Sullivan Street Bakery

Hell's Kitchen, New York
  • The folks at Bon Appetit Magazine and Village Voice like this place. Would you agree?
    • Bon Appetit Magazine
    • Village Voice
  • Cam_in_Bris
    "The bomboloni (Italian donuts) are the bomb!"(16 Tips)
    Serious Eats
    "Don't miss the pizza bianca on your first visit."(6 Tips)
    Honghui Y.
    "The bombolinis here are mind-blowing, definitely at the..."(4 Tips)
    🐯 A.
    "Incredibly delicious and the Brioche was amazing."(9 Tips)
116 Tips and reviews
  • bomboloni
  • pastries
  • pizza
  • brioche
  • sandwiches
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  • Recent
  • Popular
  • Daniel I.
    Daniel ImmelSeptember 16
    The brioche w scrambled egg is amazing
  • David S.
    David SteinAugust 31
    Been here 5+ times
    Ouve brioche is always a good choice.
  • Maisan
    MaisanAugust 18
    Yummy Croissant and pretty delicious muffins.
  • Blake S.
    Grab a coffee from the Jolly Goat up the street, but enjoy it here where you'll be sure to satisfy whatever craving you may have...sweet or savory, they've got something for you!!
  • real deal
    real dealDecember 26, 2017
    I went by at 5:30pm and they were closed. A sign on the door saying open only from 7am to 3pm and that they are across the street. I only see apartments across the street. Weird and a waste of time.
  • Flore B.
    Flore BOctober 4, 2017
    It's closed for renovations
  • Jen S.
    Jen StarAugust 16, 2017
    Cauliflower pizzas
  • Angela W.
    Angela WenJune 2, 2017
    Worth the carbs! one of the best bakeries in NY, also serves stumptown. this small outpost isnt on a great street so it's better as a grab and go. a few window stools but not great for staying long.
  • Tucker A.
    Tucker AustMay 14, 2017
    Their orange olive oil cake is to die for
  • Adam S.
    Adam SchuitApril 26, 2017
    Delicious ciabatta bread!! Hidden bakery gem in HK
  • Chloe
    ChloeApril 24, 2017
    Vanilla bomboloni
  • Bill C.
    Bill C.March 10, 2017
    Been here 5+ times
    Delicious and delectable selections...always! I love this place...too much!
  • Laura R.
    Laura RamirezOctober 15, 2016
    Good service nice small spot
  • Jeremy B.
    Jeremy BeasleyOctober 15, 2016
    Raspberry bomboloni is life.
  • Elizabeth L.
    Elizabeth LeeOctober 13, 2016
    Cozy bakery that serves the most inventive pizza - grape pizza.
  • Michelle W.
    Michelle WilesJuly 14, 2016
    Been here 5+ times
    That cheesy bread always hits the spot. Pan de tomate is pretty good too
  • Uptown G.
    Uptown GirlJune 12, 2016
    Best bakery in town. Incredibly good breads -I have tried them all and they never let me down. Plus, the staff is super friendly. Great, great place.
  • Jaclyn G.
    Jaclyn GuillouMay 29, 2016
    Could not find it
  • Jon P.
    Jon PressmanMay 21, 2016
    Great coffee
  • Stina P.
    Stina P.March 19, 2016
    amazing bread to go. really unsuspecting location. pop by in the afternoon for a baked good snack. try the pizza and sit outside on the bench.
  • Cam_in_Bris
    Cam_in_BrisJanuary 5, 2016
    The bomboloni (Italian donuts) are the bomb! Full of flavour but not overly oily or sweet. Small, but they pack a punch. Excellent bread and espresso coffee, too (including a great iced latte).
    Upvoted Sep 4
  • Nicole
    NicoleDecember 28, 2015
    Been here 10+ times
    Friendliest, most polite staff. Smells delicious in there. Get a bomboloni and something packaged from the right wall.
  • Honghui Y.
    Honghui YuDecember 2, 2015
    The bombolinis here are mind-blowing, definitely at the top of my list of best pastries in the city.
  • Cynthia L.
    Cynthia LinSeptember 2, 2015
    Fresh all the way through close
  • John A.
    John AAugust 31, 2015
    Hells Kitchen location of this local bakery. Plan to take away, this is a working bakery with only about 5 stools along the front window. Very fresh, selection limited compared to Chelsea shop.
  • Kathryn I.
    Kathryn IAugust 19, 2015
    Zucchini and cauliflower pizzas are excellent for vegetarians.
  • Ma L.
    Ma Lo CAugust 18, 2015
    Everything is delicious!! The sourdough is so perfect.. Love it
  • Eric D.
    Eric DAugust 15, 2015
    Croissant are great
  • Emily C.
    Emily CharltonAugust 12, 2015
    Good paninis. They taste really fresh!
  • J P.
    J PJuly 9, 2015
    Get there early.
  • Shizuka Y.
    Shizuka YamagataJune 6, 2015
    Cute little place with delicious bread
  • Alexandra W.
    Alexandra WhiteMay 21, 2015
    Been here 5+ times
    *foams at mouth* paaaaaastriiiiieeees
  • Lisa H.
    Lisa HinchliffeMay 10, 2015
    Lovely savory options
  • PureWow
    PureWowMay 5, 2015
    The Bombolonis at Sullivan Street Bakery: Hi, these are filled with custard and very well may change your life.
  • Harish H.
    Harish HoonApril 26, 2015
    All types of fresh bread - they even slice it for you!
  • Sam M.
    Sam McCrimsonApril 2, 2015
    Whether sweet or savory, all of their breads are LEGIT. #nuffsaid
  • Bing R.
    Bing ReidMarch 4, 2015
    I always buy Filone bread here
  • Amanda T.
    Amanda TheilerFebruary 26, 2015
    bomboloni $3
  • Andrew D.
    Andrew DiPrinzioFebruary 9, 2015
    Want bread all the time but can't come by all the time? Get a loaf sliced and put it in the freezer.
  • Michael D.
    Michael De La RosaJanuary 13, 2015
    Pizza Bianca: $2.00
  • ZenFoodster
    ZenFoodsterJanuary 5, 2015
    Savory Canotto w/ brioche dough, gruyere, prosciutto, fennel seed, & mascarpone is my 1st pick of savory items. And for my fave sweet one, I'd take any one of their Canottos Dolce w/ seasonal fruit.
    Upvoted Sep 3
  • Serious Eats
    Serious EatsDecember 13, 2014
    This spot is friendly and the vibe is modern and very chilled out. If you pass through definitely have their apple turnover. You won't regret it. Read more
  • Mischa L.
    Mischa LumiereOctober 26, 2014
    Amazing breads, pizza, focaccia, pastries (ok everything!). They need to start accepting Amex though.
  • 🐯 A.
    🐯 AOctober 14, 2014
    Incredibly delicious and the Brioche was amazing.
  • 🐯 A.
    🐯 AOctober 14, 2014
    Incredibly delicious. Brioche was amazing.
  • SJ8544123 L.
    SJ8544123 LOctober 1, 2014
    Great place to grab breakfast don't remember the long name but italian flatbread (wine grapes n seeds on the top) is very tasty ;)
  • Kathryn C.
    Kathryn C.September 28, 2014
    Do not walk out of here without getting the vanilla creme bomboloni
  • esther
    estherSeptember 18, 2014
  • Louise A.
    Louise AngelinoAugust 20, 2014
  • Village Voice
    Village VoiceAugust 15, 2014
    The typical Italian artisanal loaves have thick, robust crusts and chewy or airy insides, like the pane Pugliese. Read more
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