Simpatica Dining Hall

Breakfast Spot and American Restaurant
828 SE Ash St, Portland, OR 97214, United States
Hours:
None listed (See when people check in)

People tend to check in during these times:

  • Today
    • 8:00 AM–3:00 PM
  • Mon
    • 8:00 PM–9:00 PM
  • Tue
    • None
  • Wed
    • 6:00 PM–7:00 PM
  • Thu
    • 7:00 PM–8:00 PM
  • Fri
    • 6:00 PM–8:00 PM
    • 10:00 PM–11:00 PM
  • Sat
    • 2:00 PM–3:00 PM
    • 6:00 PM–9:00 PM
Price:
$ $ $ $
Reservations:
Yes
Menus:
Brunch, Lunch, Dinner
Credit Cards:
Yes (incl. American Express)
8.9/10

Based on 28 votes

People like this place

Total Visitors
642
Total Visits
1,082
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17 tips. Filter by taste:

  • all tips
  • strata
  • brunch food
  • chicken & waffles
  • intimate
  • great value
  • pancakes
  • fried chicken
  • hanger steak
  • pork shoulder
  • meatloaf
  • scallops
  • burgers
  • hash
  • biscuits
  • eggs
  • pastrami
  • dinner
  • Canadian bacon
  • gravy
  • short wait
  • GNTLMN

    One Portland's best kept secrets, frequently overlooked. I recommend the Fried Chicken & Waffles or the bacon wrapped meatloaf. Double check their hours--they can be odd.

    GNTLMN · February 19, 2014
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  • Amber O.

    I have dreams of their benny; best Canadian bacon ever. Take that Canadia!

    Amber Orenstein · January 19, 2014
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  • Minjae L.

    get the scalloped potatoes--a fluffy, creamy rendition that will put your grandma's version to shame

    Minjae Lee · November 10, 2013
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  • Karolina S.

    Anything you order will be a gift from heavens. Especially belgian waffles.

    Karolina Szczur · October 20, 2013
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  • paolo f.

    My favorite restaurant in the United States. Better than many one and two star michelin restaurants.

    paolo f · October 20, 2013
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  • Timothy J.

    Everything is good

    Timothy Jackson · September 23, 2013
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  • Caitlin

    If you enjoy brunching over 90's dance music and feasting on amazingness, this is the place for you!

    Caitlin · August 11, 2013
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  • Eric C.

    Literally everything is amazing, but the pancakes with blueberries are something that it's a crime to overlook.

    Eric Cunningham · September 9, 2012
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  • Alicia O.

    Strata was mouth watering. the hollandaise took it to the next level.

    Alicia O · June 5, 2012
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  • Rick L.

    Whatever's for dinner will be excellent. Sit back and enjoy!

    Rick Lindemann · May 26, 2012
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  • Justin K.

    great brunch, typically a very short wait. Read more

    Justin Kent · May 23, 2011
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  • Eater

    For brunch, the menu here ranges from staples, to prosecco-braised pork shoulders and butternut squash strata. It’s worth the wait. [Eater 38 Member] Read more

    Eater · January 11, 2011
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  • Portland Monthly

    The sudden appearance of a giant leg of prosciutto swinging from an industrial pipe signaled in 2005 that something different was cooking below the former La Luna rock club. Read more

    Portland Monthly · November 4, 2010
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  • Portland Monthly

    Themed menus, are never the same at this intimate, industrial Friday- and Saturday-night supper club. But you can always count on farm foods and artisan meats. Read more

    Portland Monthly · August 27, 2010
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  • Thomas R.

    Eggs Benny is great, but the Hanger Steak is so amazing it hurts.

    Thomas Reynolds · July 18, 2010
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  • Brooks J.

    Having the pastrami hash . . . wow. Friend had the burger, amazing.

    Brooks Jordan · July 11, 2010
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  • Luke R.

    Three words, Biscuits and Gravy.

    Luke Rzewnicki · May 31, 2010
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