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Serious Pie

Pizza Place$$$$
Belltown, Seattle
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9.3/10
952
ratings
  • The experts at The Seattle Times and The Wall Street Journal recommend this place
    • The Seattle Times
    • The Wall Street Journal
  • Jacquie R.
    "Can't go wrong with the fennel sausage or prosciutto and egg pizza."(17 Tips)
    Patrick
    "Mushroom and truffle cheese pizza was also amazing."(6 Tips)
    Jaime N.
    "Sweet fennel sausage and peppers pie... To die for"(5 Tips)
    Rachael P.
    "The mushroom pizza was to die for and the service was amazing too."(11 Tips)
236 Tips and reviews
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  • Alessandro S.
    Alessandro SpadoniJune 11, 2013
    I rarely feel compelled to review anything but this place is a must visit. Taking pizza somewhere very different. Serious Pie, seriously good. I had the clam, chilli, pancetta and lemon tune. Amazing!
  • Patrick L.
    Patrick LynchMarch 10, 2016
    $6 Happy Hour pizzas! Get a bunch and share! Earns their #1 pizza place in Seattle. Already planning our next visit. Sweet fennel, bresola, mushroom and mozzarella pizzas are all recommended!
  • Rebecca M.
    Rebecca MaldonadoOctober 11, 2014
    It was a nice and trendy place. We loved the "Soft Cooked Free Range Eggs, Smoked Prosciutto, Pecorino Sardo, Arugula" pizza. Their chocolate buddino, sea salt and olive oil was exquisite!
  • Stefa W.
    Stefa WildeJune 19, 2013
    The name tells everything: they do pizza SERIOUSLY!! Definitely go with penn cove clam & sweet fennel sausage. Besides, country pork terrine in the happy hour has a very special taste.
    Upvoted 2 weeks ago
  • Eleonora Z.
    Eleonora ZorziJuly 12, 2015
    A tasty take on Italian pizza without tomato sauce, the dough is thin and the toppings are well curated. The gelato was creamy and delicious. The place is very cosy and great for families.
  • Teresa
    TeresaJune 16, 2016
    The pizzas here are seriously delicious. Tried 4 flavours and all of them were great. Loved the tomato & mozzerella as well as mushroom pizzas. Perfect for sharing with friends.
  • Oscar T.
    Oscar TrellesDecember 2, 2015
    As a committed carnivore, I added pepperoni to the sausage and it was delicious. Can't eat it like a new yorker (you might need a fork) but it was worth it.
  • Luiz E.
    Luiz EduardoOctober 9, 2014
    Clean, good service, had a great appetizer: heirloom carrots with coriander yogurt. Of course the pizza, either the sausage or the soft-egg and prosciutto.
  • Alejandro R.
    Alejandro Rojo2 weeks ago
    Try to order the Special one, the other ones are delicious but they're always there. The special ones they don't, great service. Gets pretty full around lunch, so try arriving 15 minutes before noon.
  • Adria
    AdriaOctober 2, 2013
    Cannot leave without eating the truffle mushroom pizza and kale salad. Had to order a second pie. They are small for 2 people. A salad and 2 pies are perfect. Communal tables are interesting but cozy.
  • Joshua F.
    Joshua FinleyMay 19, 2014
    Wonderful food. The sweet fennel sausage pie was amazing. The Orange blossom panna cotta was just right. The waitress was very nice and answered my children's questions with skipping a beat.
  • Marc
    MarcMay 7, 2013
    Tom Douglas pizza restaurant - artisan rustic breads are light in texture, but firm w/some crunch. When TD orders a pie, it's the potato rosemary with an add of guanciale. (multiple locations)
  • Jeremy W.
    Jeremy WalkerFebruary 7, 2016
    Finally went after hearing about all the hype. We tried the porchini mushroom piZza and the pepperoni both delicious, although the pepperoni pizza crust was a tad burnt. The porchini pizza was divine.
  • Mike O.
    Mike O'ConnorOctober 16, 2011
    Rated one of the best pizza places in Seattle. Both sweet fennel sausage, roasted peppers, provolone & buffalo mozzarella, red sauce, fresh basil pizza. Make sure you get a Mexican Coke with your pie!
  • Seattle Met
    Seattle MetNovember 9, 2011
    Tom Douglas is at his best in these casual joints that let his trademark creativity flourish. His pie crust is a masterpiece, his toppings brilliantly combined. All within two cozy, communal spots. Read more
  • Daniel A.
    Daniel AbbottDecember 21, 2016
    Loved the fennel sausage, tomato and mushroom pizzas. Happy hour is a great way to try them - 3-5pm $6 smaller pizzas. Great for families with the shared tables.
