Sushi You

Sushi Restaurant · Turtle Bay
246 E 51st St (btwn 2nd & 3rd Ave), New York, NY 10022, United States
Likely open (See when people check in)

People tend to check in during these times:

  • Today
    • Noon–2:00 PM
    • 6:00 PM–10:00 PM
  • Sat
    • 6:00 PM–10:00 PM
  • Sun
    • None
  • Mon
    • Noon–2:00 PM
    • 6:00 PM–9:00 PM
  • Tue
    • Noon–2:00 PM
    • 7:00 PM–10:00 PM
  • Wed–Thu
    • Noon–2:00 PM
    • 6:00 PM–10:00 PM
Lunch, Dinner
Credit Cards:
Yes (incl. American Express)
Outdoor Seating:

Based on 37 votes

People like this place

  • What you need to know
    Sarah F. P.
    "Try the chefs choice Omakase"(2 Tips)
    Erika S.
    "Amazing chirashi lunch for only $14.50!"(2 Tips)
    Jardin A.
    "A hidden gem! Easy to miss, walk down the stairs."(2 Tips)
    John V.
    "Japanese sushi chef in Oakley shades"(2 Tips)
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  • Popular

19 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • sushi
  • omakase
  • chirashi
  • sashimi
  • fish
  • hidden gem
  • hole in the wall
  • white tuna
  • spicy food
  • authentic
  • good for a quick meal
  • lunch
  • chefs
  • dinner
  • pamela f.

    The chirashi here is the best. Order the special; it's worth it!

    pamela f · January 21
  • Matheus Licarião

    Peça o menu degustação

    Matheus Licarião · December 2, 2014
  • John V.

    Interesting vibe. Middle aged Japanese sushi chef in Oakley shades serving killer omakase to an 70s/80s R&b back beat (gap band was a favorite.). Worth a try.

    John Vander Vennet · September 29, 2014
  • Erika S.

    Amazing chirashi lunch for only $14.50! Gotta try it!

    Erika Spencer · March 21, 2014
  • Sarah F. P.

    Fantastic reasonably priced fresh fish here for lunch special around 12$! At dinner it's a bit more, but worth every penny! Try the chefs choice Omakase

    Sarah F. Parsons · March 18, 2014
  • Giuliana N.

    Great sushi place! Authentic and good quality! Welcoming staff and excellent service. Definitely coming back. Only downside is that there's a $25 credit card minimum.

    Giuliana Napolitano · January 29, 2014
  • Mariko N.

    Reservation is essential for parties over 2 since the place is so tiny. That being said, the sushi platter is HUGE and delicious!

    Mariko Nakatani · October 10, 2013
  • Casey S.

    Decent but WAY overpriced. Paid $31 for what I'd normally pay $21 for at a place of similar quality.

    Casey Soloff · August 22, 2013
  • Naushine

    My fav neighborhood hole in the wall! You know a spot is amazing when you walk in and it's nothing but old Japanese businessmen. Oh and they play the most awesome oldschool R&B! - a CA sushi snob

    Naushine · January 26, 2013
  • Yukari

    This raw fish is greeeat !! Real Japanese sushi ! Thumbs up !

    Yukari · August 30, 2012
  • Steve F.

    Have the omekase. The sashimi was superb. Fresh and brilliantly presented

    Steve Fogel · June 17, 2012
  • Jason W.

    Get the spicy white tuna!

    Jason Wang · September 9, 2011
  • Kristin

    The fish is so fresh it melts in your mouth. Not fancy decor, but great food. I was seated in between two tables of groups--both Japanese--so I think that speaks to the quality and authenticity too!

    Kristin · August 25, 2011
  • P. G.

    Went on a Sunday night and was closed :(

    P. G. · August 15, 2011
  • Gene R.

    Great fish, but I don't understand the music they play here. Madonna and disco don't make for a relaxing dinner. Put on some jazz!

    Gene Rayburn · March 24, 2011
  • Jardin A.

    A hidden gem! Easy to miss, walk down the stairs. Sashimi is so fresh and as the place is so small and cosy the service is great. Go the tuna - you won't be disappointed.

    Jardin Anderson · February 26, 2011
  • Stacey B.

    Such fresh delicious sushi here! I feel like its a hidden gem so don't tell too many people.

    Stacey Brecher · January 19, 2011
  • Eric B.

    amazing fresh sushi. tell the sushi chef how much you want to spend sit back and enjoy piece after piece of fresh sushi, sashimi, etc.

    Eric Batscha · December 8, 2010
  • Iggy F.

    Great fresh fish. I am the only gaijin on a Thursday evening. Sure sign of a winner. All Japanese expats or business people

    Iggy Fanlo · June 18, 2010