Sudwerk Brewery

Brewery, American Restaurant, and German Restaurant
2001 2nd St, Davis, CA 95618, United States
Hours:
Closed until 11:30 AM (Show more)
  • Mon–Tue, Sun
    • 11:30 AM–9:30 PM
  • Wed–Thu
    • 11:30 AM–9:00 PM
  • Fri–Sat
    • 11:30 AM–10:30 PM
Price:
$ $ $ $
Menus:
Happy Hour
Drinks:
Beer
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:
Yes

For over 21 years, the Sudwerk Brewery has been crafting award winning German Style Lagers. Browse through this page for information about the brews, upcoming events, distribution, and the latest news from the Brewery!

6.3/10

Based on 48 votes

People like this place

Total Visitors
1,298
Total Visits
2,353
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23 tips. Filter by taste:

  • all tips
  • pint night
  • beer
  • outdoor seating
  • schnitzel
  • live music
  • great value
  • fish & chips
  • flat iron steak
  • blue cheese burger
  • sausage
  • bacon
  • staff
  • Pilsner
  • lagers
  • dinner
  • drink specials
  • lunch
  • Steven B.

    Beer not as good as it has been in the past. Service? Forget about it.

    Steven Beirmann · February 18
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  • Tom S.

    Definitely weak on service even though they are really nice. Food is really good. Flat Iron steak is tasty as is schnitzel and great bacon and blue burger.

    Tom Shubert · April 13, 2014
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  • Jarrod K.

    Have the lager.

    Jarrod Kohls Tadia · April 5, 2014
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  • David C.

    Oatmeal Stout is good

    David Campbell · March 23, 2014
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  • Noelle B.

    Beer is great, service sucks, menu is not focused on the right product.

    Noelle Bovio · March 13, 2014
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  • John O.

    Christina is excellent.

    John Overstreet · January 29, 2014
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  • Kim F.

    Try the Clam Chowder - Creamy New England clam chowder goodness.

    Kim Fujiwara · November 16, 2013
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  • Greg

    What the hell is that smell ?

    Greg · September 25, 2013
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  • Barbara L.

    Sean is a great bartender and waiter. Food has improved A LOT recently.

    Barbara Levin · September 18, 2013
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  • Jonathan B.

    The beer is good and Sean is a great waiter.

    Jonathan B · September 9, 2013
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  • David T.

    The Marzen is still the gold standard of beers.

    David Tilley · August 31, 2013
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  • Lillian M.

    Fish & chips were tasty.

    Lillian Monson · April 20, 2013
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  • Dayna W.

    The schnitzel is a must!

    Dayna Whitmer · March 12, 2013
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  • Amy A.

    All I can say is Doppel Bock

    Amy Alexandre · January 12, 2013
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  • Madison S.

    Live music out back!

    Madison Smith · April 10, 2012
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  • Dan

    If you ever find yourself in need of a ride give me Dan a call with Dan's Cab 530-756-5600

    Dan · November 17, 2011
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  • Jennifer S.

    Don't bother getting the growler unless you want to pay $12 for a souvenir. They don't exchange, you have to wash it yourself.

    Jennifer Skahen · September 4, 2011
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  • Stephanie B.

    great place to stop for dinner, great beer, nice outdoor seating, good food! Read more

    Stephanie Breslin · August 22, 2011
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  • HAKIM Y.

    They have the best BEER in D-Town!!

    HAKIM YOUNG · April 15, 2011
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  • Tony C.

    Wednesdays are $1 pint nights. $3.25 cover. Get there early the line at the bar gets LONG.

    Tony Cantrell · January 12, 2011
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  • Brandon W.

    Get the Pilsner on Wednesday Night Pint Night

    Brandon Willis · September 9, 2010
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  • University of California, Davis

    Voted "Best Drink Special" in Davis by readers of The California Aggie, 2010 Read more

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  • Russ E.

    Seasonal beer and sausages. Get a pint and relax on the patio. Or try a sampler then order a pint.

    Russ Eisenman · May 31, 2010
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