  • Patricia L.
    Patricia LeeJuly 30, 2015
    Every person in Seattle told me I needed to eat here. I was alone and, well, I found out I can eat an entire pizza by myself. Egg and prosciutto all the way! Take it to go and pick up Rachel's Ginger!
  • Preeti L.
    Preeti LakhanpalJune 16, 2014
    The restaurant was out of cannoli and so we tried the tart for dessert. It was a great choice. The crust was really delicious too.
  • Finn B.
    Finn BAugust 17
    Stayed in a hotel around the corner and decided to get a pizza here. There was a 45 minutes wait for a table, but only 15 minutes for take away. The mushroom, truffle and cheese pizza was fantastic!
  • Kyle B.
    Kyle BunchAugust 6, 2014
    No joke, maybe the best pizza I've ever had. Outstanding kale salad. And the Coconut Cream Pie was to die for.
  • Jenna M.
    Jenna Melton FowlerAugust 30, 2013
    Great pizza. Great service. Happy hour 3-5. If you are having a late lunch wait until 3 to order the half sized pizza for $6
  • Sinem Eylem A.
    Sinem Eylem ArslanDecember 9, 2014
    Besides having the cutest restaurant name, Serious Pie is a little cozy place where you can eat a variety of delicious Italian-style pizzas, sorry, pies!
  • The Wall Street Journal
    The clam pizza is killer, trust me. And the overall experience—watching artisans handcraft your order, sitting at communal tables—is pure theatre. Read more
  • Varadh J.
    Varadh JainAugust 27
    I was expecting a lot from here having heard the hype that it was the best 🍕 in Seattle. My experience here was subpar given that they were served not hot, and the snobbish nature of the staff
    Upvoted Aug 27
  • Anh
    AnhApril 10, 2014
    Fennel sausage was delish! Right amount of spice. Love the crust (puffy, airy, not dense - like a pastry).
  • Andre M.
    Andre MayJuly 12
    Excellent pizza, super friendly service, worth recommendation
  • Micaela P.
    It's a Seattle classic for a reason. Pizzas are to die for and the wine selection is pretty good too.
  • Vanessa C.
    Vanessa ChristianJuly 28, 2013
    Roasted mushroom and truffled cheese pizza: unbelievable. Plus, the staff is friendly, efficient, and enthusiastic. Awesome food and awesome customer service.
  • Elyse E.
    Elyse EstradaFebruary 12, 2013
    Kale salad to die for and the mushroom truffle pizza so amazing. Split both between two with a bottle of Tuscany Montepulciano for the perfect meal.
  • iLuvtra1ls P.
    iLuvtra1ls PNovember 9, 2010
    had the fennel sausage pizza and roasted beet salad with pistachio. good gourmet pizza! hand crafted & I don't think you can go wrong with any of their pizzas. beet salad was just so yummy too.
  • Brennan R.
    Brennan RauertAugust 18, 2014
    The fennel sausage pizza was awesome. Service was good and splitting a pizza between two people makes for a cheap meal! Highly recommended.
  • Carolyne G.
    Carolyne GrenierSeptember 28, 2014
    Awesome pizza. Very tasty and fresh ingredients. Wood oven pizza. Reasonable price. The place is clean, small and casual. Totally recommended.
  • Eater
    EaterJuly 28, 2011
    The blistered, slightly salty crusted pizzas are perfectly fired and come with a thoughtful list of salads and sides. [Eater 38 Member] Read more
  • Ana E.
    Ana EspanaJanuary 22, 2015
    The roasted mushroom lizza is to die for. Probably the best I have ever had. The couliflour bruschetta was really different and tasty too.
  • Kevin H.
    Kevin HutchinsonDecember 2, 2013
    I've tried both their truffle/mushroom pizza and the fennel sausage pizza - both were absolutely delicious. This place is just awesome.
  • Mike H.
    Mike HaggertyJuly 9, 2013
    Fennel sausage and pepper was awesome! Doesn't look like you can go wrong with any menu choice!
  • DJLYRiQ
    DJLYRiQSeptember 4, 2011
    Yummy artisan pizzas perfect for tickling your palette... but thats about it... small portions and light pizza doesnt fill ur tummy so come here for a light lunch but somewhere else for a real pizza
  • Evan M.
    Evan MacDonaldMay 23, 2012
    Try something that doesn't sound good and let yourself be surprised. You could split a pie, but you should prob each get different items and trade halves!
