Seed Kitchen & Bar is a chef-driven, modern American neighborhood restaurant by Chef Doug Turbush, located at Merchant's Walk in East Cobb.
Tropicalia on tap?! ARE YOU SERIOUS?
Great food and service, definitely would go back.
Very good for brunch. Savory cornbread, interesting dishes with some Asian influences (miso mustard? Brilliant.), good service, and all for a reasonable price. Highly recommended if you're nearby.
Lump crab eggs Benedict is the best!
Tucked in the very back corner of the shopping center
Wait Staff is great, especially Keath. Sat in Deon's section today and lunch, and he was fun! Glad to see the succotash back for the spring! The menu never disappoints.
Great menu and terrific food. If you go for brunch and order anything with syrup, you may want to ask for it on the side so that it's not too sweet.
Go to dinner early. Gets crowded. Good food, but the one that closed on Shallowford was better.
This smoked salmon was really good! But it could have used a bit more salt on potato hush. The skillet corn bread was amazing!
Seed is participating in Cobb County Restaurant Week September 7-14, 2013. Across Cobb County, menus will be offered for $15, $25 or $35. Details:
Excellent dining in East Cobb! I started with the Peach and Goat Cheese Salad. Very tasty. Had the Grilled Salmon with whipped potatoes - awesome. Cleaned out my plate completely. Highly recommend!
Chris is an outstanding bartender and mixologist! Great atmosphere and great company!
Keith was an amazing server! As someone who lives ITP, I have to say that this restaurant goes above and beyond many in the city. I highly recommend Seed!
Mariana is a great cook!
Love the new Italian Mint Julep.
Fantastic menu, one of the best in the Atlanta area. If you like wine, ask to be seated in Ryan's section. Very knowledgeable and a great server.
If you're looking for a great burger, try the Merchant Burger!
Try the Stockholm Syndrome cocktail - made with Karlsson's Gold Vodka!
Spicy Asian Fish Sandwich is awesome!!
White corn grit fritters are amazing.
Skip the pork belly sliders and head straight for the mussles.
Excellent food and service. Love that many of the menu items contain ingredients that are grown / raised locally.
Make a reservation for lunch. Who knew in East Cobb a reservation really?
Ryan is an outstanding server- let him help you select your wines, he is incredibly knowledgeable. As far as the food goes, I've yet to try something on the menu that wasn't delicious!
Wait staff is the BEST!