Spicy & Tasty 膳坊

Chinese Restaurant and Arcade
39-07 Prince St (at Roosevelt Ave), Flushing, NY 11354
Hours:
Closed until 11:00am (Show more)
  • Mon–Sun
    • 11:00 AM–11:00 PM
Price:
$ $ $ $
Reservations:
No
Menus:
Brunch, Lunch, Dinner
Credit Cards:
No
Outdoor Seating:
No
8.7/10

Based on 214 votes

People like this place

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30 Tips

People talk about:

  • "Get the scallion fried rice!" (2 tips)
  • "Cheng Du Liang Fen (cold jelly) is must try !" (2 tips)
  • "Cold rice noodles, garlic pork slices and fish with black..." (2 tips)
  • Cheapism

    Go here for spicy, tasty & cheap Szechuan fare. Try shrimp w/ pickled turnips & spicy sauce for $10.95 or the Crispy Fried Duck for $12.95. Read more

    Cheapism · April 7, 2011
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  • Nora G.

    must get the bamboo. also, there's a cheap parking lot right across the street.

    Nora G. · June 14, 2010
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  • SkeeterNYC

    Dan dan noodles perfectly spiced and oiled down. A beautiful way to whet your appetite for the rest of the meal.

    SkeeterNYC · December 19, 2010
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  • Jason W.

    Get the scallion fried rice!

    Jason W. · August 4, 2013
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  • China Daily USA

    Cold rice noodles, garlic pork slices and fish with black peas are highly recommended!

    China Daily USA · April 13, 2011
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  • Joe C.

    Get the cucumbers in oil appetizer, but don't eat them until the spicier food has come out. You'll be thankful to have something to cool your mouth down after a few bites of the good stuff!

    Joe C. · May 22, 2010
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  • K. R.

    Mmm, spicy Chinese. Good luck getting parking, though.

    K. R. · April 3, 2009
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  • Angela

    Get the cold dishes to go - beef tendon, fuqi feipian, spicy chicken

    Angela · February 6, 2010
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  • Queens Museum

    Try the bamboo in hot spicy sauce appetizer, the scallion fried rice, and the whole fish covered in fried bean curd. But really, whatever you order will blow you away. The food here is amazing!

    Queens Museum · November 7, 2011
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  • Mimi

    Get the shredded dry beef with spicy sauce!

    Mimi · March 3, 2012
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  • Laren S.

    Chicken Bobo. Delicious.

    Laren S. · January 28, 2012
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  • Claire A.

    Cheng Du Liang Fen (cold jelly) is must try !

    Claire A. · September 30, 2011
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  • Jeffrey A.

    Deep fried pork ribs with garlic, cumin lamb (#101), cheng du shrimp, smoked tofu & celery and the dan dan are all excellent, among other delicious dishes

    Jeffrey A. · January 1, 2011
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  • Dara H.

    Incredible. Beef tendon. Jellyfish. Dan Dan noodles. Szechuan fish.There's so much good stuff. Numerous trips are necessary.

    Dara H. · December 31, 2009
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  • Derek S.

    Of all the stinky tofu dishes, the fried version is tamest, so if you want to just try it, go for that one.

    Derek S. · December 6, 2009
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  • Dennis C.

    don't get the stinky tofu unless you REALLY mean it.

    Dennis C. · June 24, 2009
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  • kate b.

    Cold bar rules! Get the bamboo shoots in red oil or the smoked tofu and celery. Taste EXPLOSION.

    kate b. · November 17, 2013
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  • Frank C.

    Cash only!

    Frank C. · June 26, 2013
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  • Travis C.

    Double cooked pork. Amazing. And they're not kidding when they call the place SPICY and tasty.

    Travis C. · March 3, 2013
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  • Stephanie B.

    Get the Chinese green beans!

    Stephanie B. · September 3, 2012
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  • Ryan H.

    If you get the Amazing Belt Fish just remember it has bones. I broke my tooth the last time I had it.

    Ryan H. · August 29, 2012
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  • Real Cheap Eats

    Try the scallion and egg fried rice, "tinted green from fragrant scallion oil and speckled with bits of fried egg and fresh scallions." It's a pro tip from the owner herself. Read more

    Real Cheap Eats · June 17, 2012
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  • Benny W.

    Make sure to go to the front and get some of the small plates. You'll be glad you did

    Benny W. · January 21, 2012
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  • Odile

    Go for the cold rice noodles. The rest will leave you unsatisfied. Beware! The szechouan chicken is fried.

    Odile · August 13, 2011
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  • Trevor K.

    Trio of Beef, Tendon and Stomach can't be missed. Ordered this one day when they were out of the Cold Tendon Salad. Very happy they were out of Tendon...

    Trevor K. · July 31, 2011
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  • Rebecca S.

    Crispy whole tilapia in sweet and sour sauce is a real crowd pleaser. My favorite cold dish is the simple celery and dried bean curd.

    Rebecca S. · April 17, 2011
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  • Teresa

    I recommend the Enhanced Pork, Fresh Fish with Bean Curd, Ants Crawling Up the Tree.

    Teresa · December 30, 2010
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  • Peter K.

    .....mmmm conch

    Peter K. · August 18, 2010
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  • Francisco O.

    Make sure to get the Cold noodles in spicy oil: pronounced ma la li mien? Amazingg And fish filet in spicy oil with cabbage with crazy cilantro and garlic. item #190

    Francisco O. · August 3, 2010
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  • Stjepan R.

    Spicy & Tasty3907 Prince St (at Roosevelt Ave), Flushing, NY 11354(718) 359-1601

    Stjepan R. · November 28, 2011
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