  • The Seattle Times
    The Seattle TimesMay 12, 2010
    The happy hour $5 mini pizzas are affordable enough that you can sample quite a few — even all eight — if you bring a few friends. We love the venison sausage with onion topping. Happy hour 3-5 Read more
  • Holly D.
    Holly DowellJuly 31, 2016
    Wine was awesome, pizza was great, and the dessert was fabulous! Cozy seating and war inside the restaurant, but loved the food!
  • Vlad B.
    Vlad BrisanFebruary 26, 2016
    Best pizza in Seattle. You may wait a few minutes for a table if it is a busy night, but you will not regret it.
  • Welcome to College
    Welcome to CollegeFebruary 18, 2011
    Tyler Florence knows what's up! You have to get the chantrelle mushrooms and truffle cheese pizza. If you don't find a college that offers the right fit, this pizza will!
  • natalie k.
    natalie kayApril 18, 2016
    Splitting pizza with a group is the best way to try it! Yukon potatoes on a pizza?! Yes, please!
  • Daniel H.
    Daniel H.August 21, 2015
    Come for the cheap, interesting & delicious happy hour pizzas. Bring a friend and order at least 3 of the small pies.
  • Michael E.
    Michael EdwardsJuly 18, 2011
    Really good pizza! But be careful with where you get seated. I was placed next to a pillar and had trouble getting in and out of my chair all night!
  • Lulu C.
    Lulu ChengAugust 24, 2012
    Sweet sausage fennel hits the spot. Clam pie is alright, pancetta kind of overwhelms the seafood angle but it's a nice lighter, non-tomato sauce based option
  • Chris S.
    Chris SFebruary 11
    Very unremarkable, especially considering the price. Much closer to oiled flatbread than pizza and definitely not correct Neapolitan. Decent ingredients, good service, nice atmosphere. Uncomfy tables.
  • Erin M.
    Erin MosowSeptember 16, 2014
    One pizza is enough for two if you aren't starving-8 small pieces. Great ingredients. Fennel sausage is popular for a reason.
  • Ryan M.
    Ryan MurrayApril 11, 2016
    This compact, lively space serves some amazing pizzas. The potato pizza was my favorite but Buffalo mozzarella is hard to beat.
  • Andy F.
    Andy FrancoSeptember 15, 2015
    Had the fennel sausage, buffalo cheese, and seasoned mushroom pizzas with some friends. All great pizzas!!!
  • James B.
    James BatesNovember 25, 2015
    Great pizza place, specials and salads. Base is delicious too.
  • Deb H.
    Deb HaticMarch 13, 2013
    Seriously best pizza crust on the planet so putting fresh and delicious things on it makes for a fabulous experience!
  • Nathan K.
    Nathan KamSeptember 30, 2011
    Trust the name. The pizza here is seriously good. Thin crisp crust loaded with delicious toppings. Penn Cove Clams pie is to die for!
  • Christina
    Christina3 weeks ago
    The salad with carrots and pistachios was so good, we ate every bite.
  • Omid M.
    Compelling pizza. Go with some friends, order a few. Who would have thought Yukon potatoes on pizza would taste so good? -OmidMoradshahi
  • Emilio C.
    Emilio CJuly 24, 2013
    This is awesome pizza. The crust and cheese are amazing on it. Be prepared, though, it is pricey for pizza.
  • Denise F.
    Denise FFebruary 16, 2016
    Tom Douglas always nailing it. Delicious pizza. The one with lemon it's great.
  • 🐚Ahmet
    🐚AhmetApril 2, 2016
    Been here 5+ times
    It’s just too salty and greasy! Unless you're into New American food, you will not like it. Try “Delancey” in Ballard instead for an actually good wood fired New York style pie.
  • Tian X.
    Tian XieFebruary 21, 2016
    The mushroom and truffle cheese pizza is amazing. Beware that the personal pizzas are pretty big.
  • Vibhor C.
    Vibhor ChhabraMarch 29, 2010
    Been here 5+ times
    Never thought that i'd like a potato pizza but i guess you can't go wrong with anything at Serious Pie. One of the best pizza places i have ever been too. Worth the long wait.
  • Caroline O.
    Caroline On CrackSeptember 29, 2013
    The golden chanterelle and crimini mushroom with truffle cheese pizza is a decadent vegetarian dish!
  • Nicholas G.
    Nicholas GraysonAugust 14, 2014
    The buffalo mozzarella/tomato sauce combo was delicious. The crust was also great, it had a salty kick.
  • Mikaelia
    MikaeliaSeptember 15, 2016
    Get the coconut cream pie. It may not be on the menu.. Ask for it anyway. So worth it.
