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Sun in My Belly

Breakfast Spot, Sandwich Place, and Café · Kirkwood
2161 College Ave NE (at Murray Hill Ave NE), Atlanta, GA 30317, United States
Open until 4:00 PM, reopens later (Show more)
  • Mon
    • 8:00 AM–4:00 PM
  • Tue–Fri
    • 8:00 AM–4:00 PM
    • 6:00 PM–10:00 PM
  • Sat
    • 8:00 AM–10:00 PM
  • Sun
    • 9:00 AM–4:00 PM
    • 6:00 PM–10:00 PM
$ $ $ $
Breakfast, Brunch, Lunch, Dinner
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:

Based on 258 votes

People like this place

  • What you need to know
    Irays M.
    "Kirkwood breakfast and the French toast with their fruit of the day!"(5 Tips)
    Maki T.
    "One of the best breakfast spots in Atlanta for sure!"(2 Tips)
    T Shon B.
    "U have got to try the shrimp and grits and the French toast"(9 Tips)
    Christine B.
    "Fried green tomatoes and pimento cheese make the best combo."(3 Tips)
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  • Recent
  • Popular

104 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • breakfast food
  • brunch food
  • Southern food
  • French toast
  • sandwiches
  • grits
  • healthy food
  • bacon
  • biscuits
  • good for dates
  • fried green tomatoes
  • trendy
  • lattes
  • quiches
  • authentic
  • cozy
  • vegetarian food
  • eggs
  • lively
  • great value
  • Katℯ'☤

    I would say that Sun in My Belly has some of my favorite brunch items in Atlanta.Loved the Challah French toast and Belly Benedict! The prices are reasonable for what your getting.

    Katℯ'☤ · September 20
  • ℰℓenaᶳᵘ²

    A lovely establishment that will most likely never disappoint. ❤️ the Challah French Toast, Honey Ricotta French Toast, and Belly Benedict, nicely portioned and really tasty. Service was impeccable.

    ℰℓenaᶳᵘ² · September 19
  • Maki T.

    One of the best breakfast spots in Atlanta for sure! Must try PBLT sandwich! Great cafe menu is available as well!

    Maki T M · August 14

    Chocolate swiss roll mouse cake with about 5 types of chocolates. It was so good my friend and I stated it was almost as good as sex as we continued to scrap the plate with our forks.

    JENNIFER Cook · August 9

    Pan Seared Trout, boniato mash, sautéed bok choy,and tangerine slices drizzled with sweet yet tangy sauce. So good, I did not use the white thick sweet cream sauce. Amazingly paired for perfection.

    JENNIFER Cook · August 9

    The Geisha Salad(spinach,blue berries, tangerine slices, roasted almonds, sautéed onion, miso vinagerrete) simple, yet so good!

    JENNIFER Cook · August 9

    The Lucy Salad (kale,avocado,slivered onion,roasted pumpkin seeds, tangy lemon vinagerrete) delicious!

    JENNIFER Cook · August 9
  • Kayla F.

    The Dagwood was amazing and the Brussels sprouts slaw was incredible (I don't even like Brussels sprouts)

    Kayla Frandsen · June 9
  • Julie J.

    Try the Flat White - Yay! They made one for me! And it's pretty good! (via @Foodspotting)

    Julie JEWELeS · May 31
  • allison

    Braised short ribs! Really everything was delectable! Even the wine. Our 2nd date night. Rainy but still so sweet.

    allison · April 21
  • Olaudah G.

    The tuna and Damon dinner

    Olaudah Greenwood · April 19
  • Irays M.

    Kirkwood breakfast and the French toast with their fruit of the day! Omg

    Irays Munoz · February 18
  • Matthew D.

    The roast beef sandwich is awesome! Very laid back atmosphere and polite staff.

    Matthew Doyle · January 3
  • Tatiana H.

    Will come back for breakfast, but dinner was lovely. Medium rare grilled salmon was definitely a good choice. The interior was charming.

    Tatiana Han · October 30, 2014
  • John K.

    Pimento cheese omelet. Bacon is awesome!

    John K · October 8, 2014
  • Ayesha G.

    Kirkwood Breakfast

    Ayesha G. · August 8, 2014
  • Ayesha G.

    Come here for the Kirkwood Breakfast & leave with a happy belly!!

    Ayesha G. · August 8, 2014
  • Carmen S.

    Bacon: To die for. PBLT: OMG. Cheese grits: yum. French toast: Amazing. Weekday mornings are laidback easy.

    Carmen Sisson · June 16, 2014
  • Yvette L.

