Sunspot

Vegetarian / Vegan Restaurant and Bar
2200 Cumberland Ave, Knoxville, TN 37916, United States
Hours:
Closed until 11:00 AM (Show more)
  • Mon–Sun
    • 11:00 AM–10:00 PM
Price:
$ $ $ $
Menus:
Brunch, Lunch, Dinner
Drinks:
Beer, Wine, Full Bar, Cocktails
Credit Cards:
Yes (incl. American Express)
Outdoor Seating:
Yes
8.8/10

Based on 171 votes

People like this place

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  • What you need to know
    Laura H.
    "Go on Wednesdays for wine night and get Orion's Belt!"(4 Tips)
    Kelsey K.
    "The curry tofu tacos are to die for!"(2 Tips)
    Ataya V.
    "Great place to enjoy a drink or two... Great fried green tomatoes..."(3 Tips)
    Patrick B.
    "This place has the best craft beer selection on the Strip."(3 Tips)
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66 tips and reviews.

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  • all tips and reviews
  • vegetarian food
  • wine nights
  • fish tacos
  • burgers
  • fried green tomatoes
  • 2 pints
  • beer
  • trendy
  • gluten-free food
  • sandwiches
  • sweet potato chips
  • tilapia
  • authentic
  • prix fixe menu
  • daily specials
  • tamales
  • outdoor seating
  • lively
  • green chili
  • quesadillas
  • Brandon R.

    One of the only good places to get legit vegetarian food that actually tastes good, a campus hallmark.

    Brandon Roberts · December 4, 2015
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  • Marty A.

    Great food. Amazing number of glory holes between the booths. Some smaller. Some larger. Plan accordingly.

    Marty A · July 25, 2015
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  • Laura R.

    Unusual food but good

    Laura Rogg · June 3, 2015
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  • Erin T.

    Love their queso!

    Erin T · May 6, 2015
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  • Chuck F.

    The Bologna sandwich. Do it.

    Chuck Finley · March 16, 2015
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  • Cori K.

    The fried green tomatoes here are perfection. The combination with goat cheese creates a tangy, melt in your mouth combination that cannot be beat.

    Cori Kunberger · September 28, 2014
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  • Steve C.

    Such a great place to eat local food. The Local Burger is great here!

    Steve Cipriano · July 8, 2014
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  • Sir P.

    I love wine nights

    Sir Pettus · June 26, 2014
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  • Alex S.

    They ruined the curry tofu tacos!!! They used to be delicious...no longer...and the prices?! Forget about it. Used to be a regular and after I got over my anger only go back for wine night.

    Alex S · June 12, 2014
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  • Yarek G.

    I love the staff here. They are awesome. Especially Chef Paulie Brooks

    Yarek Grisby · June 3, 2014
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  • Neil S.

    The black bean burger is tasty, and the jalapeno-garlic aioli keeps it moist, unlike a lot of dry veggie burgers I've gotten elsewhere.

    Neil Sanchala · May 27, 2014
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  • Alex S.

    They &$@%ed everything up by rising the prices so drastically, getting rid of mine and all my friends' favorite meals too!! Plus vegan/vegetarian?! Only 2 entrees without meat!!

    Alex S · April 9, 2014
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  • Sam

    Get the soup!

    Sam · November 13, 2013
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  • Cory W.

    Watch for the beer-food pairing five course prix fixe dinners on Monday nights monthly. They are amazing. Highly recommended and you'll not see anything like this in Knoxville for sure.

    Cory W · October 29, 2013
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  • Mattia D.

    great salmon sandwich!

    Mattia D'Affuso · September 30, 2013
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  • Ataya V.

    Great place to enjoy a drink or two... Great fried green tomatoes...

    Ataya Vandiver · September 28, 2013
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  • Casey G.

    Calf killer... Two on tap... Num num num

    Casey Guinan · August 2, 2013
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  • Mo M.

    Great beer selection! $2 pints on Tuesday!

    Mo M. · June 26, 2013
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  • Robin G.

    Vegetarian/Vegan friendly, but meat dishes are listed on the menu. Not cheap, but the food is delicious and worth the higher cost!

