of the best burgers I've ever had!
  • SPQR
    SPQROctober 21, 2014
    Really friendly and knowledgeable staff. Delicious food and a good wine selection
  • Kathi K.
    Kathi KruseAugust 22, 2011
    Very nice place, friend staff, great service. Prices are high but very unique food. Read more
  • Peter N.
    Peter NguyenOctober 16, 2012
    Food was okay. I ordered the Skuna Bay Salmon and it was quite oily. It looked like the entree was drenched in olive oil. Will I come back? Probably, but I won't be ordering the Salmon next time. 3/5⭐
  • Theresa D.
    Theresa DreikeJune 20, 2011
    Amazing food. And great place to hold events. Just ask for Leslie. Read more
  • Travel C.
    Travel Costa MesaAugust 7, 2013
    Local favorite Scott's is offering a 2-course lunch and 3-course dinner for #CMRW. Menu here: Read more
  • Ion Vodka
    Ion VodkaFebruary 19, 2011
    They have great martinis! Just make sure yours has Ion an electrolyte enhanced vodka in it. Cheers!
  • Shauna S.
    Shauna SonnenbergAugust 20, 2010
    Go to Scott's Restaurant & Bar & try the habenero pineapple tequila! MMmmm spiciest/best shot EVER.
  • ryon a.
    ryon allenOctober 2, 2012
    The cheesecake beignets are delicious!
  • Shona
    ShonaAugust 6, 2010
    The Thursday night DJ is badass! AMAZING music selection!
  • Manuel C.
    Manuel CortezOctober 23, 2011
    If you're here for brunch start with the ceviche! It's Amazing!
  • Jason V.
    Jason Vande BrakeSeptember 13, 2010
    Great sushi and a very cool vibe!
  • jose g.
    jose gonzalezJuly 29, 2013
    Best Sea Bass in town!
  • Nicole G.
    Nicole GramboDecember 21, 2014
    Not very impressed with the $110 dollar tomahawk steak today 12oz of it was the bone we probably won't be back next year after coming here for 12 years... Sorry
  • Vlad K.
    Vlad KentJune 21, 2013
    Chilean Seabass melts in your mouth.
  • Jennifer R.
    Jennifer RazoJanuary 10, 2013
    The Chilean sea bass is amazing!
  • Sean S.
    Sean SamimiMarch 16, 2014
    Very disappointed w/ how the Chilean sea bass was seared till black (granted it was moist in the middle & terribly cooked spinach on a bland steamed white rice, $37?
  • Chris M.
    Chris MillerDecember 21, 2014
    Work party. Great food, especially on the company's dime.
  • Mary M.
    Mary Moore-SimmonsOctober 25, 2014
    Fresh oysters and the best bloody Mary's.
  • Priscilla @.
    Priscilla @shescookinAugust 14, 2013
    Dine here before the shows and park for only $3.00!!
  • Tim M.
    Tim McCrawSeptember 27, 2011
    Chilean seabass is fantastic!
  • Tim M.
    Tim McCrawSeptember 27, 2011
    Great selection of oysters!
  • G J.
    G JJuly 1, 2014
    Chilean sea bass was amazing...
  • Marissa P.
    Marissa PipitoneSeptember 12, 2011
    Some weekends its packed and others its dead?
  • Mr. T.
    Mr. TomoakiMarch 26, 2012
    Tip your valet
  • Roberto M.
    Roberto M AlbarranJanuary 1, 2015
    Embarcadero's salad
  • Aakrit V.
    Aakrit VaishMarch 23, 2010
    Get the calamari
  • Paul C.
    It's closed knocked down
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