  • Patrick
    PatrickMarch 18, 2016
    Best margherita pizza I've had in the USA. Mushroom and truffle cheese pizza was also amazing.
  • Tanya D.
    Tanya DuenowSeptember 1, 2010
    Although its been mentioned several times I agree tgat the truffle pizza is a must try. We also got a krafe of wine for $15. It gave 4 people each 2 glasses.
  • Artem M.
    Artem MinyaylovAugust 8, 2014
    The mushroom pizza, lightly sprinkled with truffle salt. Very high quality pizza and well worth the price.
  • Nirali P.
    Nirali PatelSeptember 7, 2014
    Got the heirloom tomato and burrata with pine nuts. Super delicious.
  • Jefro
    JefroAugust 27, 2011
    Watch out yo. No refills on sodas (@ $3 a pop that hurts) and they delayed seating us in a near clear restaurant and then denied us happy hour because it was 5...exactly. Great food, sloppy policies.
  • Seattle Met
    Seattle MetJune 30, 2010
    It’s a joint to enjoy some of Seattle’s giddiest yet most exacting cuisine, performed with the kind of focus and immediacy that Douglas’s big corporate outfits don’t allow. Featured as one of Seattle Read more
  • The Seattle Times
    The Seattle TimesMay 26, 2010
    No matter how we sliced it, these pies were knockouts: Seduced with a foraged-mushroom truffle pizza. Smoky crust with chanterelles, black trumpet mushrooms and an intoxicating truffle-scented cheese. Read more
  • Sherry R.
    Sherry RenFebruary 1, 2015
    Every pizza is so good! House made grape soda very tasty
  • LinkTree
    LinkTreeAugust 17, 2014
    Great pizza! We've tried both the mushroom and the regular one and they were great!
  • Jeiran H.
    Jeiran HasanApril 10, 2016
    Tried the one with buffalo mozzarella to go and it was delicious hot and cold!
  • Luke W.
    Luke WinikatesJanuary 10
    The fennel sausage pizza is mighty fine. One pizza, one salad, and two beers is about $55 though. Not something to do very often.
  • Marcellus v.
    cozy experience, great pies and nice chats as it's all a community table
  • Alex A.
    Alex AulisiAugust 30, 2011
    Try the fennel sausage and pepper pie or, if you're feeling less traditional, the chanterelle & truffle cheese pie.
  • K M.
    K MJune 16, 2016
    Come for happy hour so you can try a few different pizzas for $6 each.
  • Melissa H.
    Melissa H.January 30, 2014
    Excellent place! Found it in foursquare after checking in at the hotel! Love the pizza and excellent service!
  • Bite Squad
    Bite SquadMarch 25, 2014
    Truffle-scented cheese is all you need to know about this place. Bite Squad delivers your favorite Seattle dishes. Use CHECKIN on bitesquad.com for $10 OFF!
  • Carlos G.
    Carlos GarzaAugust 26
    The pizzas here are extremely good! I tried 3 of them and the 3 were really good!
  • Michelle A.
    Michelle AndersonJanuary 21, 2015
    Been here 5+ times
    The pizza here is so good in dead. This is my ghost, wishing I could eat more delicious pizza from Serious Pie.
  • Shaunt B.
    Shaunt BerberianMarch 26, 2011
    Authentic amazing pizza! Even if you're not a pizza lover, you'll love this place! Service is amazing also. Thanks Kara!
  • Christopher T.
    Best pizza I’ve ever had. Yukon gold pie is great, get tomato sauce on the side!
  • Nitzan B.
    Nitzan BJune 14
    Totally worth the hype- go there at happy hour between 3-5!! Best value
  • A
    AAugust 6, 2014
    Happy hour 3-5 pm M-F featuring $6 mini pizzas and $5 taps and wines.
  • R T.
    R TSeptember 11, 2016
    Italian relief donations for earthquake victims. Delicious pizza combinations. Excellent quick bite.
  • Luke W.
    Luke WinikatesSeptember 17, 2016
    If you're only ordering one pizza, skip the soft egg and prosciutto. It's not very substantial, and 4 of the 8 slices end up being bald of any egg.
  • Andreas G.
    Andreas GebhardJanuary 24
    The crust by itself is amazing -- I could just eat their pizza bread!
  • Leigh F.
    Leigh FatzingerJanuary 21, 2010
    Been here 5+ times
    Get there very early. There will be a wait. Give them your cell # and walk down the block to the Hotel Andra and have a drink in the lobby until your table is ready.
  • Clive M.
    Very good Pizzas and well worth a visit. Quite popular so you may need to queue
  • Mingfei Y.
