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Sra. Martinez

(Now Closed)
Tapas Restaurant, American Restaurant, and Spanish Restaurant$$$$
Design District, Miami
  • The folks at Eater and Epicurious like this place. Would you agree?
    • Eater
    • Epicurious
48 Tips and reviews
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  • Epicurious
    EpicuriousMarch 10, 2015
    Loads of outdoor seating, an all-Spanish wine list, and a crackerjack staff of hip but knowledgeable waiters are all part of the charm at this tapas spot in a revamped former post office. Read more
  • TV Food Maps
    TV Food MapsAugust 26, 2014
    Check out Sra. Martinez as seen on Best Thing I Ever Ate Read more
  • Karen Z.
    Karen ZMay 13, 2012
    Amazing cocktails! Matador, so good!
  • Jessica S.
    Jessica ShimApril 6, 2012
    Egg Yolk Carpaccio was on The Best Thing I Ever Ate
  • Deep
    DeepApril 1, 2012
    Try the Fried Bacon Wrapped Dates - Stuffed with Bleu Cheese!! Tis was berry good. #Bacon #Miami
  • Debbie M.
    Debbie McElligottMarch 16, 2012
    A friend treated me to the 15-plate tasting menu on a visit to Miami... totally unreal. Try the bacon wrapped dates - one of the best things I have tasted in my life.
  • Sheila M.
    Sheila MarikarDecember 30, 2011
    Wanna go all out? Get the tasting menu. The big one. You won't be disappointed. Amazing cocktails and wine to wash it down.
    MiamiCulinaryTours.comDecember 1, 2011
    Try their octopus, its to die for! SOBEFOODTOURS.COM
  • Rachel C.
    Rachel CherkisNovember 22, 2011
    Duck and foie gras sausage is the best thing on the menu!
  • Mars S.
    Mars SpencerOctober 10, 2011
    Favorite meal in Miami. Branzino, sautéed Kale, cauliflower steak were all excellent.
  • Deep
    DeepAugust 26, 2011
    The croquettas melt in your mouth! And Yes! You gotta try the pisco sours! Que delicia.
  • Greg F.
    Greg FieldsJuly 23, 2011
    Huervos rancheros best evah!
  • Summer A.
    Summer AustinJuly 21, 2011
    Loved the Floradora cocktail and the calimari risotto and the cauliflower cake. Chef Michelle - xoxo
    Great for a date!
  • Monica V.
    Monica VJune 23, 2011
    Web site seems to list 6Pm as open time but they really open at 6:30 pm. Very friendly staff. Wonderful venue - great decor.
  • The Feast
    The FeastJune 7, 2011
    Let your waiter help decide on your tapas and you won't go wrong. Favorites include the bacon wrapped dates, croquetas and simple bread with tomato. Don't miss out on one of their unique cocktails.
  • Ashley B.
    Ashley BrozicJune 5, 2011
    Try the Brazilian Ballerina! It puts the spice in my first positions. (And seconds, and thirds...)
  • Esquire
    EsquireMay 24, 2011
    Congratulations, you've found one of Esquire's Best Bars in America. Home to real cocktails. House-made bitters, freshly cracked eggs, etc. You never feel like you're drinking in a restaurant. Read more
  • Emily P.
    Emily PulisApril 17, 2011
    Crispy artichokes w/ lemon coriander sauce & the garbanzo stew = must haves. Top off with the Madison Avenue. Delicious.
  • Olivia W.
    Olivia WolffApril 13, 2011
    The most amazing bacon rabbit tenderloin
  • Miami New Times
    Miami New TimesMarch 8, 2011
    Consider Sra. Martinez the Andalusian alter ego of Michy’s — same big flavors crammed onto “small plates,” albeit with a heavier anchor in the Mediterranean.
  • krisha m.
    krisha mendozaJanuary 18, 2011
    order: egg yolk carpaccio, it will be the best thing you ever ate.
  • Laura S.
