SUSHISAMBA

SUSHISAMBA

Sushi Restaurant, Japanese Restaurant, and Asian Restaurant$$$$
West Village, New York
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8.3/10
616
ratings
  • The experts at Village Voice and Serious Eats recommend this place
    • Village Voice
    • Serious Eats
  • Shawn D.
    "Also the peruvian corn with the rib eye anticuchos is sooo good."(4 Tips)
    Gabriel H.
    "My favorite sushi roll is the El Topo roll."(4 Tips)
    Jess C.
    "Rock shrimp and sea bass skewers are fantastic."(4 Tips)
    Nikki 🌺
    "My favorite is the Bobo Brazil roll made with Kobe beef."(4 Tips)
228 Tips and reviews
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  • sea bass
  • peruvian corn
  • el topo roll
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  • Michael W.
    Michael WalzApril 19, 2011
    be there tonite
  • Nae
    NaeFebruary 8, 2015
    Awesome food and drinks!Our waiter spoke pretty fast but she was very helpful in suggesting sushi orders for us. The management was actively checking on my table making sure things were satisfactory.
  • Danielle H.
    Danielle HMarch 27, 2010
    Try the Tropicalia!!! YUMMY!!!
  • Shawn D.
    Shawn DAugust 17, 2011
    Been here 5+ times
    Get the yellow tail taquitos, melts in your mouth! Also the peruvian corn with the rib eye anticuchos is sooo good. El Topo is a surprisingly solid dish.Though avoid the mojito, very watered down...
  • Gabriel H.
    Gabriel HayesAugust 24, 2015
    Been here 10+ times
    A great tuna tataki. Served with asparagus, heart of palm, avocado, tatsoi & garlic citrus soy.
  • Colleen G.
    Colleen GoujjaneFebruary 2, 2012
    Best restaurant week lunch EVER!
  • Sam Z.
    Sam ZarzuelaAugust 11, 2013
    The sliders! The yellowfin taquitos!!!(WARNING: they are tiny) The rainbow dragon roll!
  • Gabriel H.
    Gabriel HayesAugust 24, 2015
    Been here 10+ times
    My favorite sushi roll is the El Topo roll. Made with salmon, jalapeño, shiso leaf, fresh melted mozzarella & crispy onion.
  • Jade L.
    Jade L.November 30, 2012
    The Moqueca Mista will make you happy.
  • Miriam R.
    Miriam RyanJune 5, 2011
    Been here 10+ times
    Get the el toro and el topo
  • Glorivette R.
    Glorivette RodriguezJanuary 19, 2013
    Our waiter was bothering us the entire night we were there with his persistence in trying to get us to buy drinks. Waiters should not make customers feel bad for ordering what they came there for.
  • Leslie T.
    Leslie TengJanuary 26, 2016
    Great helpful service. Fantastic food; the restaurant week menu was delicious. The cocktail tree came with nice flair; the nashi cocktail was refreshing, the lychee cooler was thick and almost creamy,
  • Chaerul A.
    Chaerul AnwarJuly 23, 2010
    i am new as a marketer i do need friends and networkship
  • Michael W.
    Michael WalzApril 19, 2011
    Tasty food!
  • Vassilios Nicolaos V.
    Nice place to get together with old friends
  • Serena T.
    Serena TAugust 29, 2011
    Been here 5+ times
    el topo roll all the way. also the lobster taquitos. Read more
  • Kristin W.
    Kristin WardianMay 24, 2011
    Been here 25+ times
    Ask your server to design a personalized tasting menu for you. A great way to try some of the best items on the menu!
  • Barbie N.
    Barbie NYCMarch 23, 2016
    The Lamb.. Delicious!!!
  • Eko W.
    Eko WildanFebruary 14, 2011
    i'm hungry
  • Michael W.
    Michael WalzMay 2, 2011
    The Drunken Red Fire Salmon is my favorite!
  • Joseph L.
    Joseph LombardiNovember 23, 2010
    Ask for Rebecca. shes got the best service.
  • Meta M.
    Meta MarethaOctober 17, 2010
    sushi sushi sushi
  • Suzanne T.
