People tend to check in during these times:
The chicken wings are the best!
The swiss marinade is their speciality - a sweet, spice-infused soya sauce. Goes well with chicken wings or stir fried into beef ho fan.
The roast pigeon is awesome.
Beef tongue is the best here
Try the 瑞士雞翼 (via @Foodspotting)
Try the 梳乎厘 (via @Foodspotting)
Try the 太平館瑞士汁炒牛河 Tpk Style Fried Rice Noodles With Sliced Beef In Swiss Sauce (via @Foodspotting)
WARNING:: order the soufflé if you like the texture soft, foamy and egg-like.