    Laura ScottJanuary 16, 2011
    Slippery eggs!
  • Laura S.
    Laura ScottJanuary 16, 2011
    Great pancakes!!!
  • Eater
    EaterJanuary 13, 2011
    Michelle Bernstein's stylish spin on Spanish tapas is a culinary destination and Design District hot spot with creative cocktail menu and buzzy bar scene. [Eater 38 Member] Read more
  • Miami New Times
    Miami New TimesDecember 11, 2010
    Sra. Martinez serves small plates of big-flavored foods styled after the famed tapas of Andalusia.
  • Laura E.
    Laura ElliottDecember 11, 2010
    Braised thing I ever ate.
  • In The Scene MIAMI
    In The Scene MIAMINovember 30, 2010
    The bacon wrapped dates and croquetas are excellent here!
  • Miami New Times
    Miami New TimesNovember 21, 2010
    Now offering brunch! What's not to love about grits served with a tangy Tabasco butter and ham broth topped with a poached egg.
  • @MisterHirsch
    @MisterHirschNovember 14, 2010
    If you are into cocktails, this a great spot to be. They have top notch bartenders and make some delicious drinks!
  • John M.
    John MillarOctober 31, 2010
    Why is the host always so rude and uninviting?!
  • Francesca
    FrancescaOctober 22, 2010
    Pisco Sours are amazing! Enough said.
  • Otilia A.
    Otilia AmarandeiOctober 22, 2010
    The mussels are amazing!!!
  • Dina A.
    Dina A.August 27, 2010
    Had the Miami Spice menu and loved the Scallops with Israeli Couscous, Cherry-Caper Brown Butter. That was amazing. I tried the dates with bacon...was interesting, but not my favorite. The rum saut
  • Epicurious
    EpicuriousAugust 23, 2010
    Try one of the specialty cocktails from the upstairs bar, or have a glass of wine from the all-Spanish list at this tapas hotspot. Sit outside and enjoy any one of 50 hot or cold dishes.
  • Andrew
    AndrewAugust 2, 2010
    Been here 5+ times
    2 words: bone marrow
  • NataschaOS
    NataschaOSJuly 14, 2010
    Been here 5+ times
    Best Place for a Gimlet!
  • Ash L.
    Ash LJune 16, 2010
    Wonderful french toast with bananas, syrup and fig butter. Get it!
  • Stefan D.
    Stefan DrakulichJune 11, 2010
    The full boneless snapper is completely out of this world!
  • Gillian M.
    Gillian MyerbergJune 9, 2010
    Have a nice dinner, head upstairs to the bar and let the bartenders work their magic. One of the best cocktail menus in the city.
  • Liza W.
    Liza WaltonMay 13, 2010
    Been here 25+ times
    The Patatas Bravas are divine. Best when washed down with one of the best Pisco Sours in Miami.
  • Clyde D.
    Clyde Davis Jr!May 9, 2010
    Drink a Chairman's Smash its spectacular
  • Clyde D.
    Clyde Davis Jr!May 5, 2010
    Have the Carra Carra Crush with Chairman's Reserve. Its awesome
  • Eve C.
    Eve C.April 29, 2010
    Been here 5+ times
    Try one of their specialty cocktails. The pisco sour is an excellent choice. You also can't go wrong with the bacon-wrapped dates and the crispy fried artichokes.
  • Ryan O.
    Ryan OlsonMarch 21, 2010
    The cocktails are amazing. I love the Pisco Sour.
  • Sheila B.
    Sheila BerkeFebruary 24, 2010
    The bacon-wrapped dates are out-of-this-world!
  • Bravo
    BravoJanuary 27, 2010
    The blending of Asian, Middle Eastern and Latin American flavors in these small dishes is amazing. They have an excellent all-Spanish wine list and decadent desserts. -Michael Cohen, Miami Social
  • Nick L.
    Nick LehmanDecember 1, 2009
    Try the fried artichokes. Roasted Japanese eggplant too!
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