    Mingfei YanDecember 12, 2012
    Pizza can get a bit salty something. Don't go at normal meal hour - you need to wait for a long time. Overall, good pizza.
  • Eppy T.
    Eppy ThatcherAugust 24, 2014
    Fennel sausage pizza will leave your mouth feeling like an oil spill. Simply order the Deepwater Horizon
  • Samson N.
    Samson NAugust 4, 2011
    Been here 5+ times
    For something really different (and really good), try the pie with clams, pancetta and lemon thyme.
  • Mingfei Y.
    Mingfei YanAugust 4, 2012
    I ordered sausage with red pepper. Great pizza!
  • Soxinly
    SoxinlyDecember 29, 2011
    Heavenly!! Come btw 3-5PM M-F for happy hour to try any pizza for only $6.
  • Ghadah M.
    Ghadah MuhAugust 11, 2014
    The potato pizza was a wrong choice, but the buffalo mozzarella & mushroom were good but not to die for !!
  • Jacquie R.
    Jacquie RooneyJuly 27, 2015
    Can't go wrong with the fennel sausage or prosciutto and egg pizza.
  • Bravo
    BravoDecember 2, 2010
    Tom Douglas’ Serious Pie for serious pizza. Fabulous service and food. Super fun and casual. -Rick Tramonto, Top Chef
  • Doralyn R.
    Doralyn RossmannJanuary 27, 2013
    Potatoes on pizza - so good! Who knew? Also the kale salad is fabulous!
  • Mike Q.
    Mike QuachSeptember 1, 2012
    Thin, nice salty and crunchy crust with your succulent toppings. Expect to spend at least $15 on a pizza here. Serves 1-2
  • rahul d.
    rahul dJune 7, 2013
    Try the Mushroom and Truffle Cheese Pizza
  • Abraham Ronel M.
    Abraham Ronel Mtz. TeutleSeptember 23, 2013
    If you are a hardcore pizza lover, this is your place. Go for sausage or mushrooms.
  • Nick F.
    Nick FruendtJanuary 8, 2015
    I just had a whole fennel sausage pizza for myself and I want to order another one because it was so good
  • Dylan B.
    Dylan BoydJanuary 15, 2015
    Get the Kale salad and split a pie. Pie of the day is always a good call.
  • Nathan K.
    Nathan KamOctober 10, 2011
    The housemade salami here is a great starter. Pairs wonderfully with the watermelon. Nom!
  • Lucie C.
    Lucie CastleberryMay 25, 2014
    Go at happy hour (M-Th 4-6) all half sizes pizzas are $6.
  • Vishnu N.
    Vishnu NathJuly 7, 2010
    Amazing pies.. Try the chantrelle and truffle cheese with a delicious maritime on tap. The seasonal Italian sodas are great too
  • Lindsay K.
    Lindsay KoehlerJuly 6, 2014
    Don't be fooled. This place is kid friendly! Even have clamp on high chairs!
  • Genki U.
    Genki U.August 23, 2015
    Been here 5+ times
    The pizza doesn't really fit any genre. It's just plain, simple goodness. And always check with the waiters for the specials.
  • Randy
    RandyMarch 3
    Been here 5+ times
    The Soft Egg and Mushroom Truffle pizzas are phenomenal.
  • Paul C.
    Paul ChintawatJuly 6, 2010
    Happy hour, 3-5pm. $5 mini pizza pies, $5 glass of wine, $3 pint of beer. Good way to sample a variety of pies.
  • DJLYRiQ
    DJLYRiQSeptember 4, 2011
    btw chantrelle and truffle pizza not my favorite! not a lot of flavor... adding parmesan cheese made it less boring! So dont order it!
  • Robert R.
    Robert RadichFebruary 9, 2016
    I don't understand how this can be rated as Seattle's best pizza spot. It has nice ingredients but is overpriced for the quantity they provide.
  • Jennifer W.
    Jennifer WeisJanuary 12, 2011
    Solid house wine & pizza special. Great kale - unsure about the beets. Awaiting the cannoli!
  • Patrick F.
    Patrick FingerAugust 7, 2014
    Yea, you've got to try this place. Very pricy but a must have for any visit to Seattle.
  • Fran C.
    Fran CormackJuly 2, 2016
    Pizza is excellent, just disappointed with the "mandatory" service charge for a table of two
  • Phil S.
    Phil SteiderSeptember 24, 2016
    Love this place! Everything is excellent!
  • Emily
    EmilyJuly 16, 2013
    Great happy hour, service is a little slow though on busy days.
  • Aviv B.
