Spice I Am

Thai Restaurant and Asian Restaurant
296-300 Victoria St., Darlinghurst NSW 2010, Australia
Hours:
None listed (See when people check in)

People tend to check in during these times:

  • Today
    • 6:00 PM–10:00 PM
  • Tue
    • 6:00 PM–10:00 PM
  • Wed
    • Noon–2:00 PM
    • 6:00 PM–10:00 PM
  • Thu
    • Noon–1:00 PM
    • 7:00 PM–10:00 PM
  • Fri
    • Noon–3:00 PM
    • 6:00 PM–10:00 PM
  • Sat
    • 2:00 PM–3:00 PM
    • 6:00 PM–11:00 PM
  • Sun
    • Noon–2:00 PM
    • 6:00 PM–10:00 PM
Menus:
Lunch, Dinner
Credit Cards:
Yes
Outdoor Seating:
No
8.1/10

Based on 42 votes

People like this place

Total Visitors
600
Total Visits
860
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28 tips. Filter by taste:

  • all tips
  • pork belly
  • jungle curry
  • soft shell crabs
  • cocktails
  • spicy food
  • Brown Brothers wine
  • Coopers beer
  • good service
  • desserts
  • Thai food
  • fish
  • vanilla vodka
  • pad Thai
  • good for a quick meal
  • shrimp
  • salads
  • chili
  • flowers
  • bananas
  • coffee
  • Az V.

    Get the Pad Prik Pao (Crispy Pork Belly). #yummyinyourtummy

    Az Vanderwolf ▲ · August 27, 2014
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  • Mette S.

    Food is lovely. Mains are big enough to share. Service is - unfortunately - non existing.

    Mette Schou · August 22, 2014
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  • Cindy R.

    Overrated. I like the crispy pork something and fish something but overall it's overrated

    Cindy Ramli Chang · July 6, 2014
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  • Westin Hotels & Resorts

    Spice I Am, a little gem in Darlinghurst, as the best Thai food in the city.

    Westin Hotels & Resorts · April 23, 2014
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  • Damien S.

    Jungle curry was very spicy, well worth it ;)

    Damien Scarlett · December 25, 2013
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  • Richard T.

    Ask about the "BTS" desert, was it because of it's size?

    Richard Thrift · December 12, 2013
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  • Grischa T.

    Good food. Always. Watch out: spicy is actually spicy.

    Grischa Theissen · November 3, 2013
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  • Alina L.

    Don't forget to ask for not hot food if you can't stand it.

    Alina Laura · May 14, 2013
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  • Shruti R.

    Don't experiment with the chicken chu chee. Stick to the fish! And the steamed fish in the banana leaves is divine!

    Shruti Rai · February 10, 2013
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  • Clea R.

    The red curry kicked my ass. Too hot for me!

    Clea Romeo · July 1, 2012
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  • Mooksy ♔.

    Been here heaps times and love ordering the king prawn banana flower salad and the list goes on

    Mooksy ♔ · December 11, 2011
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  • Esther A.

    Pork belly!! So good (get the first of the two on the menu). Can't really go wrong here!

    Esther Assaad · October 19, 2011
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  • Ian L.

    Good Thai food? Yes. Nice decor? Yes. Worth twice the average price of a dish? No.

    Ian L · October 6, 2011
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  • Citibank A.

    On weekdays in October, get a set main course, a matched glass of Brown Brothers wine, Coopers beer or San Pellegrino sparkling or Acqua Panna still mineral water, plus coffee, for just $38.

    Citibank Australia · September 30, 2011
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  • Will O.

    Try the jungle curry if u like things super hot!

    Will Ockenden · April 19, 2011
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  • Naomi I.

    Best Thai food ever. Every dish is easily a 10/10. Betal leaf entreé = Delicious. Awesome fit out, even the toilets are amazing!

    Naomi Ismiel · February 7, 2011
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  • Anya W.

    Pork belly was the stand out

    Anya W · January 20, 2011
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  • Jenny L.

    Soft shell crab salad and prawn salad! And delicious cocktail menu!

    Jenny L · December 19, 2010
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  • Kath H.

    Amazing food and great decor. Go for a pre-dinner drink at the bar: fantastic cocktails - the strawberry and vanilla vodka is my fave! 

    Kath H · October 5, 2010
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  • TimeOut Sydney

    After some fire in your belly? Order the som tum - a hot-as-hell green papaya salad studded with dried baby shrimp, tomato, chilli dressed with palm sugar and fish sauce. Read more

    TimeOut Sydney · September 28, 2010
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  • Mooksy ♔.

    pork belly dish is a must

    Mooksy ♔ · September 27, 2010
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  • S H.

    yum yum yum best thai

    S Hologram · August 24, 2010
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  • Sharon I.

    The pork belly is delicious, but super spicy. And beware of the tomatoes in this dish - they look innocent but they've been soaking in the chilli jam!

    Sharon Ireland · August 13, 2010
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  • Sharon I.

    Try the 'bour tod' for the entree - AMAZING!!

    Sharon Ireland · August 13, 2010
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  • Felicity T.

    Try the pork belly pig or the jungle curry if you like things hot.

    Felicity Tubner · July 20, 2010
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  • Tom B.

    The fish, betel leaf and curry in banana leaf entree is superb.

    Tom Butler · June 19, 2010
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  • Mikey C.

    California Sunset cocktail, have it! Pad Thai and soft shell crab are worth trying

    Mikey Clague · April 19, 2010
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  • Jake T.

    Incredible service, average meal, amazing desert!

    Jake Thomas · March 10, 2010
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