Italian Restaurant and Wine Bar$$$$
Alphabet City, New York
265 Tips and reviews
  • good for dates
  • cozy
  • burrata cheese
  • pasta
  • gnocchi
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  • Alyssa
    AlyssaDecember 17, 2016
    Cozy spot with excellent pasta dishes and reasonable wine list, just remember cash only! Rotating specials but the "priest stranglers" with fresh ricotta is a classic.
    Upvoted Dec 23, 2016
  • Gothamist
    GothamistAugust 1, 2014
    The tagliatelle al ragu isn't an exact replica of what you'll find on Via Broccaindosso, but it's close; the flat pasta sits in a generous, savory and sweet stew of tomato, meat and spice. Read more
  • Ranu R.
    Ranu RajkarnikarApril 10, 2016
    Been here 5+ times
    Always solid Italian at this neighborhood place. Don't miss the tagliatelle, chicken parm, daily specials or the eggplant/ tomato side. Great wine list. Super cozy for dates or catch up with a friend.
  • Eater
    EaterNovember 14, 2016
    Find dishes like gnocchi, risotto, and crispy egg all accompanied by white truffles November 11 through November 20 at this eatery. Prices run between $30 and $50 per dish. Read more
  • Joey D.
    Joey DellatteFebruary 15, 2015
    Amazing restaurant, with true nice and good italian food. Very noisy for a valentine's day, but the price and the kindness of the staff are more than enough to make you enjoy the ManhattanItalian food
  • PureWow
    PureWowAugust 3, 2016
    Spaghetti Al Limone: There’s nothing more satisfying than squeezing a giant hunk of lemon onto your pasta, then topping it with the world’s largest mountain of cheese. Trust us. Read more
  • Ian
    IanApril 24, 2013
    The best Italian restaurant is not in Little Italy it's here. Everything on the menu is great. Make sure you start with the huge ball of mozzarella. Cool only... great date spot :)
  • Sarah B.
    Sarah BrinkFebruary 9, 2016
    Amazing night out for a birthday dinner. We had the limon spaghetti, kale salad, and the Monday night veal special. No complaints; just super amazing. Oh, and get the hazelnut Panna cotta!
  • Leah S.
    Leah SchallerMarch 29, 2015
    Spaghetti al Limoné. Of course. But also, you pay for what you drink from a bottle of wine! No need to finish the bottle (but you will want to!).
    Upvoted Dec 8, 2016
  • Ms H.
    Ms HeleneApril 16, 2013
    Good brunch served with 'Tuscan country bread' that comes with beans in olive oil, garlic and parsley. Perfect omelette with kale and goats' cheese and scrambled eggs w/ crispy potatoes. Great coffee
  • IrmaZandl T.
    First time here on New Years Eve and liked it so much even during this insanity that I will be back. Tried the lemon spaghetti - way overrated but other pastas v good. Burrata is excellent.
  • Jason B.
    Jason BrewJanuary 3, 2016
    Great Italian restaurant that's slightly hidden on 2nd street, but not a secret so be sure to make reservations. The daily specials are all great but I loved the cacio e pepe
  • Amy H.
    Amy HansonOctober 24, 2013
    We sat at the chef's counter and truly had the best meal of our whole visit to the city. Wow!! DELICIOUS. And, the best tiramisu We have EVER had!! And we've been to Italy!!
  • Karen M.
    Karen MarshallNovember 16, 2013
    Obsessed with the Frank's Restaurant Group! Lamb Pappardelle was savory, burratta is always a win and the tiramisu was phenom. Only caution is that the Spaghetti Al Limone is far too strong with lemon
  • Sabrina M.
    Sabrina MajeedAugust 9, 2015
    Veal polpettini was super good. The sauce on the lemon zucchini pasta was great too and felt really light. Also they serve beans with a hint of spice with the bread instead of butter.
  • stephiedoo
    stephiedooAugust 21, 2015
    Love this place! Highly recommend seafood risotto, mushroom pappardelle and octopus appetizer. Also have Lambrusco by the bottle!
  • refinery29
    refinery29August 3, 2014
    The dishes at Supper Osteria and Wine Bar have plenty of olive oil, but are loaded with veggies and typically lighter than more mainstream Italian fare. Read more
  • Vincent F.
    Vincent FrissoraMay 18, 2014
    Been going here for over 6 years and never had a bad meal. Bufala mozzarella and gnocchi are incredible. Specials are always good too. You just can't go wrong.
  • Jasmine B.
    Jasmine BishopSeptember 14, 2013
    Best Italian food I've ever had outside of Italy! Try the salsa cruda and the tagliatelle, and sit at the bar so you can see the magic happening in the kitchen.
  • Leisha M.
    Leisha MagsisiApril 1, 2016
    Great food & wine! Amazing spot for a group or a small romantic meal. Always get the lemon spaghetti! Tasty burrata too! Just a reminder that it's Cash Only.
  • Claudy F.
    Claudy FrancoFebruary 12, 2013
    Been here 5+ times
    Make sure not to fill up on the bread and bean salad that they give you while waiting for your food. the Lemon pasta, stranglers, kale panzanella salad, are all great items
  • Elyse E.
    Elyse EstradaOctober 17, 2014
    Spaghetti limone will never disappoint. Wait is long and cash only but grab a drink at the wine bar next door cuz life is good. Priest "stranglers" sound crazy but they're good.
  • Jane P.
