Shuang Cheng

Asian Restaurant and Chinese Restaurant
1320 4th St SE, Minneapolis, MN 55414, United States
Hours:
Open until 10:00 PM (Show more)
  • Mon–Thu
    • 11:00 AM–10:00 PM
  • Fri–Sat
    • 11:00 AM–11:00 PM
  • Sun
    • Noon–10:00 PM
Price:
$ $ $ $
Reservations:
Yes
Menus:
Brunch, Lunch, Dinner
Credit Cards:
Yes (incl. American Express)
Outdoor Seating:
No
8.3/10

Based on 82 votes

People like this place

Total Visitors
1,433
Total Visits
3,056
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42 tips. Filter by taste:

  • all tips
  • sesame chicken
  • lunch specials
  • duck with curry
  • cream cheese wontons
  • lobster
  • beef
  • great value
  • gluten-free food
  • stir fry
  • oysters
  • pork chops
  • sea bass
  • egg rolls
  • soup
  • noodles
  • oranges
  • corn
  • black beans
  • shrimp
  • inexpensive
  • Maeve K.

    Super good sesame chicken, cheap for how much food you get and you'll have leftovers for days. Great for college kids!

    Maeve Kennedy · March 10
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  • Connor C.

    No flavor. Go across the street to Camdi.

    Connor Cronk · May 29, 2014
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  • JL W.

    The spicy squid is delicious!

    JL West · April 26, 2014
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  • Erik D.

    Great food and very affordable. Some of the plates are great for sharing. Rather than ordering individually, I would recommend ordering as a group and sharing so you can try a variety of menu items.

    Erik Dwyer · September 30, 2013
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  • Vic L.

    Yummy Vegetable Soup! Egg Rolls awesome!

    Vic Lewis · September 26, 2013
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  • Xinci T.

    Fast and friendly service, good Chinese food even for an Asian :)

    Xinci Tan · September 9, 2013
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  • Jonathon H.

    Don't order the wonton soup.

    Jonathon Huang · August 12, 2013
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  • Joseph D.

    Just the best Chinese in Minneapolis

    Joseph Dworak · August 6, 2013
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  • Armando M.

    The orange chicken is super crunchy and super yummy!!

    Armando M. · July 15, 2013
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  • Tami C.

    Try their cream cheese wontons and egg rolls! Best in city.

    Tami Cabrera · March 31, 2013
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  • Justin W.

    The duck with curry is amazing! Wonton soup is simple & delicious, how a true Asian restaurant should taste! Definitely going back to try more!

    Justin Weinzierl · January 31, 2013
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  • E T.

    'Chef's Specialties' are more expensive but it comes with more generous amount.

    E T · January 28, 2013
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  • Rodrigo S.

    Great lunch specials! Black bean beef is good.

    Rodrigo Sanchez-chavarria · January 23, 2013
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  • Rodrigo S.

    Food is good. Good prices. Always get food from their lunch menu if you can.

    Rodrigo Sanchez-chavarria · January 7, 2013
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  • James J.

    If you're coming on Christmas, make a reservation.

    James Jenneman · December 26, 2012
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  • Michelle D.

    Great lunch special- I always get the sweet and sour chicken w/ friend rice and wontons= $7

    Michelle Denardo · September 19, 2012
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  • Noah M.

    Been coming since they opened. Get: Steamed ginger walleye or sole, seafood noodle with veggies, lobster black bean, and hot n spicy crab or scallops.

    Noah Miwa · August 31, 2012
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  • Jordan I.

    Ordered orange chicken for dinner, a portion that could have lasted 5 days for me. Sooo huge!

    Jordan Isaacson · June 17, 2012
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  • Michael N.

    Best Orange Beef in the country. No kidding. Hot and Sour soup is also amazing.

    Michael Noel · May 28, 2012
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  • Kyle R.

    Service is a bit lacking. Food was so-so. Sesame is way too sweet. Waiting for too long with no water refill or check.

    Kyle Roggenbuck · May 28, 2012
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  • Kevin V.

    Really good food an kind waiters their always paicent

    Kevin Vo · April 1, 2012
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  • Leslie B.

    Seasame Tofu is PERFECT :]

    Leslie Billhorn · March 29, 2012
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  • Tony S.

    The sesame chicken is amazing and can be made gluten free... Just ask for corn starch instead of flour.

    Tony Stocco · February 17, 2012
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  • Tony O.

    Orange peel beef, Bake spicy squid, Salt pepper shrimp, baked spicy scallops and Three delicacy are all among my favorites.

    Tony Odufuye · February 9, 2012
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  • Josh H.

    Shuang Cheng translates as Twin Cities

    Josh Havel · February 1, 2012
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  • Ben J.

    Beef Lo Mein is the best! Even better if you get it extra .spicy

    Ben Johnson · February 1, 2012
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  • Nate L.

    Tomato beef is delicious!

    Nate Lilke · January 2, 2012
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  • Theresa

    Best cream cheese wontons in Minneapolis

    Theresa · December 25, 2011
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  • Jaime T.

    Try the 5 spice pork chop!

    Jaime Thompson · December 17, 2011
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  • Kirbby Cooper E.

    Not the best food or service

    Kirbby Cooper Emoton · December 4, 2011
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  • Daisy N.

    My favorite is the stir fried on Choy-not on the menu, it's on the board. Yum!

    Daisy Nguyen · August 30, 2011
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  • Christo C.

    Watch out for Punchy. He's in the fishtank. Waiting. Watching.

    Christo Collins · June 13, 2011
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  • Cheapism

    Try traditional Chinese food from their extensive menu. Serving some of the best seafood in town, Shuang Cheng has been around for 20 years. Have some mock duck with curry sauce for only $5.89. Read more

    Cheapism · May 14, 2011
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  • Ri Z.

    Just had the black mushroom and beef hot pot. The mushrooms were amazing.

    Ri Zoldak · January 25, 2011
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  • kyle c.

    The Sesame chicken is dopeness.

    kyle cassano · December 26, 2010
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  • Uyenneth

    Baked spicy squid!!

    Uyenneth · December 23, 2010
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  • Andrew F.

    Try the orange beef, and ask them to make it extra spicy. It's the way to go. Word.

    Andrew Forsberg · November 24, 2010
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  • Alejandra M.

    They have really great lunch specials Mon-Thurs!

    Alejandra Morales · August 30, 2010
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  • Ashley F.

    1 entree is enough for 3, maybe 4 girl appetites.

    Ashley Fairbanks · July 22, 2010
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  • Meshach W.

    Some of the best Chinese seafood in town, especially considering the price. Great live crab & lobsters for $20! Good Fun noodle. Great fried sea bass. Famous for whole walleye dishes & Orange beef.

    Meshach Weber · March 20, 2010
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  • Mike N.

    Get the fried Walleye with black bean sauce at Schuang Cheng

    Mike Ngo · February 28, 2010
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  • Jeremy W.

    My Taiwanese dad's favorite place in the cities. Get seafood. Black bean oysters and steamed sole are staples for our family dinners here.

    Jeremy Wang · August 20, 2009
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