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Moroccan · $$
133 Wythe Ave (btwn N 7th & N 8th St)
"Go for the lamb tagine with couscous but just about every dish is really flavorful. Great cocktails too."
Peter Pan Donut & Pastry Shop
Donuts · $
727 Manhattan Ave (btwn Norman & Meserole Ave.)
"Grab a stool for people watching over bagels & (heaping portions of) lox and first dibs on the freshest doughnut batch. So, so good."
Pizza · $$
60 Greenpoint Ave (btwn Franklin & West St)
"Owner Paul Giannone has a gift for great topping combos. My favorites are the Anise & Anephew and the Hellboy (hot soppressata & spicy honey). For brunch, the Monte Cristo is absolutely craveworthy."
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