• Photo taken at Szechuan Kitchen by Marina Y. on 7/17/2015
  • Photo taken at Szechuan Kitchen by Tola L. on 6/16/2013
  • Photo taken at Szechuan Kitchen by Aki S. on 4/27/2013
  • Photo taken at Szechuan Kitchen by Johan S. on 1/14/2013
  • Photo taken at Szechuan Kitchen by Isaiah D. on 6/29/2012
Szechuan Kitchen

Szechuan Kitchen

Chinese Restaurant$$$$
Yorkville, New York
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6.9/10
18
ratings
  • Matthew W.
    "We love their spicy Szechuan wontons in peanut sauce."(2 Tips)
    Frank K.
    "sliced spicy chicken"(2 Tips)
    David B.
    "Get the diced chicken with red and green peppers - so amazing"(4 Tips)
    Samantha G.
    "Best Chinese take out on the Upper East Side."(2 Tips)
12 Tips and reviews
Filter:
  • sesame noodles
  • great value
  • hot & sour soup
  • wonton soup
  • spicy food
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  • Kasey M.
    Kasey MaAugust 9, 2015
    Quite possibly the best American Chinese food I've ever had. No. Definitely. And I'm Chinese American so trust me on this.
  • Marina Y.
    Marina YoshimotoJuly 17, 2015
    Comida muuito boa! Preço justo e comida deliciosa!!
  • Charlie B.
    Charlie BlattMarch 31, 2013
    OMG the sesame noodles w/peanut sauce are worth dying for.
  • S I D
    S I DFebruary 27, 2013
    Their Breaded boneless chicken in hot spiced sauce has me coming back always.
  • Matthew W.
    Matthew WeinbergAugust 27, 2012
    We love their spicy Szechuan wontons in peanut sauce.
  • Max H.
    Max HeJanuary 31, 2012
    Lunch specials are great values and tasty too.
  • Maryam H.
    Maryam HafeezNovember 23, 2011
    Good for take out, at very low prices. Works best for people on a tight budget. Food's pretty decent though wish they have more variety in terms of dishes
  • David B.
    David BerkowitzOctober 30, 2010
    Double check your order as they are bound to screw it up
  • David B.
    David BerkowitzOctober 29, 2010
    Get the diced chicken with red and green peppers - so amazing
  • Frank K.
    Frank KimAugust 25, 2010
    Great chicken chow fun and hot and sour soup, the wonton soup is damn good too, and the sliced spicy chicken is my fave there. The Lo mein ain't bad there too.
  • Jason L.
    Jason LancasterJune 22, 2010
    Don't expect service with a smile, but the food is good.
  • Samantha G.
    Samantha GoettlichMarch 15, 2010
    Best Chinese take out on the Upper East Side. Cash only!
5 Photos

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