So Ba Vietnamese Restaurant

So Ba Vietnamese Restaurant

Vietnamese Restaurant, Noodle House, and Bar
560 Gresham Ave SE, East Atlanta Village, Atlanta, GA 30316, United States
Hours:
Open until 10:00 PM (Show more)
  • Mon–Fri
    • 5:00 PM–10:00 PM
  • Sat–Sun
    • 11:30 AM–10:00 PM
Price:
$ $ $ $
Reservations:
No
Menus:
Brunch, Dinner
Drinks:
Cocktails
Credit Cards:
Yes (incl. American Express)
Outdoor Seating:
Yes

An Atlanta Vietnamese Restaurant located in East Atlanta Village. We specialize in Pho, Com, and Bun dishes. We also offer spring rolls, egg rolls and a variety of other Vietnamese cuisine.

8.4/10

Based on 114 votes

People like this place

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  • What you need to know
    Phillip R.
    "Any chance you get to eat good pho is a chance worth taking!"(13 Tips)
    Steven S.
    "I don't understand the obsession about the salt and pepper tofu."(3 Tips)
    Chad E.
    "The #12 is fantastic with three types of beef."(2 Tips)
    Joey T.
    "It's BOYB for now while they await their liquor license."(2 Tips)

From So Ba Vietnamese Restaurant

Special

50% Off your Appetizer every check-in - Show your server - Dine In Only

Dine In Only, not available for To-Go orders.

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42 tips and reviews.

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  • all tips and reviews
  • pho
  • cocktails
  • lively
  • good for a quick meal
  • lime margaritas
  • pork spring rolls
  • good service
  • great value
  • spare ribs
  • martinis
  • seafood
  • trendy
  • authentic
  • cozy
  • casual
  • beef
  • egg rolls
  • chicken
  • brunch food
  • peppers
  • Monica Z.

    Amazing!!! The pho broth is incredible.

    Monica Zarate · April 24
    Save
  • Rich W.

    #14 was phenomenal. Great this is so close to home.

    Rich Watson · January 18
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  • Jamie B.

    Everything! !

    Jamie Bloomfield · November 14, 2014
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  • Justin H.

    love all the pho. love the spare ribs even more.

    Justin Hall · August 9, 2014
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  • So Ba Vietnamese Restaurant

    50% Off your Appetizer every check-in - Show your server - Dine In Only

    Save
  • Jamie C.

    I love the food here and I'll keep coming since it's next to my house, but the service here has gotten comically bad even by EAV standards. Pho is salty, please bring me water twice.

    Jamie Carter · November 23, 2013
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  • Steven S.

    I don't understand the obsession about the salt and pepper tofu. Way too salty was like drinking ocean water. The cocktails are great.

    Steven Sangha · November 2, 2013
    Save
  • Tim B.

    Lunchtime ramen pop-up is the best I've had outside of NYC or the Bay Area. Get the spicy miso. Spectacular.

    Tim Ball · September 27, 2013
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  • Victor T.

    The salt and pepper tofu is worthy. Good work guys.

    Victor Tran · August 6, 2013
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  • Shalya F.

    Pho yo hands in the air, wave em like ya just don't care!

    Shalya Forte · May 23, 2013
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  • Sophia

    Sundays: medium Pho and a Bloody Mary for 10 bucks until 3pm. Oh yes.

    Sophia · April 15, 2013
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  • mark A.

    #34 and a Jack fruit martini is the way to roll.

    mark Anderson · March 28, 2013
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  • Jason W.

    Get the Pho Ga!

    Jason Winston · February 21, 2013
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  • Kartklutz

    The pho is on the pricey side but is loaded with meat (and is closer in town) so that helps make up for the cost. Also, if you like limeade or Mojitos, give the Soda Chanh a try.

    Kartklutz · November 17, 2012
    Save
  • Jennie H.

    Try the Tom Thit Nuong Cha Gio - Vietnamese food date nite

    Jennie Howell · November 17, 2012
    Save
  • Jennie H.

