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Sea Rocket Bistro

(Now Closed)
Seafood Restaurant, Vegetarian / Vegan Restaurant, and Bar$$$$
North Park, San Diego
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  • Don't forget it is Presidents' Day today. You may want to call to confirm this place is open.
31 Tips and reviews
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  • Rocky A.
    Rocky AllenMay 5, 2013
    Omg nothing better then the live sea urchin! Its a must have!
  • Teri P.
    Teri PytelMarch 9, 2013
    So many good selections.Daily fresh sea urchin. Happy hour specials.
  • Melissa E.
    Melissa ElliottFebruary 18, 2013
    so delicious and you can't be mad at a place that sells strictly local items... all three ingredients that they use are within 40 miles of the restaurant!!!
  • Christian Salvador C.
    Christian Salvador Chame OrellanaJanuary 22, 2013
    Been here 10+ times
    The market fish burger is awesome!
  • Dougie F.
    Dougie FreshOctober 9, 2012
    Try the Local Sea Bass
  • Dougie F.
    Dougie FreshOctober 9, 2012
    Try the Pumpkin Gnocchi
  • Dougie F.
    Dougie FreshOctober 9, 2012
    Try the pumpkin soup
  • Dougie F.
    Dougie FreshOctober 9, 2012
    Try the Grilled Sardines
  • Natalie N.
    Natalie NoblittOctober 4, 2012
    Loved the watermelon goat cheese salad and fisherman's stew. Chef was there dining with his friends which I think Is a very good sign, Wednesday night is 20% off bottles of wine. Great deal !
  • Lizzy
    LizzyAugust 28, 2012
    On Mondays, get the $10 grass-fed burger special - it comes with bacon jam; delish!
  • Marcos F.
    Marcos FJuly 23, 2012
    Didn't like the burger at all
  • David G.
    David GilbyMay 13, 2012
    Jalapeño soup!
  • Erin_Elizabeth K.
    Meanwhile, the Roast Coach Coffee Bar {located outside of said Sea Rocket Bistro} specializes in pour over coffee. *Open Mon - Sat | 6:30a.m. - 1:00p.m. [pic: 'Beauty + the Feast']
  • Erin_Elizabeth K.
    Friendly, local seafood. Former/original "Linkery" digs. Tiny but clever. Love idea conceptually (local, slow food movement adherent). *Please explore fresh herbs rather than ye old butter/salt jive.
  • Jennifer C.
    Jennifer CarruthersFebruary 27, 2012
    Sea Urchin. Just try it.
  • Joey L.
    Joey LandwehrFebruary 4, 2012
    Awesome honey butter
  • Debbie T.
    Debbie TrujilloOctober 30, 2011
    On Sundays they and other establishments have pairings for you to check out their signature foods and brew!
  • Thrillist
    ThrillistSeptember 21, 2011
    Try to two signature bacon jam-smothered, half-pound, grass-fed beef patties topped with onion confit, spicy chipotle aioli, and an over-easy egg. Read more
  • joonspoon
    joonspoonSeptember 9, 2011
    Been here 25+ times
    the most tenacious of people run this place, so it will definitely be open
  • Specialty Produce
    Specialty ProduceSeptember 8, 2011
    Check out their brunch!
  • Specialty Produce
    Specialty ProduceAugust 19, 2011
    They're now open for Sunday Brunch!
  • Scott L.
    Scott L.August 9, 2011
    Best seabass ever.... Read more
  • Manny L.
    $1 oysters every Tuesday
  • The Feast
    The FeastJune 14, 2011
    We've always loved the grilled sardines, which are even better since the kitchen started serving them with unique mustard mint aioli.
  • joonspoon
    joonspoonJune 1, 2011
    Been here 25+ times
    live specials board: http://dennisstein.com/board.html
  • Angela G.
    Angela GlassMay 23, 2011
    Fresh fish prepared simply with vegan options. Don't forget Bluefoot is just around the corner for pre- or post- dinner entertainment! Read more
  • Ricardo G.
    Ricardo GarciaApril 20, 2011
    Oysters, oysters, oysters!!!! Need I say more?
  • Jennifer N.
    Jennifer NewellFebruary 6, 2011
    Been here 10+ times
    Try the fish paté. It's quite good.
  • Xavier L.
    Xavier LeonardOctober 6, 2010
    Been here 10+ times
    The chilli is worth it for the chips alone...
  • Kyle P.
    Kyle PetzingerSeptember 22, 2010
    Check out TapHunter.com for what's on tap.
  • Robert W.
    Robert WilliamsMay 11, 2010
    Not a fan of the smokey mashed potatoes
91 Photos

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