SMOKE. on Cherry Street

New American Restaurant and Lounge$$$$
  • Jet B.
    "New favorite appetizer Bacon jam bruschetta"(2 Tips)
    Bill W.
    "SHe had grilled chicken BLT."(2 Tips)
    Chris D.
    "burger as the highlight"(2 Tips)
    Ted P.
    "Best steak I've had!"(3 Tips)
39 Tips and reviews
  • good for dates
  • fried green tomatoes
  • burgers
  • tasting menu
  • romantic
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  • Jennifer M.
    Jennifer McManusJuly 14, 2013
    The atmosphere was relaxed and the service was great. Try the Monkfish, it is excellent and the truffle mashed potatoes, yummy! Everything homemade, love it! Totally worth the money.
  • Dee Dee B.
    Dee Dee BallFebruary 15
    Been here 5+ times
    I love the brunch menu - today I went deep and had the Pulled Pork Cornmeal Waffle. It was very good - the server was very happy with my choice.
  • Erin S.
    Erin S.March 12, 2014
    I highly recommend the five-course Chef's Tasting menu. Seriously stellar food. There was not a thing I didn't enjoy. Highlights were the risotto, salmon and pumpkin cheesecake.
  • TravelOK
    TravelOKJanuary 26, 2012
    Fresh, local ingredients come together here in a big way with entrees worth writing home about. After your amazing dinner, check out the on-site sealed cigar lounge. Read more
  • Lori W.
    Lori WalkerJune 28, 2013
    Been here 5+ times
    A foodie's dream! Crab-stuffed green tomatoes are fabulous. Medallions with tomato salad is amazing.
  • Joseph G.
    Joseph GuinnMarch 24
    This place is the best. Everything is fresh and the staff posts attention to every detail. Try the cheese plate and bacon jam.
  • Dee Dee B.
    Dee Dee BallAugust 2, 2015
    Been here 5+ times
    Brunch is delicious! Steak and eggs. Green chile pork and tortillas
  • Jack M.
    Jack McGarrySeptember 28, 2012
    Beautiful waitresses! Emilia was very accommodating. The food was excellent! Great atmosphere and I highly recommend the quail.
  • Chris D.
    Chris DenbowMarch 6, 2012
    Great service but when they suggest the burger as the highlight, walk out. Charred. Thick, unmelted cheese & the Bacon is two strips of fat
  • JAT T.
    JAT ThompsonSeptember 23, 2013
    Can't believe we hadn't been here before! Just thought it would be super over priced for Sunday brunch but it wasn't! Chicken fried bacon!! Try it!
  • Matt P.
    Matt PalmerApril 10, 2011
    Buttermilk fried quail was the winning entree at our table - super juicy, tender, delicious, and wonderful with the honey.
  • Bill W.
    Bill WhiteAugust 5, 2012
    With my sister Tricia. SHe had grilled chicken BLT. Bacon jam- sweet and savory. I had lamb sliders with goat cheese.
  • Tomi S.
    Tomi ShmaisaniApril 2
    Been here 10+ times
    Love their smoked trout salad at lunch and Kale and brussel sprouts salad for dinner
  • Lisa P.
    Lisa PerryJuly 6, 2013
    OMG the house made corned beef hash with poached eggs was fantastic!
  • Dee Dee B.
    Dee Dee BallFebruary 15
    Been here 5+ times
    Not to state the obvious, but you CAN add a fried egg to your burger...
  • Ted P.
    Ted PughAugust 24, 2013
    24 oz bone in ribeye! Best steak I've had!
  • Jet B.
    Jet BlackJune 5, 2011
    Make sure you ask what the vegetable of the night is. I had grilled okra, best thing ever.
  • Kristen M.
    Kristen MongrainAugust 13, 2015
    The sausage scramble is out of this world
  • Mary Kate H.
    Mary Kate HarkreaderJanuary 12, 2012
    Stop by on Wednesday night for Justin Pittsley and Jesse Aycock acoustic set.
  • Mary Kate H.
    Mary Kate HarkreaderJanuary 12, 2012
    Have a glass of the Tulsa Deco Sauvignon Blanc. Great local white wine.
  • Jessica A.
    Jessica AndersonJuly 26, 2013
    Everything they make is awesome!
  • Zach E.
    Zach EllisOctober 20, 2013
    Hearty Brunch with Bloody Mary Bar and Sunday Football. Classic cocktails.
  • Jet B.
    Jet BlackMay 5, 2012
    New favorite appetizer Bacon jam bruschetta
  • Tracy G.
    My veggie gnocchi was fabulous but the service was excruciatingly slow. Took forever to get drinks.
  • Kody
    KodyApril 12, 2013
    Try the crispy pig ear wrap!!
  • Brandi M.
    Incredible bacon jam bruschetta
  • Matthew C.
    Cracking pork sarnies for lunch
  • Foued M.
    Foued MokraniAugust 10, 2013
    Highly recomended ...high quality food .
  • Chad
    ChadMay 6, 2012
    Been here 10+ times
    Give yourself plenty of time to eat here. Food is great but service is consistently slow.
  • Sidney J.
    Sidney JohnsonSeptember 14, 2011
    Smoked Garlic Butter?!?! Are you kidding me... This is the stuff dreams are made of
  • Taylor S.
    Taylor StandsFebruary 25, 2012
    The fried green tomatoes were awesome!!!
  • Noah R.
    Noah RichardsonMay 12, 2011
    The butter leaf salad is AWESOME.
  • Chaser
    ChaserMarch 6, 2012
    Been here 5+ times
    Dinner with Patrick, Morgan, and Coats.
  • Christina H.
    Christina HoffstotFebruary 18, 2012
    Been here 5+ times
    Bacon. Need I say more?
  • Ian P.
    Ian ParkerFebruary 13, 2015
    Chicken blt
  • Meggie
    MeggieSeptember 23, 2011
    Grass fed Oklahoma beef.. Mmm
  • CharChar E.
    CharChar ElderJune 25, 2014
    EAT UP!!!!!!
  • Mary J.
    Mary JohnsonJune 28, 2011
    Tried to go here but they had no high chair for my kid, really?
  • J.R. P.
    J.R. PatzkeMay 23, 2011
    Avoid going here near closing time. The food sucked even though everyone was raving about it.
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