Auberge Resorts

Solbar at Solage Calistoga

New American Restaurant and American Restaurant$$$$
  • ThisGirlCanEat
    "... attentive service. Chilled corn soup, spicy shrimp lettuce wraps and halibut..."(4 Tips)
    "Try the Spicy shrimp lettuce wraps - These guys are pretty good too!"(3 Tips)
    Court K.
    "Mount Washington Eggs and the Lemon Ricotta Pancakes"(4 Tips)
    Ed T.
    "Try the halibut tacos"(2 Tips)
81 Tips and reviews
  • chilled corn soup
  • good for dates
  • lemon ricotta pancakes
  • wine
  • Michelin stars
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  • SFGate
    SFGateAugust 2, 2014
    Ricotta agnolotti may seem typical until you take the first bite. The tender pasta, barely holding in the creamy gush of cheese, glistens in an herb-flecked butter sauce with broccoli rabe. Read more
  • SFGate
    SFGateAugust 2, 2014
    One of the most interesting main courses serves two ($36): It's a long roasted Duroc pork shoulder that can be wrapped up in lettuce cups or sesame crepes. Read more
  • Chris M.
    Chris MatthewsJuly 2, 2015
    there are many things: you can bask in the ambiance of beautiful rich old people, pet a small French bulldog named Beatrice, or have the crazy poached eggs and kale joint. all flames
  • Pam L.
    Pam LMarch 11, 2012
    Delicious corn mini muffins are part of the complimentary bread basket! The fried apple pie is like a sugar-coated warm apple-filled beignet! Every dish was tasty, and service was excellent.
  • Karla
    KarlaJuly 4, 2012
    Been here 10+ times
    Try the Double Cheeseburger - There are a lot of really good burgers in the Napa Valley but this is one of the best. Perfectly seasoned. The deep fried pickles are great too.
  • James K.
    Great service. Great food. For lunch try the Duck banh mi, spicy shrimp lettuce wraps, or fish tacos.
  • Jeff W.
    Jeff WeinsteinFebruary 20, 2014
    Wonderful place to eat lunch outside. Beer salad, artichoke and burrata appetizer, and tuna burger. Ask for bread. Relaxing, perfect meal.
  • Michelin Travel & Lifestyle
    Nibble the "locally world-famous" beet salad on the terrace or indulge in crisp, piquant "sol fries" with lemon aïoli. – Green Guide Editor
  • Richard C.
    Richard ChenMarch 15, 2014
    Been here 5+ times
    The full dining experience is fantastic, but these days I think the bar menu is where it's at. Order a few items off of that too.
  • Tania M.
    Tania MartinezJanuary 19
    They change the menu everyday and the food is delicious! They also have a great list of wines and excellent service.
  • Mickey H.
    Mickey HawkJuly 2, 2015
    Beautiful lounge. A bit like Restoration Hardware exploded in here. Nice wines and cheesecake.
  • Cecilia S.
    Cecilia Sun1 week ago
    Delicious lunch menu. Wish the wine list was a bit more CA focused.
  • Kathleen S.
    Kathleen SullivanSeptember 5, 2015
    Amazing. Great setting, great food! The heirloom tomato salad and chilled corn soup are incredible starters.
  • J W.
    J WSeptember 17, 2011
    great patio! Feared it was toosnooty, but happy I was wrong when I finally went to check it out The food, drinks, ambiance - fantastic! don't miss it.
  • Karla
    KarlaJuly 4, 2012
    Been here 10+ times
    Try the Chilled Corn Soup - Ok- Solbar's amazing corn soup may have been a highlight of our wedding last year. I love this stuff.
  • Lee S.
    Lee ShermanDecember 30, 2012
    Been here 5+ times
    Ask for the donuts with chocolate sauce at dinner. They are only on the breakfast menu but they'll make 'em any time.
  • Gary G.
    Gary GeigerMay 8, 2012
    Outstanding lunch at Solbar! On a sunny day, this is THE place in the Napa Valley to chill, sip, eat and enjoy! G
  • Karla
    KarlaJuly 4, 2012
    Been here 10+ times
    Try the Spicy shrimp lettuce wraps - These guys are pretty good too! Loaded with shrimp, noodles, avocado, and flavor!
  • Damion H.
    Damion HamiltonJune 21, 2012
    The Halibut Ceviche is CRAZY good and addictive. Lemon Parfait is sweet, creamy and tangy all in one. Very refreshing!
  • Jacqi A.
    Jacqi AlmondMay 5, 2011
    Definitely earned it's Michelin star!! Must have lemon ricotta pancakes, fish tacos, chicken pillars salad. Menu changes daily so come back often!!
