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Tacos Atoyac

(Now Closed)
Mexican Restaurant and Taco Place$$$$
  • Has a stamp of approval from Epicurious and Men's Health Mag
    • Epicurious
    • Men's Health Mag
31 Tips and reviews
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  • Phoenix New Times
    Phoenix New TimesAugust 13, 2014
    Tacos Atoyac has become one of Phoenix's most popular taquerias, and with good reason — fresh ingredients, unique flavors, and, yes, rock-bottom prices (nothing on the menu costs more than $8). Read more
  • Hannah S.
    Hannah SorensenSeptember 27, 2013
    Been here 10+ times
    They are consistently an "A" rated restaurant. I bring everyone here: my boyfriend, coworkers, family, and friends. I've never had anything on the menu I don't like. Trust me, you want to try this out
  • Gerion C.
    Gerion CotaSeptember 30, 2013
    The Pescado Tacos are fantastic! ...and they have plenty of other options to choose from, too: Carne, Pollo, Carnitas, and Camaron, to name a few. Make sure you come hungry!
  • Phoenix New Times
    Phoenix New TimesJune 24, 2013
    While it still has bacon, the Oaxacan Dog has crema and adds jalapenos & avocado slices.We love to pair this dog with Tacos Atoyac's tasty cabesa taco for a meat-splosive meal. Read more
  • Epicurious
    EpicuriousAugust 3, 2014
    Even though this bare-bones restaurant is known mostly for its Oaxacan street food, Walters is a devoted acolyte of the $1.50 Indonesian catfish-stuffed Baja Taco. Read more
  • Men's Health Mag
    Men's Health MagJuly 10, 2012
    The interior is nondescript–walk up counter, basic tables and folding chairs–but it's what comes from behind the counter that makes the difference: mouth-watering, authentic Oaxacan-style street food.
  • Kelly S.
    Kelly SmithAugust 11, 2012
    Delicious! Try the horchata and the pescado tacos (I don't even like fish but they were delish!)
  • BestOf
    BestOfDecember 9, 2011
    In addition to the tacos and tostadas, Tacos Atoyac also boasts moles and some of best damn horchata we've had in a long time. Read more
  • Sonia G.
    Sonia GottfriedOctober 16, 2012
    We debated coming it. The outside was sketchy and very unappealing. Took a chance based on other reviews. The food was amazing!!
  • Markos M.
    Markos MylonasMay 2, 2012
    All the tacos are phenomenal. Great pricing, owner is super cool! A must eat for anyone!
  • Alex F.
    Alex ForestierSeptember 23, 2012
    Been here 10+ times
    My favorite Mexican food in AZ. They actually make it spicy and the owner is a cool dude.
  • Geoff L.
    Geoff LawhonOctober 8, 2011
    This place is amazing, fantastic street food and its aways packed, call ahead for to go orders!
  • Jay M.
    Jay MierJanuary 23, 2014
    Tacos were great, it's tex mex and seems like a hole in the wall, worth trying.
  • Philippos
    PhilipposApril 20, 2013
    Best tacos in the land. Pastor, cabeza, chorizo - get all of them. Now.
  • Albert T.
    Albert TanJanuary 18, 2012
    Best Mexican food in the Valley! The al pastor and carne asada tacos are amazing.
  • Heidi E.
    Heidi E.May 19, 2011
    Street tacos: try the carne asada, de pescado and al pastor = delicious. $1-1.50 apiece.
  • Beatriz O.
    Beatriz OrtegaSeptember 19, 2013
    Amazing service and such great food, perro caliente is really good!
  • Curt B.
    Curt BrazealMarch 30, 2013
    The fish tacos are the best. . In America quite possibly. And i hate fish
  • Omar G.
    Omar GallegosMarch 20, 2013
    This tacos are incredible... The best tacos in all phoenix
  • Thomas G.
    Thomas GuzowskiApril 28, 2014
    Exceptional for lunch. It competed with the best of L.A. Tacos
  • Jason G.
    Jason GervaseDecember 6, 2012
    Been here 5+ times
    Their horchata will blow your mind.
  • Ro G.
    Ro GonzalezDecember 21, 2011
    Been here 50+ times
    Everything on the menú is OUTSTANDING!!!
  • Oscar C.
    Oscar ChavezOctober 25, 2013
  • Leslie L.
    Leslie LohnOctober 20, 2011
    Been here 10+ times
    Order the Horchata. Its full of awesome sauce.
  • Jason G.
    Jason GervaseJanuary 25, 2013
    Been here 5+ times
    This place needs a food truck. They'd make millions.
  • Matt R.
    Matt RundioMay 7, 2012
    Closed on Sunday & Monday.
  • Brian L.
    Brian LaPanAugust 10, 2012
    Best tacos ever!
  • Walter C.
    Walter CwiekJune 6, 2012
    Terrific Food!!!
  • Illiana A.
    Illiana ArroyoMay 5, 2013
    Good call Brian
  • Reginald A.
    Reginald AllenJuly 29, 2011
    Been here 10+ times
    Always Tip
  • Clay M.
    Clay MoizoMay 14, 2011
    Tacos de Pescado! Amazing
51 Photos