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Italian Restaurant, Bakery, and Wine Bar$$$$
Seaport District, Boston
104 Tips and reviews
  • tagliatelle
  • pasta
  • braised rabbit
  • barbara lynch
  • gnocchi
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  • Julianna
    Julianna2 weeks ago
    Head downstairs to DRINK
  • Leena A.
    Loooooooved the food and the service! Will definitely come again
  • Savoteur
    SavoteurMay 31
    A modern, Italian-inspired interpretation of a classic American diner, Sportello creates a fun and unique environment with two sleek, U-shaped counters that surround an open kitchen. Read more
  • Liam N.
    Liam NeeMay 29
    Tagliatelle Bolognese | 'Top 10 Dishes Worth Traveling for This Summer [Yankee Magazine]: "…combining pork, lamb, veal and chicken livers for meaty richness, plus two kinds of stock, red wine, cream…"
  • Colin G.
    Tagliatelle was great!
  • Reserve
    ReserveFebruary 10
    Must eat: Potato Gnocchi. It's a would-be humble dish of potato pasta, mushroom ragu and peas, if not for the luxurious addition of juicy lobster. We’re not complaining. Read more
  • Yuval Z.
    Very expensive. Pasta was undercooked and the sauce too sour.
  • Mauricio B.
    Mauricio BährNovember 16, 2015
    The gnocci with lobster was delicious!
  • Maria R.
    Maria RiabtchenkoNovember 6, 2015
    Any pasta will hit the spot, but believe me when I say don't leave without the coconut cake!!!!! 😛
  • Maru G.
    Maru GrünthalAugust 26, 2015
    fettuccine alla putanesca. YUM! a bit expensive but totally worth it. nice place, service ok.
  • Caroline
    CarolineJuly 21, 2015
    Try the tagliatelle, beef carpaccio is also pretty tasty!
  • Curtis S.
    Curtis ShoungJuly 19, 2015
    Very tasty Italian. Rabbit pasta. Bolognese sauce. Also coconut cake.
  • Stephanie H.
    Stephanie HFebruary 6, 2015
    Get the tagliatelle, you won't regret it. (Pastas also available as half portions)
  • Jessica F.
    Jessica FerronJanuary 3, 2015
    The Strozzapreti was the best pasta dish I've had in Boston. 4 ingredients and all are balanced, yet highlighted to perfection.
  • Lee S.
    Lee SchneiderDecember 20, 2014
    Friendliest staff! So accommodating and happy to have our 2 year old watch them cook in the open kitchen.
  • Lee J.
    Lee JohnsonDecember 8, 2014
    Panna cotta no matter the flavor it is going to be amazing.
  • a little 4.
    a little 420November 24, 2014
    Braised rabbit! 🙌
  • Tj F.
    Tj FieseNovember 14, 2014
    Me n bae came here on a Thu. night, street parking! Me have Americano eh too much vermouth, she ..aperoll spritz, fine. She have bunny rabbit pasta 7/10 me have lobstah pasta 6/10 + red peppa=7/10 :)
  • Todd C.
    Todd CannataNovember 8, 2014
    Lamb, tagliatelle, gnocchi, coconut cake
  • Kevin S.
    Kevin ShayOctober 30, 2014
    Braised rabbit 🐇
  • Dima P.
    Dima PetevaOctober 29, 2014
    If you're unlucky to end up with a cold in Boston, you just need to mention it to the bartenders downstairs at Drink and they will fix you a cocktail to heal both your sore throat and your spirit.
  • 鰆 大.
    鰆 大葉October 22, 2014
    Celery root ravioli with lobster and nuts. Casual, designer Italian diner. Great food. Macho waiter.
  • Mati L.
    Mati LuikOctober 22, 2014
    Super inventive pasta, great wine list.
  • Veronica H.
    Veronica HOctober 11, 2014
    Best pasta in boston agnolotti with lobster and polenta with lamb Ragu are good choices- polenta was so creamy it tasted like creamed corn
  • Alexa Jane D.