    Try the Ginger Lime Margarita - Can truly taste the ginger in this drink

    Jennie Howell · September 22, 2012
    Save
  • stacey l.

    Get ready for the spice!

    stacey land · September 2, 2012
    Save
  • Jennie H.

    Try the Com Ga Nuong - Rice was good - veggies had a good flavor - chicken glaze was tasty as was the slight dressing on the veggies

    Jennie Howell · August 19, 2012
    Save
  • Jennie H.

    Try the Com Dac Biet - Pretty yummy - I'd recommend it to the meat eaters of the world looking to munch on vietnamese grindage

    Jennie Howell · August 19, 2012
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  • jbrotherlove

    Their website and door sign doesn't mention it but, So Ba's regular menu ends at 10:00 (it the becomes Octopus).

    jbrotherlove · April 20, 2012
    Save
  • Saira H.

    #10 is the bomb.com

    Saira Hosein · February 18, 2012
    Save
  • Nellie N.

    Try the short-rib rice dish! Ask for fried egg w/it. Also, if you use the 50% off appetizer check-in special, make sure you check to see if they took it off on the receipt, they usually forget. ;]

    Nellie Nguyen · January 9, 2012
    Save
  • Phillip R.

    Any chance you get to eat good pho is a chance worth taking! Go the distance and get the 14

    Phillip Rivest · December 17, 2011
    Save
  • Mike D.

    Try the Beef Jerky Bloody Mary - #legit

    Mike Dean · October 30, 2011
    Save
  • James E.

    Order #3 and a medium #11.

    James Estes · October 21, 2011
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  • Britton E.

    If you can finish the pho challenge you get $333 & a pho king shirt. The serving is three times the size of a large order.

    Britton Edwards · August 27, 2011
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  • Cassie C.

    A little bit of pho with a lot of sriracha is the way I like it. Also, if you're in the mood for meat - #25 is the only thing you need to know.

    Cassie Craven · August 24, 2011
    Save
  • M

    Need to get the Pho.

    M · August 21, 2011
    Save
  • Maria M.

    Just tried to use 50% off app and guy refused. Said it was "dine in" only, not to-go orders. It doesn't say that, I showed it to him. Still wouldn't do it. Sucks.

    Maria M. · August 3, 2011
    Save
  • Margaret A.

    It is no longer BYOB. Full bar

    Margaret Aymer · May 22, 2011
    Save
  • Rajah A.

    #12 is a MUST do! The great part is this is my new neighborhood spot

    Rajah Ahmed · February 21, 2011
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  • Chad E.

    Start your meal off with the salt and pepper tofu and grab a big bowl of pho. The #12 is fantastic with three types of beef.

    Chad Elkins · January 7, 2011
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  • Owen

    Can't go wrong with anything over the rice, but #25 is by far my favorite. Egg rolls are great too.

    Owen · December 22, 2010
    Save
  • Victoria T.

    #31 is THE absolute best!

    Victoria Trestrail · October 1, 2010
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  • ginzilla

    Large #16 is the jam!

    ginzilla · September 27, 2010
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  • Bret P.

    Anything over the jasmine rice is gooood!

    Bret Phillips · September 25, 2010
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  • Sophia

    The charbroiled pork spring roll is delish.

    Sophia · September 4, 2010
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  • Bret P.

    Ask for one of their specialty drinks. Always a treat

    Bret Phillips · September 3, 2010
    Save
  • Oakland Cemetery

    Crave from the Grave: The salt and pepper fried tofu cubes are a perfect way to start your meal!

    Oakland Cemetery · August 2, 2010
    Save
  • Sophia

    They have liquor/beer now:)

    Sophia · July 24, 2010
    Save
  • Diana P.

    I've never had this type of food before but I was impressed with how good it is. You should give it a try.

    Diana P. · February 20, 2010
    Save
  • Joey T.

    It's BOYB for now while they await their liquor license. So brown bag it!

    Joey Trotz · January 5, 2010
    Save

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