Sugarcane Raw Bar Grill

South American Restaurant, New American Restaurant, and Asian Restaurant · Midtown Miami
3252 NE 1st Ave, Miami, FL 33137, United States
Closed until 11:30 AM (Show more)
  • Mon–Wed
    • 11:30 AM–Midnight
  • Thu
    • 11:30 AM–1:00 AM
  • Fri
    • 11:30 AM–2:00 AM
  • Sat
    • 10:00 AM–2:00 AM
  • Sun
    • 10:00 AM–Midnight
$ $ $ $
Brunch, Lunch, Dinner, Happy Hour
Beer, Wine, Full Bar, Cocktails
Credit Cards:
Yes (incl. American Express & MasterCard)
Outdoor Seating:

Based on 786 votes

People like this place


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  • What you need to know
    Elly V.
    "Goat cheese croquettes are a great starter"(21 Tips)
    George F.
    "Bacon wrapped dates and duck & waffles!! Can't go wrong!"(38 Tips)
    Adriana A.
    "Duck and Waffle and don't miss the Torreta for desert."(12 Tips)
    "New cocktail menu, but I'm still a fan of the spice of love."(12 Tips)
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  • Recent
  • Popular

294 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • bacon wrapped dates
  • goat cheese croquettes
  • spice of love
  • seafood
  • waffles
  • cocktails
  • happy hour
  • bone marrow
  • good for dates
  • tapas
  • trendy
  • steak
  • lively
  • meats
  • good for groups
  • octopus
  • yellowtail
  • desserts
  • scallops
  • wine
  • Denysse P.


    Denysse Perez · October 17
  • J V.

    bacon wrapped dates are the best, goat cheese croquettes too!

    J V · October 9
  • Alex R.

    Looks nice BUT Was not impressed with the bar service one bit. One of the worst places I've been too!

    Alex Richards · August 26
  • Brian F.

    Bacon wrapped dates were off the chain! Also, goat cheese croquettes!

    Brian Felix · August 4
  • Alex R.

    Be weary of the Happy Hour menu, prices for cocktails & beer are very shady. Service is poor too even though it looks high end!

    Alex Richards · July 30
  • Dennis M.

    AMAZING AMAZING FOOD! bone marrow is a must! pigs ears are to die for! drinks are on point!

    Dennis Mancino · July 21
  • Katℯ'☤

    Great place for dinner and drinks. We tried the wrapped bacon, Brussels sprouts, duck & waffle crispy leg confit, duck egg and fried pig's ears. Terrific tastes, great service and super environment.

    Katℯ'☤ · July 12
  • Alexis B.

    Awesome food. Try everything. And try to make a reservation, it can get really busy on weekend nights. Great for large parties.

    Alexis Budejen · July 5
  • Karla Patricia T.

    The crunchy tuna is the best

  • Rohan M.

    Don't miss the bone marrow.

    Rohan Misra · July 4
  • Ong Andrew b.

    Beautiful place to have dinner here

    Ong Andrew bc · June 26
  • Danielle D.

    bacon wrapped dates and goat cheese croquetas. drinks are incredible!

    Danielle Duffoo · June 26
  • Ana Marie 💃

    Chicken meatballs and oysters 👌🏼

    Ana Marie 💃 · June 25
  • Mike N.

    Great food but charge $4 per person for water

    Mike Navarro · May 30
  • TripExpert

    A tip from one of our expert reviewers, BlackBook, "The robata grill is the star of the show where sweet breads, pork belly, vegetables, meats, and seafood are all sizzled over charcoal." Read more

    TripExpert · May 28
  • Valeria G.

    You cant leave without having the bacon wrapped dates, duck and waffles, and goat cheese croquettes!!

  • Jose C.

    The Kimchi Tripe was surprisingly good.

    Jose Caballero · April 22
  • The Tastes that Make the City

    The bacon-wrapped dates are the best bacon in Miami, which is why it’s on our list of The Tastes That Make the City: Miami. Read more


    Food was pretty good and the restaurant vibe is cool.It's a good spot to have drinks with a group of friends. Loved the bacon wrapped dates, and the Brussels sprouts.

    AGVSM · April 7
  • Judy K.

    Carlos was our waiter, he was funny and really helpful. Food is delicious and the outside patio is the nicest I've been on in forever! Loved it!

    Judy Kennedy · March 25
  • Elyse E.

    Get the spice of love cocktail extra spicy, goat cheese croquettes, bacon wrapped dates, crunchy tuna roll, flap steak medium rare, spare ribs. Wash down with a Malbec. You're welcome.

    Elyse Estrada · March 4
  • Mar M.

