St. Paul Grill

American Restaurant and Steakhouse · Downtown St. Paul
350 Market St, Saint Paul, MN 55102, United States
Closed until 11:00 AM (Show more)
  • Mon–Thu
    • 11:00 AM–10:00 PM
  • Fri–Sat
    • 11:00 AM–11:00 PM
  • Sun
    • 10:30 AM–10:00 PM
$ $ $ $
Brunch, Lunch, Dinner
Wine, Full Bar, Cocktails
Credit Cards:
Yes (incl. American Express & MasterCard)
Outdoor Seating:
Wheelchair Accessible:

Once upon a time there were grills, true American institutions created on the East Coast whose popularity quickly spread throughout the Midwest. Now, The St. Paul Grill is one of the few establishments left in this great tradition.


Based on 83 votes

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40 tips and reviews.

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  • seafood
  • cocktails
  • crab
  • sea bass
  • good for dates
  • wild rice soup
  • fancy
  • sandwiches
  • prix fixe menu
  • pot pies
  • martinis
  • shrimp cocktail
  • mac & cheese
  • landmarks
  • salads
  • steak
  • champagne
  • Macallan whisky
  • french fries
  • romantic
  • Peggy W.

    Shrimp Scampi was wonderful!

    Peggy Wild · April 20
  • Kristen M.

    One of the best bars in St. Paul

    Kristen M · March 21
  • Steve H.

    Never can go wrong here. Top notch service and quality of menu. Dinner here while staying at the St. Paul Hotel = bliss.

    Steve Hanneman · February 23
  • Quinn M.

    The French Dip and French onion soul are fantastic!!!

    Quinn M · August 30, 2014
  • City Pages

    Postcard-perfect views, textbook-perfect steaks, and big, solid drinks will keep the crowds coming to this dark-oak-burnished bit of history, at least until the next ice age. Read more

    City Pages · August 5, 2014
  • Kim G.

    If you're splurging on dessert, go with the lava cake! AMAZING!!!

    Kim Gillespie · June 16, 2014
  • Stephanie L.

    Wow. Yum. Wow.

    Stephanie Lou_Weezy · February 8, 2014
  • Josh S.

    Beautiful room. Good, not great steak. Mine was a little overcooked--not super cool at this price.

    Josh Seiden · October 7, 2013
  • Andrew W.

    Try the "Bacon Cheddar Burger" -- featured on the Pioneer Press list of Best Burgers in the Twin Cities in the "Power Lunch Burgers" category.

    Andrew Wagner · September 25, 2013
  • Christina D.

    Jason is the best bartender!

    Christina DiGiacomo · September 15, 2013
  • Ray D.

    Water servers like to reach across the table.... Very annoying.

    Ray D. · August 9, 2013
  • Liz W.

    Big, tasty crab chunks in the Maryland Crabcake Benedict.

    Liz Wagoner · March 24, 2013
  • Portia.

    The ice cubes are amazing.

    Portia. · March 3, 2013
  • Camille L.

    Chilean sea bass special = Amazing!!!

    Camille Lee · February 3, 2013
  • Sophie F.

    Classy crowd, sit in the bar area and order a specialty cocktail and the bacon cheeseburger or market street sandwhich

    Sophie Fen · January 6, 2013
  • City Pages

    Voted top 10 Martinis! Many of the bartenders have been pouring martinis longer than you have been legally allowed to drink them.

    City Pages · December 12, 2012
  • City Pages

    Voted top 10 bloody marys! The bloody Mary mixed at the St. Paul Grill is like every aspect of the storied downtown restaurant: elegant, simple, and first-rate.

    City Pages · December 12, 2012
  • City Pages

    "City Pages #4 top ten steak houses. "The room oozes class and elegance.It's an ideal setting for a serious steak. Cut nice and thick, beautifully aged."

    City Pages · December 7, 2012
  • City Pages

    City Pages #4 top ten steak houses. "The room oozes class and elegance.It's an ideal setting for a serious steak. Cut nice and thick, beautifully aged."

    City Pages · November 9, 2012
  • Mary from the Prairie

    Try the Low Tea At 2:00

    Mary from the Prairie · November 3, 2012
  • Pat F.

    Try the crab and avocado salad. The presentation is to die for!

    Pat Falk · October 29, 2012
  • Tom L.

    best sunday brunch in the twin cities, sit at the bar for a bottomless mimosa or champagne

    Tom Lamey · June 15, 2012
  • Stef G.

    Crab & artichoke bake is delicious!

    Stef G · March 16, 2012
  • Rachel G.

    Best shrimp cocktail in town!

    Rachel Gliske · February 4, 2012
  • Yvonne B.

    The pot pie was awesome!!

    Yvonne Barrett · January 30, 2012
  • Ryan C.

    Mac and cheese.... Best ever!!!

    Ryan Calvin · November 26, 2011
  • Adam F.

    Try the Bacon with the Ruby Port. I know it sounds weird, but the bacon is really thick the the ruby port creates some really cool pairings and contrast all at the same time.

    Adam Ford · November 26, 2011
  • Nicole B.

    Lamb chops and ribeye. Amaze. Jason the bartender rules.

    Nicole Beckius · November 6, 2011
  • Minnesota Living

    Can't go wrong with the rib eye

    Minnesota Living · October 29, 2011
  • Jeanette M.

    Delicious. Everything was amazing. Pear salad very good, steak perfect, fries, mashed all sides so good. Plus fast for our large group.

    Jeanette McClellan · September 21, 2011
  • Marc T.


    Marc Trimble · September 9, 2011
  • City Pages

    Voted Best Scotch List by City Pages in 2011! They even have the Macallan, which is priced at $750 a glass.

    City Pages · August 17, 2011
  • Metromix

    Home to 1 of our picks for best bathrooms in the Twin Cities! Who doesn’t enjoy a powder room w/ cushy seats, hand towels & ornate mirrors? Read more

    Metromix · May 18, 2011
  • John L.

    Get a reservation for lunch.

    John Lesch · December 21, 2010
  • Cindee B.

    Reserve a booth :) so cozy

    Cindee Brown · November 21, 2010
  • Jeff T.

    At lunch get the Grill Charlie's and wild rice soup!

    Jeff T · November 5, 2010
  • Kim V.

    Get there in October, 10. Have the prix fixe menu celebrating 20 years. It's fabulous, a bargain, and a wonderful throwback to slow food.

    Kim Vanderwall · October 13, 2010
  • J L.

    The seabass is awesome

    J Lopez · September 30, 2010
  • Sarah W.

    Landmark Salad is the best ever. Try it with the black current iced tea.

    Sarah Weimar · July 29, 2010
  • Jaimee L.

    try the avocado crab salad - delish!!!

    Jaimee Lucke Hendrikson · January 6, 2010

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