    The mochi ice cream dessert is to die for!
  • iyes t.
    iyes thamrinMarch 26, 2011
    i wanna salmon maki...
  • Fil I.
    Fil IncorvaiaJuly 29, 2011
    Great Drinks!
  • Derrill
    DerrillJanuary 8, 2011
    Dj on friday night ROCKS!!!!
  • Joanne K.
    Joanne KendallMarch 23, 2012
    The El Topos are to DIE for!!!
  • Marjorie Y.
    Marjorie YAugust 31, 2010
    Best place!
  • Gabriel H.
    Gabriel HayesAugust 24, 2015
    Been here 10+ times
    Definitely try the Kuromitsu Glazed Pork Belly Lettuce Wraps appetizer. Made with palmito, frisée, micro cilantro & jalapeño-shallot vinaigrette. One of the best lettuce wraps I have had.
  • Suzannah S.
    Suzannah SimmonsDecember 12, 2014
    Ask for the fresh raspberry mojito. It's no longer on the menu, but Carlos the bartender knows how to make it.
  • Gabriel H.
    Gabriel HayesAugust 24, 2015
    Been here 10+ times
    Love the Salt and Pepper Squid. One of my favorite appetizers. Served with dry miso, shichimi, sea salt, crispy garlic & smoked soy.
  • Tituz M.
    Tituz MenjangDecember 11, 2012
    suiiiippp keren euu
  • Greg
    GregAugust 24, 2012
    Don't miss the jalapeño tuna sashimi
  • Benjamin M.
    Benjamin MichonJuly 16, 2013
    Excellent , best sushi a ever :-) but very expensive :-(
  • Eelain S.
    Eelain SteketeeJuly 14, 2011
    this place is for the beginner palate. good food doesn't need to be doused in sauce. everything here is doused in sauce. do what u will with that info...
  • NearSay NYC
    NearSay NYCAugust 3, 2011
    N-Sider favorite: Spicy Yellow tail, Samba roll which has jalapeno in it and the Bo Bo Brazil with Kobe beef. The mix of Japan and Brazil really brings out some intense flavors!
  • Isaac M.
    Isaac MalehJuly 6, 2013
    No matter what else you order, you must get the Peruvian corn
  • Emilia F.
    Emilia FlockhartJanuary 3, 2014
    Dirty Martini, Dirty bastard! - Samantha, Sex & the City http://youtu.be/fnt2loeKPJE
  • Arun D.
    Arun DuaAugust 28, 2010
    Been here 10+ times
    I practically live here. Food , service and ambiance are perfect.
  • Gabriel H.
    Gabriel HayesAugust 25, 2015
    Been here 10+ times
    Order the Yamato roll off the menu. Sushi roll with tuna, foie gras & gold leaf. $$$$ pricey but so amazing.
  • Luz C.
    Luz CruzJanuary 7, 2013
    Amazing food churassco is amazing
  • Peter S.
    Peter SayerFebruary 11
    This place sucks.
    Upvoted Feb 12
  • Broc S.
    Broc SmithAugust 6, 2009
    Get the Shochucumber and the Samba 7 roll with the tempura Lobster Claw!!!
  • lino b.
    lino brescia™3 weeks ago
    Funky sushi in nyc. A solid 8. Can get crowded and slow at times
  • Sidônio G.
    Very good place, i like this. In the afternoon is the best.
  • Maxwell S.
    Maxwell SJuly 4, 2012
    I had the rudest waiter and worst dining experience in years. Then the waiter lost my credit card and blamed me saying I never gave it to him, repeatedly denying I ever gave him a card. SKIP IT!!
  • Joa
    JoaAugust 8, 2010
    The Bobo Brazil special roll is sooooo good! Amazing flavor!
  • Ahmet Emin H.
    Ahmet Emin HondorJune 23, 2012
    El topo rolls are amazing! Next best thing is Samba7
  • Tiffany K.
    Tiffany KristichNovember 16, 2011
    Don't go with the fancy sushi rolls. Go simple!
  • Jess C.
    Jess ColemanDecember 29, 2016
    Rock shrimp and sea bass skewers are fantastic.
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