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Spice I Am

Thai Restaurant and Asian Restaurant
296-300 Victoria St., Darlinghurst NSW 2010, Australia
None listed (See when people check in)

People tend to check in during these times:

  • Today
    • 1:00 PM–3:00 PM
    • 6:00 PM–11:00 PM
  • Sun
    • Noon–2:00 PM
    • 6:00 PM–10:00 PM
  • Mon–Tue
    • 6:00 PM–10:00 PM
  • Wed
    • Noon–2:00 PM
    • 6:00 PM–10:00 PM
  • Thu
    • Noon–1:00 PM
    • 7:00 PM–10:00 PM
  • Fri
    • Noon–3:00 PM
    • 6:00 PM–10:00 PM
Credit Cards:
Outdoor Seating:

Based on 53 votes

People like this place

  • What you need to know
    Will O.
    "Try the jungle curry if u like things super hot!"(3 Tips)
    Sharon I.
    "The pork belly is delicious, but super spicy."(6 Tips)
    Az V.
    "Get the Pad Prik Pao (Crispy Pork Belly)."(2 Tips)
    Mikey C.
    "California Sunset cocktail, have it!"(3 Tips)
Log in to leave tips at this venue!
  • Recent
  • Popular

29 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • pork belly
  • jungle curry
  • cocktails
  • spicy food
  • Brown Brothers wine
  • Coopers beer
  • good service
  • Thai food
  • vanilla vodka
  • good for a quick meal
  • jumbo shrimp
  • fish
  • coffee
  • salads
  • bananas
  • dinner
  • restrooms
  • strawberries
  • Vicky M.

    Good food but a bit slow. Go with time to chill and wait.

    Vicky Machinan · November 21, 2015
  • Az V.

    Get the Pad Prik Pao (Crispy Pork Belly). #yummyinyourtummy

    Az Vanderwolf ▲ · August 27, 2014
  • Mette S.

    Food is lovely. Mains are big enough to share. Service is - unfortunately - non existing.

    Mette Schou Andersen · August 22, 2014
  • Cindy R.

    Overrated. I like the crispy pork something and fish something but overall it's overrated

    Cindy Ramli Chang · July 6, 2014
  • Westin Hotels & Resorts

    Spice I Am, a little gem in Darlinghurst, as the best Thai food in the city.

    Westin Hotels & Resorts · April 23, 2014
  • Damien S.

    Jungle curry was very spicy, well worth it ;)

    Damien Scarlett · December 25, 2013
  • Richard T.

    Ask about the "BTS" desert, was it because of it's size?

    Richard Thrift · December 12, 2013
  • Grischa T.

    Good food. Always. Watch out: spicy is actually spicy.

    Grischa Theissen · November 3, 2013
  • Alina L.

    Don't forget to ask for not hot food if you can't stand it.

    Alina Laura · May 14, 2013
  • Shruti R.

    Don't experiment with the chicken chu chee. Stick to the fish! And the steamed fish in the banana leaves is divine!

    Shruti Rai · February 10, 2013
  • Clea R.

    The red curry kicked my ass. Too hot for me!

    Clea Romeo · July 1, 2012
  • Mooksy ♔.

    Been here heaps times and love ordering the king prawn banana flower salad and the list goes on

    Mooksy ♔ · December 11, 2011
  • Esther A.

    Pork belly!! So good (get the first of the two on the menu). Can't really go wrong here!

    Esther Assaad · October 19, 2011
  • Ian L.

    Good Thai food? Yes. Nice decor? Yes. Worth twice the average price of a dish? No.

    Ian L · October 6, 2011
  • Citibank A.

    On weekdays in October, get a set main course, a matched glass of Brown Brothers wine, Coopers beer or San Pellegrino sparkling or Acqua Panna still mineral water, plus coffee, for just $38.

    Citibank Australia · September 30, 2011
  • Will O.

    Try the jungle curry if u like things super hot!

    Will Ockenden · April 19, 2011
  • Naomi I.

    Best Thai food ever. Every dish is easily a 10/10. Betal leaf entreé = Delicious. Awesome fit out, even the toilets are amazing!

    Naomi Ismiel · February 7, 2011
  • Anya W.

    Pork belly was the stand out

    Anya W · January 20, 2011
  • Jenny L.

    Soft shell crab salad and prawn salad! And delicious cocktail menu!

    Jenny L · December 19, 2010
  • Kath H.

    Amazing food and great decor. Go for a pre-dinner drink at the bar: fantastic cocktails - the strawberry and vanilla vodka is my fave! 

    Kath H · October 5, 2010
  • TimeOut Sydney

    After some fire in your belly? Order the som tum - a hot-as-hell green papaya salad studded with dried baby shrimp, tomato, chilli dressed with palm sugar and fish sauce. Read more

    TimeOut Sydney · September 28, 2010
  • Mooksy ♔.

    pork belly dish is a must

    Mooksy ♔ · September 27, 2010
  • S H.

    yum yum yum best thai

    S Hologram · August 24, 2010
  • Sharon I.

    The pork belly is delicious, but super spicy. And beware of the tomatoes in this dish - they look innocent but they've been soaking in the chilli jam!

    Sharon Ireland · August 13, 2010
  • Sharon I.

    Try the 'bour tod' for the entree - AMAZING!!

    Sharon Ireland · August 13, 2010
  • Felicity T.

    Try the pork belly pig or the jungle curry if you like things hot.

    Felicity Tubner · July 20, 2010
  • Tom B.

    The fish, betel leaf and curry in banana leaf entree is superb.

    Tom Butler · June 19, 2010
  • Mikey C.

    California Sunset cocktail, have it! Pad Thai and soft shell crab are worth trying

    Mikey Clague · April 19, 2010
  • Jake T.

    Incredible service, average meal, amazing desert!

    Jake Thomas · March 10, 2010

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