    Strawberry balsamic w/ 5 dashes of balsamic reduction.

    Mar Mar · March 1
  • Paola P.

    Delish Duck, steak, cebiche appetizers. But make sure u get a reservation,45 min. to one hour wait.

    Paola Penta · February 18
  • Kwan W.

    The deco is nice.

    Kwan Wu · February 18
  • Brian D.

    Bacon wrapped dates and Scallops

    Brian Daley · February 14
  • Steve Cabeza / A.

    Excellent chicken meatballs

  • ℰℓenaᶳᵘ²

    Amazing ambience and fantastic outdoor seating area. The food was delicious and cocktails were perfect. The standouts were the Bacon Wrapped Dates, Flat Steak, Ribs and the Brussels Sprouts

    ℰℓenaᶳᵘ² · January 11
  • Silvia E.

    I absolutely love this place, but it can be expensive . Go for happy hour, you can get same drinks and great appetizers for half of the price. Must try the grilled octopus, goat cheese croquetas !

    Silvia Edgell · January 4
  • Luisger L.

    Scallops crudo is nice. Pricey, groovy, need another spin to decide...

    Luisger Lopez · December 30, 2014
  • Ronald V.

    Veal Bone Marrow first timer!!! With goat cheese balls, and grilled octopus. Simple but exquisite! Recommended.

    Ronald Vieira · December 25, 2014
  • Tim M.

    Great place for ordering family-style. The waitress had great recommendations and we got seated at a great outside table. Would definitely come back.

    Tim Messerschmidt · December 13, 2014
  • Jacobo G.


    Jacobo Gómez · December 13, 2014
  • Breghon W.

    Really nice vibe and great upbeat service.

    Breghon Wesley · November 18, 2014
  • vane ⭐.

    Octopus con aji panca!

    vane ⭐️ · November 13, 2014
  • Chad M.

    Spice of Love the go-to of many of it's patrons. Don't miss out on the HH specials $35 for pitchers of Beer, Sangria, Caipirinha, etc...Kate pours a strong drink. Sugar Cane is the ultimate date spot!

    Chad Musgrove · November 7, 2014
  • Maureen B.

    Service could definitely use improvement

    Maureen Bellucci · November 6, 2014
  • Brian C.

    Good service. Ellaborated cocktails but you should try the Smithwick's beer here. Great!

    Brian Clancy · October 19, 2014
  • Carlos A.

    Midtown Miami Saturday night for a Bday dinner. Goat cheese croquettes,..whoa! 😝👍 #Miami #SaturdayNight

    Carlos Acevedo · October 12, 2014
  • vane ⭐.

    Cape Cod WiAnno oysters & west Elkhorn.

    vane ⭐️ · October 4, 2014
  • Veronica S.

    A nice place to grab a few bites and drinks, The staff is friendly, fast and attentive. Food is simply plate-licking good. See the full review at click "Eat Like A Local." Thanks!

    Veronica Serrano · September 23, 2014
  • Nadia S.

    Bacon wrapped dates, goat cheese, scallops, etc. Awesome beet cocktail. My second visit.

    Nadia Swan · September 2, 2014
  • Diocely G.

    The bacon wrapped dates are a MUST here!!

    Diocely GM · August 31, 2014
  • Diocely G.

    Lovely design on the tiles. The fans on the ceiling are very particular and eye catching as soon as you walk in. Designers must visit!

    Diocely GM · August 31, 2014
  • TV Food Maps

    Check out Sugarcane Raw Bar and Grill as seen on Drinking Made Easy Read more

    TV Food Maps · August 29, 2014
  • Carlos R.

    Amazing brunch! Their steak (served as ox tail stew) & eggs dish was bomb!

    Carlos Russo · August 27, 2014
  • Chefs Feed

    Sean Brasel, chef of Meat Market, eats here on his nights off. He loves the Bone marrow. Read more

    Chefs Feed · August 22, 2014
  • Miami New Times

    Sugarcane's success all but screams at diners as they enter the voluminous space. Read more

    Miami New Times · August 15, 2014
  • Justin B.

    Our server recommended getting 2-3 plates per person, and that was perfect. Duck and waffle was amazing, and the crispy brussel sprouts are delicious!

    Justin Batt · August 14, 2014
  • Tasting Table

    The only thing that enhances the already-blissful experience is ordering a seafood tower ($70)—two levels of stacked mixed oystersking crab legs, clams and octopus-miso salad. Read more

    Tasting Table · August 5, 2014
  • Sebastien B.

    Steak and eggs Benedict are real good

    Sebastien Barrau · August 3, 2014

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