    Aviv BrafmanAugust 19, 2016
    Egg, prosciutto, house greens, and some sort of cheese pizza... AMAZING
  • Amy B.
    Amy BJuly 28, 2015
    Happy Hour prices are ridiculous! Try any pie at 1/2 off.
  • Carl Lu Y.
    Carl Lu YinDecember 30, 2015
    Very good crust! Delicious prosciutto with soft egg pizza
  • David S.
    David SteinOctober 24, 2015
    One of the best pizza crusts I've had anywhere.
  • Jenn s.
    Jenn skarzenskiAugust 27, 2014
    Thin crust artisan pizza... Margarita pizza is my favorite
  • Claire M.
    Claire MAugust 12, 2012
    Try the Chantrelle Mushroom & Truffle Cheese Pizza - Yes!!!
  • Mary Jo
    Mary JoNovember 2, 2016
    THE BEST❣️ Sausage and fennel pizza AND shredded Brussels sprouts 😋
  • Agatha Y.
    Agatha YuSeptember 7, 2014
    Order their clam pizza. Smile and enjoy!
  • Rachael P.
    Rachael PearsonJanuary 22
    The mushroom pizza was to die for and the service was amazing too.
  • Angie H.
    Angie HwangAugust 14
    Please save your money and dine during happy hours from 3-5pm, $6 for half pie.
  • Chris K.
    Chris KendallApril 23, 2016
    Casual place, very good pizza. Seems to be always busy.
  • Davina J.
    Davina JaggardAugust 5, 2013
    Great pizza! No matter what you get you will not be disappointed.
  • Luis C.
    Luis ChavezNovember 22, 2013
    Any time you have pecorino on the menu...it's going to be a good meal
  • Jason D. L.
    Jason D. LunaJune 22, 2011
    I was pleasantly surprised by how comfy the chairs were - nice padding!
  • Chip D.
    Chip Douglas2 weeks ago
    Outstanding pizza, especially the sausage one
  • Daron Y.
    Daron YondemNovember 6, 2014
    It does not matter how full you feel. Never think about sharing a serious pie.
  • Chris
    ChrisApril 20, 2015
    Everything is good here!
  • Faris A.
    Faris AltorkiAugust 23, 2015
    With no question this is the best Pizza in Seattle 🍕😭
  • Nick G.
    Nick GMarch 25
    The Apple pizza is delicious and a must try.
  • foodgurl
    foodgurlMay 19, 2013
    Best time to get a lunch table is before the noon hour.
  • holger
    holger2 weeks ago
    Great Pizza, but a little small
  • Josh B.
    Josh BancroftMarch 8, 2013
    Get the coconut cream pie. It's not on the menu, but it's divine.
  • Dan B.
    Dan BuhlerFebruary 10, 2013
    Mandatory 18% tip for a "group" of 4 people. Would have tipped that anyway, but I don't like to be forced.
  • Andrew G.
    Andrew GJune 18, 2012
    Book ahead. Always a wait sometimes up to an hour as they only have 48 seats
  • Angel H.
    Great mushroom & truffle cheese pizza!
  • Laura C.
    Laura CostantinoApril 30, 2016
    The buffalo mozzarella on the pizza was top notch
  • Bob C.
    Bob CarpenterNovember 2, 2013
    The buffalo mozzarella pizza is a must try.
  • Elizabeth
    ElizabethOctober 18, 2015
    Good pizza but nothing to write home about. Go for the experience not for the feeling of accomplishment
  • Byron F.
    Byron FruitAugust 14, 2015
    The buffalo mozzarella pizza was excellent
  • Jaime N.
    Jaime NicelyMarch 18, 2013
    Sweet fennel sausage and peppers pie... To die for
  • Matt K.
    Matt KFebruary 14, 2013
    You can't pick a bad pie. Amazing.
  • Emily L.
    Emily LMarch 12, 2013
    Try the root beer on draft. D-LISH!!
  • Martina N.
    Martina NagyAugust 18, 2014
    The sausage and pepper pizza is awesome!
  • lanamaniac
    lanamaniacJune 4, 2016
    Get the mushroom pizza and wine too!
  • Marce
    MarceOctober 26, 2014
    The BEST artisan pizza in Seattle!
  • R T.
    R TSeptember 11, 2016
    Yummy pizza for Italian relief effort.
  • Tara N.
    Tara NienaberOctober 2, 2015
    Omg! Delicious unique pizza!
  • Ian M.
    Ian MurphyMarch 20, 2013
    The clam pizza was excellent, crust perfectly blistered.