    Jane PoretskySeptember 18, 2015
    go on a thursday and get chicken cutlet milanese; portion is big enough for two so share that and some pasta + a bottle of the house red. can't go wrong.
  • Len G.
    Len GrandJune 26, 2014
    Sit at the see the chefs and cooks in action. Close enough to feel the flames when they splash some wine on the skillets
  • Julia M.
    Julia MillotJanuary 11, 2016
    Cacio e Pepe and lemon spaghetti are both simple and delicious! Also the hazelnut panna cotta is Nutella bliss 👌🏼
  • DLee
    DLeeMay 19, 2013
    Excellent Italian food. Everyone is right about the spaghetti al limone, & if you love cheese, you will LOVE the burrata mozarrella. But the drinks are small and overpriced.
  • F-Factor N.
    F-Factor NutritionOctober 26, 2012
    There's a great back room inside the wine cellar that seats 15. Plan your next big get-together here for the ultimate dining and wine-sipping experience!
  • Neil S.
    Neil SolomonDecember 7, 2012
    Been here 5+ times
    can't go wrong. check the specials. bruschetta, veal polpetti, rigatoni w meatballs, polenta, veal milanese, all the pasta. one of my fave spots.
  • Alexis Y.
    Alexis YipNovember 28, 2013
    The most tender pasta I have ever had the pleasure to put in my mouth. They were pretty much dancing with my tongue. Best Italian food I've ever had!
  • Johanna
    JohannaJanuary 19, 2014
    Been here 5+ times
    Share the burrata if it's on the daily specials, and follow with spaghetti al limone for the best monochromatic meal you'll ever have.
  • Tom J.
    Tom JosephApril 6, 2015
    Really good food. The burrata serves at least 2, but the delicious house bread with oil and beans is almost enough as a starter by itself
  • Sydney C.
    Sydney CamposOctober 12, 2013
    For big parties reserve the bottom floor room for 15+! You can even hook up your own music! The service is fantastic and worth the wait.
  • Rachel F.
    Rachel FeldmanAugust 9, 2010
    They have a lot of pasta choices and all of them great! Nice rustic decor. It's hard to choose what to eat. Love the papardelle w/Lamb. Worth the trip, but be warned, you may have to wait for a table.
  • The Local East Village
    The Local East VillageAugust 18, 2011
    Rachel Dratch of SNL says, "Supper is my favorite East Village place, maybe my favorite New York restaurant. They have these really cool party rooms that are hidden." Read more
  • Denise C.
    Denise ChowSeptember 8, 2010
    The spaghetti al limone is crazy good here. This is definitely my favorite pasta place in the city. It's cute and cozy, and a perfect date restaurant. The only downside is that it's cash only.
  • Lauren H.
    Lauren HilaryJuly 21, 2013
    one of my favorite dinner spot's in the east village - super low key with consistently delicious food. chicken/ fish dishes are the highlight.
  • Allison F.
    Allison F.July 6, 2015
    Kale ravioli was delicious! Got the watermelon salad which was pretty much just watermelon but still delicious. Will definitely go back again.
  • Jessica A.
    Jessica AlmogNovember 7, 2014
    Do as I do: glass of montepulciano and their classic ragu bolognese. It's so filling you could share (unless you're a dude with big appetite go solo).
  • Shawn T.
    Shawn ThorntonApril 1, 2016
    Share plates of amazing pasta with friends! Share tasty bottles of wines with friends. Great dishes for vegetarians and meat lovers.
    Upvoted 1 day ago
  • Fati H.
    Fati HussainJune 23, 2015
    Been here 5+ times
    I love everything here, not usually a fan of meatballs but they make the best veal meatballs
  • Joshua B.
    Joshua BackerDecember 29, 2013
    Everything here is delicious, it's just one of those places. Ask about a private room and prix fixe menu for big groups.
  • Justin T.
    Justin TSeptember 26, 2016
    Everything on the menu is solid, but the spaghetti al limone is fresh and buttery- perfect.
  • Antek P.
    Antek PrzybyOctober 8, 2015
    If you love eating pasta.. I hope you are already on your way to the restaurant! U need to try the mushrooms! Just amazing!
  • Yolanda Shoshana
    Yolanda ShoshanaJanuary 23, 2012
    Great place for brunch! See if you can get seated in the back room which is perfect for eating good food and catching up with friends!
  • Neha S.
    Neha SebastianOctober 22, 2014
    Food is delicious! Waiters know they're wine, if you don't. The chocolate cake dessert was a bit dry. But the roasted chicken was a definite winner!!
  • Chet M.
    Chet ManciniAugust 9, 2015
    Malatesta of the East Village. Wine by consumption is a clever way to pay for vino. Spaghetti Limone simple and tasty.
  • Barry G.
    Barry GraffJanuary 13
    Rabbit was very good, also the Pasta Ragu. Don't forget to ask about the hidden door into the wine cellar.
  • Astoriawinediva
    AstoriawinedivaApril 9, 2011
    AstoriawinedivaAnd you must order the Chocolate Panna Cotta - with fresh fruit and warm ganache drizzlded over it at your table! Scrumptious to say the least!
  • Fairuz M.
    Fairuz MaggioJanuary 17, 2015
    Excellent Italian food at a good price. Their daily specials are on point and the service is really good too!
  • Jamie B.
    Jamie BleierFebruary 25, 2015
    Great place for a big group dinner - family style menu with unlimited beer/wine and SO much great food
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