    MattersOfGrey.comMarch 18, 2013
    Try the artichoke and goat cheese agnolotti. It is a fancy name, and an even fancier flavor
  • David
    DavidMay 11, 2015
    Nice scenic outdoor place thought food was good but didn't think was 1 Michelin start good
  • ThisGirlCanEat
    ThisGirlCanEatAugust 29, 2011
    Amazing location, attentive service. Chilled corn soup, spicy shrimp lettuce wraps and halibut tacos are all standouts. Enjoy!
  • Lisa M.
    Lisa MattsonJuly 29, 2012
    Been here 5+ times
    I've never had a dish I didn't love. Try the lucky pig or crispy fish tacos. Two favorites.
  • ブルーノ
    ブルーノOctober 9, 2013
    Lovely setting, amazing food and great service. A must visit when in the Valley!!
  • Court K.
    Court KleinJune 9, 2012
    You don't have to be a hotel guest to take advantage of the bocce court. Grab your cocktail and go play.
  • Louie
    LouieOctober 31, 2011
    Try the The Range - Smoked shortrib, sunnyside-up eggs, Texas toast, roasted tomato, Solbar steak sauce.
  • Karla
    KarlaJanuary 8, 2012
    Been here 10+ times
    Try the Beet And Citrus Salad - A beautiful dish- for the eyes and the taste buds!
  • Gena D.
    Gena DSeptember 17, 2014
    Amazing drinks by Daniel & wonderful dinner. Must stop for dinner here on a Napa holiday.
  • Ally K.
    Ally KazmuchaDecember 6, 2014
    Lemon ricotta pancakes are AMAZING. Oh and their bacon is no joke.
  • Andy
    AndyMarch 18, 2013
    The braised pork belly is a perfect appetizer to tantalize the taste buds
  • Chris L.
    Chris LAugust 15, 2013
    Wednesday Special: No corkage fee. Amazing food and service!
  • David O.
    David OliverAugust 3, 2014
    Stop in even if you do not have rsvp. Great bar bites.
  • Kristina A.
    Kristina AcademiaAugust 24, 2012
    Try the Little gem lettuce - Best salad I have had in a long time
  • Louie
    LouieOctober 31, 2011
    Try the Lemon Ricotta Pancakes - With blueberry syrup, toasted pine nuts.
  • Louie
    LouieOctober 31, 2011
    Try the Brioche & Walnut French Toast - With vanilla poached pears.
  • Karla
    KarlaJanuary 8, 2012
    Been here 10+ times
    Try the Pasilla Chile Chicken Soup - Poached egg is perfection
  • Cassandra L.
    Cassandra LightApril 3, 2015
    Dessert right before dinner, yes please. Love the outdoor patio, pool, sunshine. So relaxing.
  • Court K.
    Court KleinJune 9, 2012
    For breakfast, the Mount Washington Eggs and the Lemon Ricotta Pancakes are delicious!
  • Eva T.
    Eva TomasNovember 25, 2010
    Excellent, excellent, excellent!! Wonderful food, dont miss the pancakes nor the apple pie!!
  • Chris M.
    Chris MessinaFebruary 5, 2012
    Sunday brunch starts at 11am, but you can breakfast before then to beat the crowds.
  • Mario C.
    Mario CarofanelloSeptember 7, 2012
    The Grapefruit Rita and Sazarac Manhattan Rock with the Aforkandspoon fries yum!
  • Charlie S.
    Charlie StewartApril 4, 2015
    Seek out the exotic rosé by DEFINE wines!
  • Mimi D.
    Mimi DayApril 13, 2013
    Open face Dungeness crab & avocado English good!
  • David J.
    David JamesJune 21, 2014
    Been here 5+ times
    DEFINE Wines Rosé On-tap! Such a rich & flavorful rosé. #NapaValley #wineontap
  • Tom M.
    Tom McGhanNovember 15, 2011
    They stop serving food at 10 but the alcohol will keep flowing until you stop drinking it! Nice!
  • Stan v.
    Stan van de BurgtMarch 21, 2015
    For allergies, better check with kitchen, not rely on staff
  • Charbay W.
    Ask for the "Sex in the Valley" cocktail, quite tasty! The food here is creative & amazing.
  • Nicky K.
    Nicky K.August 19, 2014
    One of the best meals I had on my trip.
  • Piper C.
    Piper ColeMarch 29, 2010
    Been here 10+ times
    The gnocchi literally float off the plate. They're serving them now with morels and fresh peas--don't miss this dish! Read more
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