  • Slice Pizza Blog
    Slice Pizza BlogNovember 11, 2010
    If it's on the menu, you need to totally go for the cherry bomb pepper pizza. It's a pizza we still dream about.
  • Ciarán O.
    Ciarán O'LearyMarch 17, 2015
    One of the best pizzas I have ever had.
  • Chris P.
    Chris PiekarzAugust 1, 2010
    Very unique pizza to be had; definitely not for everyone. The potato pizza was great.
  • Tacia C.
    Tacia ColemanAugust 7, 2014
    Margherita pizza and house made soda
  • Tim B.
    Tim BenjaminJanuary 27, 2015
    Pizza is great but no gluten free crust
  • Saffrey B.
    Saffrey BrownAugust 23, 2015
    Pizza is amazing
  • Chefs Feed
    Chefs FeedAugust 22, 2014
    Maria Hines, chef of Golden Beetle, eats here on her nights off. She loves the Penn Cove clam pizza. Read more
  • Carolina R R.
    Carolina R RiethSeptember 14, 2014
    Pizza is delicious!!! Nice place
  • Brooke A.
    Brooke AndersonFebruary 24, 2012
    So amazing. Try the chocolate bodini. Or something like that.
  • Bob T.
    Bob TennantJanuary 9, 2016
    Yukon Gold potato pizza is unbeatable.
  • Aishwarya R.
    Aishwarya RaghavanJuly 29, 2016
    Try the yukon gold potatoes pizza!
  • Anthony V.
    Anthony ValenteJuly 18, 2015
    Go for the Yukon gold potato pie
  • ReckenRoll X.
    ReckenRoll XMay 30, 2010
    Good pies and unique for Seattle but it didn't blow my mind...wouldn't wait 45 min again but still glad I tried it.
  • Jonatan
    JonatanDecember 31, 2013
    Really nice pizza. Will miss.
  • Carly S.
    Carly SueJanuary 31, 2013
    Leigh is the best server ever! We love chocolate pudding!
  • TV Food Maps
    TV Food MapsAugust 26, 2014
    Check out Serious Pie as seen on Best Thing I Ever Ate Read more
  • Zach N.
    Zach NegreyMarch 31, 2016
    Great pizza, but it is really expensive.
  • Dale C.
    Dale ChumbleyJuly 8, 2011
    Happy hour from 3-5 Monday thru Friday! Half sized pizza for $6 each!!!
  • Jessica S.
    Jessica ShimApril 6, 2012
    Roasted Chanterelles Truffle Cheese Pizza was on The Best Thing I Ever Ate
  • Tekin K.
    Tekin KJanuary 17, 2015
    Best pizza Ive everhad in my life
  • Courtney J.
    Courtney JillSeptember 11, 2014
    Mushroom and truffle cheese pizza.
  • Joe D.
    Joe DahleenAugust 21, 2014
    Have a silver city ziggy zoggy lager with your pie.
  • Mike S.
    Mike ScottMarch 8, 2015
    Simple menu big taste!
  • Le J.
    Le JordanMarch 27, 2015
    Seriously the best pizza I've ever had.
  • Kim V.
    Kim VollrathJune 17, 2012
    The best pizza I've ever had! Amazaballs!
  • Anthony S.
    Anthony SantosAugust 28, 2015
    Chanterelle mushroom pizzas 👌
  • Mel L.
    Mel LandquistMarch 18, 2016
    Happy hour is great!
  • Johnny F.
    Johnny FreemanJune 3, 2016
    Funnel sausage was awesome!
  • Paul O.
    Paul OmalleyFebruary 28, 2012
    This is the best pizza in the world... Trust me... I know...
  • Ben W.
    Ben WilsonJune 17, 2016
    Everything is so good
  • Hiten V.
    Hiten VasaJuly 13, 2013
    Interesting Topping and Thin crust
  • J R.
    J ReimersAugust 23, 2014
    Egg pizza get it!
  • Jensen L.
    Jensen LugoJune 26, 2013
    WiFi password as of 06/25/13: SeriousSeattle
  • Sherry R.
    Sherry RenFebruary 1, 2015
    Fried chicken's the best
  • Tyler S.
    Tyler SimmonsJune 24, 2016
    Clam pizza is legit!
  • Chris F.
    Chris FoleyNovember 12, 2012
    They make a cinnamon-cranberry soda that tastes like Christmas!
  • Jon F.
    Jon FelarcaFebruary 21, 2011
    Tom Douglas is the man!!! And so is his pizza!!! =]
  • Ben J. D.
    Ben J. DITZELNovember 8, 2015
    This pie is serious...... 😨
  • Jordan G.
    Jordan GorenceOctober 10, 2015
    Everything.