    Alexa Jane DennerSeptember 19, 2014
    Rabbit pasta was unreal. Also, best tomato soup in the city.
  • Mark C.
    Mark CoffeySeptember 10, 2014
    Been here 5+ times
    Spicy tomato soup
  • Kristin S.
    Kristin SedgeSeptember 1, 2014
    Wine, pasta
  • Francisco A.
    Francisco ArrietaAugust 31, 2014
    Small but cozy restaurant with a tasteful selections of rare beers. The burrata is a good starter for the mushroom gnocchis
  • Jeremy K.
    Jeremy KrantzAugust 26, 2014
    Been here 5+ times
    Space-age decor and delicious Italian food is what you'll find here. Very unique but very cool and always on point.
    CITY GRITAugust 16, 2014
    Our dream dinner party features one course with a tasting of all of Barbara Lynch’s pastas…with at least two bowls of the Strozzapretti. Don’t miss the Banana Panna Cotta.
  • Manejah
    ManejahAugust 15, 2014
    The tagliatelle is to die for!
  • Jeremy K.
    Jeremy KrantzAugust 13, 2014
    Been here 5+ times
    They no longer offer takeout or have a bakery counter like they used to.
  • Marco G.
    Marco GiraudiAugust 10, 2014
    Fantastic cuisine. Excellent service. Nice place. Beautiful people. Thy it. Price in line with Boston
  • Ron O.
    Ron OppenheimAugust 7, 2014
    You have to have the Spicy Tomato Soup, no matter how hot it is outside. It is amazing. Ditto the Tagliatelle (with a bolognese). Service is excellent.
    Boston.comAugust 4, 2014
    Looks like a space age diner, white and shiny, with U-shaped counters and stools. But tastes like a fine Italian cafe, with dishes such as ricotta gnudi and strozzapreti with rabbit and green olives. Read more
  • Demetrius D.
    Demetrius DicksJune 22, 2014
    The spicy tomato soup is sub-orgasmic for your tongue.
  • Margaret W.
    Margaret WatermanJune 21, 2014
    Get the strozzapreti: delicious homemade pasta with braised rabbit and olives.
  • 67thave
    67thaveMay 26, 2014
    Great meal. Loved the tomato soup and the coconut cake
  • Elica Y.
    Elica YoneyamaMay 17, 2014
    Best tagliatelle ever. You won't regret ordering this divine dish.
  • Tammy G.
    Tammy GordonMay 9, 2014
    Loved the tagliatelle Bolognese.
  • Alicia K.
    Alicia KosasihApril 25, 2014
    Don't miss their pasta - Barbara Lynch never mess around with any of the dishes served here! 😁 a nice place for a weekdays dinner with your coworkers or closer ones.
  • Mike H.
    Mike HammeckerMarch 21, 2014
    Been here 5+ times
    One of my favorite places in Boston. Great food, great staff. You can't go wrong here.
  • Cally W.
    Cally WattsMarch 8, 2014
    Cool atmosphere. Pricy dishes, but totally worth it! The gnocchi is to die for.
  • Gabriel P.
    Gabriel PaciJanuary 31, 2014
    Outstanding preparation and service
  • Thas S.
    Thas SethDecember 11, 2013
    The bolognese was very rich and creamy. This was only the half portion.
  • Ryan B.
    Ryan BallDecember 4, 2013
    Spicy tomato soup was amazing
  • Marguerite A.
    Marguerite AveryNovember 23, 2013
    Been here 5+ times
    The pancake here looks amazing. Bring at least three hungry friends with which to share it.
  • Zach R.
    Zach RachinsOctober 9, 2013
    Ordering experience for "box" lunch was awesome and efficient. Great chicken salad (with Greek yogurt instead of mayo).
  • Aaron M.
    Aaron McIverSeptember 28, 2013
    Good place for a late night dessert; the Chai Custard is excellent!
  • Jerrod W.
    Jerrod WagnerSeptember 18, 2013
    Tell them you are taking the train, they will give you a goodie bag for the ride! Awesome place!
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