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MGM Grand


(Now Closed)
Asian Restaurant, Japanese Restaurant, and Sushi Restaurant$$$$
The Strip, Las Vegas
89 Tips and reviews
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  • Hannah B.
    Hannah BowtonDecember 18, 2013
    I've been here twice. Fantastic impeccably fresh sushi, and the rest of the menu is wonderful too. This place is high-end, don't go expecting cheap&casual, but it's perfect for a special evening.
  • Eric G.
    Eric GOctober 11, 2014
    Been here 5+ times
    I never visit Vegas without eating in Shibuya, my favorite Japanese restaurant in the world! (never been to Japan yet) . Food is fantastic. Try Shibuya rolls. Large choice of excellent sakes :)
  • Brian L.
    Brian LyneNovember 6, 2013
    Really can't go wrong with anything. Tuna sashimi cold plate is amazing. Shibuya roll is also quite nice. Desert is also worth saving room to enjoy
  • Murat
    MuratMarch 24, 2016
    Fancy Japanese restaurant offering more than sushi. Food is very delicious, service is fast, staff is friendly. Drinks menu is good. Reservation needed. Great place for special occasion, expensive.
  • Gloria C.
    Gloria ChinApril 4, 2013
    the Kani salad here features Alaskan King crab, snow crab and Dungeness crab with Japanese vegetables, ginger shiso vinaigrette and lotus root. it's served on a fish bowl w/ a live fish inside
  • Alicia K.
    Alicia KosasihJanuary 4, 2013
    One of the most intricate restaurant interior designs I ever seen. Food is awesome. Get the Maine Lobster Salad and Shibuya Roll. A bit pricy but not extraordinarily tearing your wallet off.
  • Joel H.
    Joel HauffJune 5, 2013
    While expensive, the food here is definitely worth the price. I recommend letting the chef determine what you should have so everything flows they way it should. (Dietary needs still honored.)
  • Kong T.
    Kong TseDecember 7, 2014
    The tuna sashimi app is too die for, cut so thin, it melts in your mouth, a little arugula and parmiganionand you have a bite of Italy and Japan in a interracial orgasm.
  • Angie H.
    Angie HApril 3, 2014
    No doubt there's top quality sushi, sashimi, and nigiri served here. Omakase is great too. Pricey but worth it for special occasions.
  • Scott L.
    Scott LaineJanuary 7, 2011
    I love to sit at the bar and have a snack before going out on the town. The apps are great as is the sushi. Try a Nigori Sake (cloudy) for a nice change of pace.
  • Sabrina M.
    Sabrina MajeedFebruary 16, 2015
    The shishito peppers are some of the best I've ever had at a restaurant. They have some kind of mustard sauce on them. The Shibuya roll was just okay.
  • TasteMGMGrand
    TasteMGMGrandOctober 6, 2010
    Have the Shrimp, Lobster or Vegetable Tempura Udon Noodles at Shibuya today for National Noodle Day! Did you know if you slurp you noodles, it is considered a sign you are enjoying the meal!
  • Grace Hye Young K.
    Grace Hye Young KangAugust 17, 2011
    Pricey, but the ambiance is very nice. Great food, but if you're a salmon lover, the choices are limited. Otherwise, try the Kani (Crab) Miso Soup!!
  • Brian W.
    Brian WessJuly 22, 2010
    Very Good Food, but be prepared for the Price. If you're with a large group, make sure you all agree on either Sushi/Sashimi or Teppanyaki as they only serve Teppanyaki at the grill tables.
  • Nathan
    NathanJanuary 11, 2016
    Chef omakese sushi or sashimi and call it a day. Crispy rice is on point as well.
  • Saveur Magazine
    Saveur MagazineApril 9, 2012
    Sure, an order of kani (crab) salad comes to the table atop a glass bowl containing a swimming fish, but the sake list is dead serious. Read more
  • Patricia W.
    Patricia WilsonFebruary 22, 2012
    Been here 5+ times
    Sashimi with truffle oil - divine! Shibuya roll is AWESOME! House sake is actually quite good.
  • Rafa R.
    Rafa RiveraJuly 3, 2011
    Sit at the bar. You can see how the sushi masters Work. Also if You look something you like can ask for it.
  • Dan G.
    Dan GeigerOctober 13, 2012
    The jidori chicken skewers are fantastic and the wagyu skirt steak is amazingly tender.