  • Sarah F.
    Sarah FoleyMarch 12, 2015
    Mushrooms and pizza. Meant to be.
  • Ana N.
    Ana NickolaouSeptember 10, 2011
    Pizza was great. One of the waitresses had an attitude!
  • Angela W.
    Angela W.November 9, 2014
    Totally with the wait!
  • Sahana K.
    Sahana KumarMarch 18, 2016
    mushroom pizza SO GOOD
  • Richard R.
    Richard RussellSeptember 7, 2015
    Great Pizza and wine
  • Sahana K.
    Sahana KumarMarch 4, 2016
    mushroom is so good
  • Dan H.
    Dan HarrelsonDecember 11, 2010
    Try the Squash And Gorgonola Pizza
  • Bud W.
    Bud WeiserFebruary 20, 2013
    I Love Me Some Serious Pie !!!
  • Ryan H.
    Ryan HogeNovember 7, 2009
    Get the mushroom with truffle cheese. You won't be sorry.
  • Bob W.
    Bob WedemeyerApril 22, 2012
    Try the Coconut Cream Pie
  • Jeff S.
    Jeff SolomonJuly 12, 2011
    Serious pie is serious biz. Its the crust.
  • Vince A.
    Vince AngeloniAugust 20, 2013
    Wow - what a crust!
  • ashley w.
    ashley wahlMay 20, 2011
    I've only been to Serious Pie once and i'm not going back. Their food was semi-decent. There was no taste. I recommend to anyone to not visit.
  • Dan H.
    Dan HarrelsonDecember 11, 2010
    Try the Sausage and Fennel Pizza
  • Francisco N.
    Well, the 🍕 of course!
  • Lana C.
    Lana ChanApril 11, 2011
    Happy hr mini pies are $5
  • Sean O.
    Sean OliverAugust 7, 2014
    Show up early.
  • Aditya A.
    Aditya AmbadkarFebruary 19
    Vegetarian options but potatoes pizza was okay wouldn't recommend it
  • Sophia
    SophiaMay 4, 2011
    Happy hour, 3-5pm M-F
  • Eppy T.
    Eppy ThatcherOctober 12, 2014
    Overpriced & overrated, like every other Tom Douglas restaurant. Skip it and grab a slice elsewhere.
  • VelvetCrate
    VelvetCrateAugust 25, 2014
    Seriously good.
  • Jimmy N.
    Jimmy NguyenNovember 11, 2016
    Good pizza
  • Tyler M.
    Tyler McKibbenOctober 19, 2011
    Pretty much the coolest place ever....
  • Mariko L.
    Mariko L.September 3, 2009
    Order the roasted chantrelles+truffle cheese pizza. Brace yourself for multiple foodgasms :)
  • Joanna N.
    Joanna N.October 17, 2016
    Anything!!!
  • Jeff C.
    Jeff CohenApril 23, 2012
    Sausage and pepper
  • Maylee L.
    Maylee LimAugust 26, 2011
    actually yummmy!
  • john r.
    john ramosDecember 29, 2011
    I'm saving up to eat here, damn it!
  • Bonita I.
    Bonita InzaMarch 7, 2010
    Best pizza pie in Seattle!
  • Jason A.
    Jason AmesAugust 19, 2009
    Roasted Chanterelles Truffle Cheese Pizza
  • Garren K.
    Garren KatzJune 2, 2009
    happy hour 3-5 with a glass of wine and a proper pie for 10 bucks.
  • John W.
    John WaycuilisJanuary 3, 2015
    Fuck yeah.
  • Dottie M.
    Dottie McAwesomeApril 9, 2010
    It should be called Serious Price.
  • Rebecca K.
    Rebecca KelleyJuly 27, 2009
    Have pizza
  • Raghavan V.
    Mushroom Pizza and carrot app is amazing!!!
  • Eugenio T.
    Eugenio Treviño MAugust 5, 2014
    Que lugar!! La combinación de buen servicio, desarrollo visual y excelente comida es para experimentarlo. Sigan las recomendaciones del staff.
  • Maram
    MaramAugust 10, 2014
    عبارة عن خبز تميس فوقه جبن وريحان والنكهات تختلف.
  • Nicolás A.
    Nicolás ArkhipenkoSeptember 15, 2014
    Chicas, pero ricas.
  • Michael R.
    Michael RitterApril 7, 2014
    erstklassige Pizza
  • 동광 한.
    동광 한June 27, 2014
    페넬 소시지 피자...강추!
  • Bea D.
    Bea DicarloMarch 15, 2016
    Soft egg pizza 👌🏻
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