    Robin G. · May 26, 2013
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  • Donald B.

    Ask about the steak before ordering it, @ $18 it had better be a really good cut, grilled beef is not their forte. Buyer beware.

    Donald Bibey · May 18, 2013
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  • Cory W.

    The upstairs outside patio is classy.

    Cory W · May 17, 2013
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  • Christopher B.

    The fish tacos are great!

    Christopher Bilbrey · May 16, 2013
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  • Joni B.

    The "Bob Marley" is so called no longer. But tastin' like a Bob Marley to me!

    Joni Bolden · May 9, 2013
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  • April

    Too much seasoning on the rattlesnake pasta. Great service overall.

    April · March 27, 2013
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  • Katie R.

    The new location is awesome!

    Katie R · March 5, 2013
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  • Misha D.

    1/2 price bottles of wine on Wednesdays!

    Misha DeLong · February 28, 2013
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  • Cory W.

    $2 draft Tuesdays. And the beer selection is amazing.

    Cory W · February 20, 2013
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  • Darryl L.

    Great vegan restaurant

    Darryl Langlais · January 12, 2013
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  • Matt I.

    green salsa is totally drinkable!

    Matt Iden · January 7, 2013
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  • BRENNAN B.

    Good chef. Brandon Cruz is one of the only chefs in town you'll see on the line. Props

    BRENNAN Brown · November 22, 2012
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  • Cat C.

    The buffalo tofu is absolutely worth your time.

    Cat Chorney · September 26, 2012
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  • Lindsay T.

    The green Chile & cheddar grit cake is a must try!

    Lindsay T · August 30, 2012
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  • Eric E.

    Try the Duck Quesadilla

    Eric Edwards · August 1, 2012
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  • David W.

    Ta-la-pee-uh!

    David Whittington · July 27, 2012
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  • David W.

    Fish tacos!

    David Whittington · July 19, 2012
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  • Eric E.

    Try the Cumin-Dusted Tilapia - Epic. I love Sunspot's daily specials.

    Eric Edwards · July 18, 2012
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  • Chelsea A.

    Best veggie burger in town!

    Chelsea A. · July 12, 2012
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  • Jay

    Good eats, good drinks!

    Jay · June 21, 2012
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  • Kelsey K.

    The curry tofu tacos are to die for! Same with half off wine night!

    Kelsey Kinzy · June 14, 2012
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  • Mary Frances

    You can't wrong with the hummus as an appetizer.

    Mary Frances · May 26, 2012
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  • Mary Frances

    For a vegetarian entree, try the grilled portobellos with fried green tomatoes. It is something beyond the typical pasta or veggie burger you get at most restaurants.

    Mary Frances · May 26, 2012
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  • Eric E.

    Try the Sweet potato Tamale

    Eric Edwards · April 22, 2012
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  • Eric E.

    Try the Curied Tofu Tacos

    Eric Edwards · April 6, 2012
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  • Eric E.

    Try the Tomato And Basil Farro - This was Friggin' Outstanding. And different!!

    Eric Edwards · February 27, 2012
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  • Chelsea P.

    Their brunch changes every week and is my favorite in Knoxville. Check out the menu in the Metro Pulse each week or on their facebook page. Bloody Marys and mimosas for $5.50. Read more

    Chelsea Parrish · January 28, 2012
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  • Meredith Westling K.

    Awesome chips and a gluten free menu!!! Love it!

    Meredith Westling K. · December 30, 2011
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  • Lauren E.

    Get the Veggie burger...it's great!!! Also, the greek soup....too good!

    Lauren Evans · November 16, 2011
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  • Jessie K.

    Ask for the haiku table. It's a lot of fun. There are some clever people in Knoxville!

    Jessie Krueger · October 31, 2011
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  • Susanna N.

    Half-price bottles of wine every Wednesday. The fish tacos are phenomenal.

    Susanna Nickell · October 30, 2011
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  • Laura H.

    Go on Wednesdays for wine night and get Orion's Belt!

    Laura Hammer · October 18, 2011
    Save

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