South Lyon Hotel

American Restaurant
201 N Lafayette St (at Whipple), South Lyon, MI 48178, United States
Hours:
None listed (See when people check in)

People tend to check in during these times:

  • Today
    • 5:00 PM–8:00 PM
  • Tue
    • 6:00 PM–8:00 PM
  • Wed
    • Noon–1:00 PM
    • 5:00 PM–11:00 PM
  • Thu
    • 5:00 PM–10:00 PM
  • Fri
    • 5:00 PM–1:00 AM
  • Sat
    • Noon–1:00 AM
  • Sun
    • Noon–2:00 PM
    • 5:00 PM–8:00 PM
Price:
$ $ $ $
Reservations:
Yes
Menus:
Brunch, Dinner
Drinks:
Beer, Cocktails
Credit Cards:
Yes (incl. American Express)
Outdoor Seating:
No
7.2/10

Based on 44 votes

People like this place

Total Visitors
917
Total Visits
2,101
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28 tips. Filter by taste:

  • all tips
  • upstairs
  • pizza
  • calzones
  • great value
  • DJs
  • Philly cheesesteaks
  • buffalo chicken wrap
  • beer
  • people watching
  • comedy clubs
  • pickles
  • hotel
  • music
  • staff
  • brunch food
  • dinner
  • park
  • lunch
  • banks
  • Jerry S.

    Good pizza, local watering hole

    Jerry Shinkonis · October 30, 2014
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  • Jeff M.

    Steaks cooked on the rare side of medium rare

    Jeff Meeker · October 16, 2014
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  • Mark A.

    The Philly cheesesteak pizza is very dry. Skip it.

    Mark Addy · March 1, 2014
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  • Chris A.

    Awesome deals on the buckboard 2pm to 4pm mon thru fri

    Chris Allen · September 13, 2013
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  • Mimi C.

    Nice burger.

    Mimi Chuba · September 12, 2013
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  • Dan J.

    Average food, if you eat there frequently, it all starts to taste the same.

    Dan Johnston · July 26, 2013
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  • Anne B.

    Comedy club upstairs! Hotel Hilarity. What knew! Got to go for great laughs.

    Anne Baergen · July 24, 2013
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  • Courtney D.

    Ryan and Corey are great !! Excellent customer service , people are friendly ... Great patio for enjoying the weather and people watching

    Courtney Dimiceli · July 2, 2013
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  • Carissa S.

    Smelled like a toilet bowl. Left after 4 minutes. :(

    Carissa Serylo · November 25, 2012
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  • Jenii J.

    fried pickels are AMAZING

    Jenii Jarrard · April 17, 2012
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  • Todd W.

    Try the Pizza - Good as ever...

    Todd Waller · April 15, 2012
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  • Jennifer C.

    Super cold tap beer.

    Jennifer Cecelon-Holmes · April 11, 2012
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  • Ryan T.

    The Buck Board rules! And the wait staff are great. Long live the Hotel!!!!!

    Ryan T. · February 29, 2012
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  • Jason D.

    Good food, but the parents there don't prefer to watch or control their kids.

    Jason Davidson · January 22, 2012
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  • Kim H.

    Flavor crust calzone is a must have!

    Kim Hurt · August 24, 2011
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  • Kim H.

    Flavored crust calzones are a must

    Kim Hurt · July 19, 2011
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  • MIKAL

    I do believe this joint is a' rockin'. Oh wait, that must be because MIKAL is playing. ;)

    MIKAL · May 17, 2011
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  • Sarana V.

    Check out award winning duo Billy Brandt and Sarana VerLin downstairs.

    Sarana VerLin · April 28, 2011
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  • Cory G.

    Order the Meat Meat & More Meat pizza.

    Cory Glander · April 18, 2011
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  • Kim H.

    The burgers aren't anything to write home about. Frozen patties are obvious. Calzones & buffalo chicken wrap are a good go-to.

    Kim Hurt · March 21, 2011
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  • Buck W.

    Great food no matter where you sit but upstairs they have subwoofer rides for only $2.00

    Buck Wise · March 5, 2011
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  • Kirsten E.

    Love the pizza!

    Kirsten Elsworth · February 5, 2011
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  • marty b.

    More slow service

    marty boyatt · November 2, 2010
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  • Jim K.

    Check out the Hotel's longest running musical acts : Tnt DJ's upstairs and family band Off The Cuff downstairs.

    Jim Kish 💩🔥 · October 19, 2010
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  • marty b.

    Good food....shitty service as always

    marty boyatt · October 19, 2010
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  • Noel B.

    Great food, Great Bands!!!

    Noel Billiter · September 2, 2010
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  • Jeff D.

    park at the bank across the road if you can't find a spot. The food is pretty good here.

    Jeff Darling · June 5, 2010
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  • Mike M.

    Go to the South Lyon Hotel, and treat yourself to a beer and their amazingly delicious pizza.

    Mike Mifsud · April 13, 2010
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