    So far....customer service. .....0

    Yvette Love · June 15, 2014
  • Gordon W.

    Gr portobello and the soba noodle bowl go together like peas and carrots .

    Gordon Wulff · May 30, 2014
  • Caitlin H.

    Get the Napoleon complex! Yum!!

    Caitlin H · May 16, 2014
  • Yo

    The food was great!!!!!

    Yo · May 11, 2014
  • Tuni' A.

    Plain bacon, the fruit and French Toast are awesome!

    Tuni' Acosta · May 11, 2014
  • Jen O.

    Get the meatloaf. Ma, meatloaf!! Chris is an awesome server. Thanks for the great recommendations.

    Jen Oshima · May 7, 2014
  • Vickie C.

    Get the quiche!!!!

    Vickie Crockett · March 29, 2014
  • Matthew D.

    Be prepared to wait… and wait… and wait.

    Matthew Deslauriers · March 23, 2014
  • Woblet

    Use your free Woblet app or card at Sun In My Belly to save 5-15% every time you go! Ask your server for details.

    Woblet · March 7, 2014
  • AKI S.

    Excellent place to gather or go on a date! Great food. Wine selection is good and they serve local microbrew. No cocktail offerings if you need one:)

    AKI Shimada · February 23, 2014
  • Claire C.

    Even though The Hangover isn't on the menu anymore, ask for it and they'll make it for you! So yummy... A biscuit, eggs, sausage, sriracha, and avocado!

    Claire Currie · February 1, 2014
  • Alex A.

    Portions look a little small when you get them, but trust me when I say that you will be full by the end.

    Alex Akers · December 22, 2013
  • André H.

    best mofo'n meatloaf. EVER.

    André Hopkins · November 17, 2013
  • Amy S.

    Try the scrambled egg panini and mocha latte for brunch. Delicious and reasonably priced food - I love this place!

    Amy Stage · October 27, 2013
  • Siuwai M.


    Siuwai Man · August 18, 2013
  • Lin W.

    Got a great deal through Scout Mob. I read that I should expect service to be slow and its a good thing I did cause slow is putting it nicely. Don't get me wrong, food was AMAZING but you will wait.

    Lin Wormley · August 12, 2013
  • Christine B.

    The PBLT is a must. Fried green tomatoes and pimento cheese make the best combo.

    Christine B · July 28, 2013
  • James M.

    The Salmon is sooooo good

    James Martin · July 21, 2013
  • Rico H.

    Three words. 1: Brunch 2: the Kirkwood.

    Rico Heisenberg IV · July 14, 2013
  • Jessica S.

    Try the grit cake and the sweet tea brined pork chop! Both are outstanding. One of the best dinners I've had in a long time!

    Jessica Stacknik · June 23, 2013
  • Danny B.

    The house biscuits are great!

    Danny Brown · June 15, 2013
  • Dr. Matt A.

    Try the Napoleon Complex, but add a grilled chicken breast -- might be the best sandwich I've ever had.

    Dr. Matt Antonucci · May 25, 2013
  • L'Ron M.

    You must try the chocolate chip cookie latte and the hangover brunch meal!

    L'Ron McK Grier · April 28, 2013
  • Jennifer Kjellgren ~.

    Simply put - this place rocks. The owner got the whole local food movement before it was hip. Fab food, vibe and great staff. They have something really great going in here!

  • Morgan D.

    The beef tenderloin with Gorgonzola cream sauce will change your life.

    Morgan D. · March 11, 2013
  • Brandy S.

    They are doing a killer dinner too!

    Brandy Schuman · January 4, 2013
  • Jill G.

    If you love pimento cheese, definitely try the pblt!

    Jill Ginsberg · September 22, 2012
  • Canice J.

    Make sure yoi bring your own bottle of baileys irish cream for your latte or cappuccino and ask for cinnamon whip cream from the bakery it makes them taste amazing!!!!!

    Canice J :) · September 16, 2012
  • Chris M.

    Everything here is amazing but the French Toast sets the standard!

    Chris Moore · August 29, 2012
  • Dustin

    it's not well-publicized, but they will take reservations in advance...if you ask nicely!

    Dustin · August 27, 2012
  • Ryan F.

    The dinner is spectacular. Fried green tomatoes appetizer was delightful!

    Ryan Filpi · August 19, 2012
  • Casey

    Try the Kirkwood Breakfast - Tried something new... softly scrambled eggs with herb Boursin cheese, honey glazed bacon and buttermilk biscuit with jam and butter.

    Casey · August 9, 2012

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