  • Mike O.
    Mike O'DeaOctober 8, 2014
    rolls are pre-made, unceremoniously removed from saran wrap and sliced for your pleasure.
  • Orquidea L.
    Orquidea LiconaMay 3, 2012
    Nice food but expensive... The Nagiri is tiny!! If you ask for two classic rolls is still cheaper than asking for 1 special roll.
  • Howard W.
    Howard WongOctober 31, 2014
    The omakase was a bit unbalanced, the cooked side was much better than the raw side. The sushi rice needs more work
  • Lauren K.
    Lauren KNovember 16, 2014
    Teppanyaki was fun. Service was accommodating and friendly. Brought birthdays desserts for the whole group
  • Bon Appetit Magazine
    Bon Appetit MagazineApril 29, 2010
    Join us at Vegas Uncork’d presented by Bon Appétit on May 6 and get lost in translation as you’re transported to Tokyo for an evening designed to evoke the hip, urban culture of Japan. Read more
  • Leigh Q.
    Leigh QuindaraMay 14, 2015
    Nice, but you can find way better food at much better prices. You're just going here for the experience.
  • MGM Grand
    MGM GrandJune 16, 2010
    Brand new at Shibuya, Hello Kitty Champagne! Plus they have the widest sake selection this side of the pacific. Read more
  • Feyzosh
    FeyzoshOctober 18, 2015
    Loved the sushi. Prices are good. Highly recommend.
  • Milissa S.
    Milissa SwingleApril 28, 2013
    Have the pork belly if you aren't a sushi fan.
  • Alissa B.
    Alissa BrunelliSeptember 28, 2014
    Excellent food! Everything was on point!
  • D.J.
    D.J.July 4, 2012
    Best sushi ever, but very expensive. Wait staff awesome.
  • Rachel V.
    Rachel VerchJuly 2, 2013
    Try the plum wine so delicious!
  • Hilque D.
    Hilque DairoNovember 13, 2011
    Great Food!!! Wagyu Beef not so good.... The rest was great!!!!
  • Michael P.
    Michael PerhaesSeptember 25, 2011
    You can do no wrong here, but mind the vinyl chairs- they still use duct tape to patch the rips.
  • Melissa K.
    Melissa KleinOctober 27, 2013
    Great sushi. Best we have had.
  • Heather Kirk T.
    Heather Kirk Toronto, ONSeptember 25, 2010
    Exceptional, smart service and sushi masters in action are impressive and approachable.
  • Brandee S.
    Brandee StephensFebruary 16, 2012
    Sit at the bar. It's fast. And you can watch the chefs do their thang.
  • Selene J.
    Selene Jasso GonzálezOctober 19, 2014
    Exceptional!!! The teppanyaki is orgasmic 😋
  • Allen C.
    Allen CocksJuly 27, 2012
    The sushi tasting menu is a must!
  • MGM Grand
    MGM GrandJune 12, 2012
    Group menus are available!
  • FouFou Dog
    FouFou DogSeptember 16, 2010
    Food was good, but 4 ppl, no alcohol, ordered salads and lots of rolls- 400 dollars??! Hapa and Guu are much much better in vancouver and 1/4 the price. Waaaaaay over priced and VERY SMALL PORTIONS!
  • Kong T.
    Kong TseDecember 7, 2014
    Black miso cod is also excellent
  • Gary R.
    Gary ReynoldsJuly 11, 2011
    Get the Short ribs. Also the lobster and scallops.
  • Kua C.
    Kua CamilleApril 24, 2014
    Best Toro I've ever had?
  • Saeed Y.
    Saeed YounanNovember 4, 2014
    Seaweed and oyster testing are beast
  • Kathleen B.
    Kathleen BaileySeptember 2, 2010
    Try the tasting menu to save $. Best meal of my life.
  • Cindy N.
    Cindy NJuly 27, 2011
    Their namesake sushi is fabulous!
  • Irina L.
    Irina LeonidovnaJune 7, 2015
    Sashimi, cod, tuna tataki
  • Tyler R.
    Tyler RiveraFebruary 27, 2015
    The black cod was phenomenal
  • Douglas G.
    Douglas GaryMay 26, 2010
    Best Sushi ever! Be prepared for the whole to be served "community style"...
  • Cuci Y.
    Cuci YavascaApril 19, 2016
    black cod, sushi bar ❤️
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