Taiwan Pork Chop House 臺灣武昌好味道

Chinese Restaurant$$$$
Chinatown, New York
  • KahEan C.
    "Excellent chicken leg over rice, and the soups too!"(10 Tips)
    Kimmie O.
    "You must get the pork chop over rice & the wontons in chili oil!!!!"(9 Tips)
    Jess N.
    "Indulge in a side of the wontons in spicy oil"(7 Tips)
    Crystal C.
    "Taiwanese ice with black jelly"(3 Tips)
62 Tips and reviews
  • pork chops
  • chicken leg
  • wontons
  • taiwanese ice
  • marinated egg
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  • Jess N.
    Jess NaldoOctober 28, 2015
    Pork chops over rice are the obvious but damn, that fried chicken is the star! Indulge in a side of the wontons in spicy oil, find a nice corner, and let yourself go to town... CHINA-town 😉😑😂
  • jkhknyc
    jkhknycSeptember 5, 2015
    The pork chop over rice is perfect. The meat is juicy and tasty. The pickled veggies balance the pork and enhance the rice. Excellent. The beef noodle soup is good but soup is too salty on its own.
  • Untapped Cities
    Untapped CitiesJuly 27, 2012
    As its name so eloquently suggests, this place has some excellent. pork. chops. Order the pork chop over rice ($5.25), throw a marinated egg in the mix, and add a dash of soy sauce. Instant ecstasy. Read more
  • Luke K.
    Luke KingmaMay 28, 2013
    There's a bold claim in its name, and EPCH delivers... deliciously. No need to pour over the menu here. The Pork Chop Over Rice is everything that it is. Add a marinated egg, because you're worth it.
  • Jane D.
    Jane DongAugust 15, 2014
    The Taiwanese pork chop (yeah the name of the place gives it away) is what you should get. Make sure to eat the hot sauce there - think it's a black bean hot sauce and it makes your whole meal better
  • Crystal C.
    Crystal ChoyAugust 15, 2012
    Been here 50+ times
    LOVE the pork chop (the chicken leg is just as good) noodles (soup or dry, sans the sour veggies), wontons in spicy oil, and Taiwanese ice with black jelly, taro balls, small red beans, and peanuts!
  • Jeff E.
    Jeff EAugust 17, 2014
    Make sure to add an egg to your chop. The garlic cucumbers are so refreshing; the jellyfish appetizer has cucumber mixed in already.
    Upvoted Sep 4
  • Ina L.
    Ina LiMarch 15
    Hidden gem in Chinatown. Cheap, big portion and delicious. Recommend chicken and pickle rice, wonton and Taiwanese friend chicken.
  • Ting T.
    Ting TsaiOctober 31, 2015
    I remember this as Excellent Pork Chop House back in the day. Pork chops are still excellent and they've extended their Taiwanese menu!
  • Serious Eats
    Serious EatsJuly 10, 2013
    There's more than just excellent pork chops here—try the marinated seaweed and dried bean curd or the stir fried noodles.
  • Lori L.
    Lori LuoMay 14, 2015
    The Pork Chop here is done expertly; crisp and well-seasoned, but a tender interior. Over pickled vegetables and white rice, it makes for a filling bowl.
  • Gradie O.
    Gradie OakesFebruary 17, 2012
    Best Chinese-Taiwanese place in the city. Kind of like how Jeremy is the best Chinese-Taiwanese descended basketball player in the world. Beef soup is Linsane.
  • Amruta B.
    Amruta BugeJuly 31, 2015
    Can't beat a delicious and filling meal for $5.25. Get dat Chicken Leg Over Rice 🐔
  • Alex N.
    Alex NguyenApril 26
    pork chop with rice and the wontons with spicy oil- yum yum yum
  • Tom S.
    Tom SawyerApril 6, 2012
    Pork chop is delicious! Beef noodles, wonton soup, wonton in spicy oil and noodles excellent. Cheap and faster than lighting
  • Kyle Cameron S.
    The house Taiwanese chili paste is among the top three pastes I've had in the city. Legit, and not even that spicy
  • Joseph L.
    Joseph LinDecember 21, 2012
    Been here 5+ times
    Pork chop is great of course! And the side dishes are not bad as well. Get some seaweed/bean curd!
  • Drew T.
    Drew TabuJune 23, 2015
    Wonton was great! Hours listed on Foursquare are wrong: it's open 7 days.
  • Christopher T.
    Christopher TaiApril 10, 2011
    Been here 10+ times
    Excellent Pork Chop House is indeed, excellent. Order the fried chicken leg over rice and get the wonton in spicy oil as an appetizer.
  • Kimmie O.
    Kimmie OhhAugust 21, 2015
    You must get the pork chop over rice & the wontons in chili oil!!!!
  • Teresa
    TeresaFebruary 12, 2014
    Been here 25+ times
    Recently changed their name to Taiwan Pork Chop House. Menu, staff and food are the same!
  • Julius T.
    Julius TarngDecember 29, 2014
    Pork chop! Beef noodle very plain. Add some of that chili sauce in the glass jar
  • Joey N.
    Joey NgAugust 8, 2012
    Try the Pork Chop over Rice - Juicy pork chop, mince, and pickled veggies give rice full flavour.
  • G
    GAugust 19
    Chicken leg over rice. Was surprised that it was Deep fried chicken but still good!
  • Derrick C.
    Derrick ChenMarch 25, 2011
    Been here 10+ times
    One of the few Taiwanese places in Manhattan. Most authentic of them all. Their soup and dry noodle (乾麵) combo is a good deal.
  • Lillian L.
    Lillian LinSeptember 1, 2013
    The sign of a good restaurant. Get the pork chop over rice.
  • kenny t.
    kenny tseMarch 23, 2013
    Ask for extra sauce for free! Add a tea egg to any dish for $0.50.
  • Forrest
    ForrestOctober 10, 2011
    Great pork chop and rice. Love the beef stew noodle soup. Try the marinated eggs!
  • Anna F.
    Anna FrenkelAugust 16, 2012
    Mr. Leo Cheng says to get the Pork Chop or the Chicken Leg over rice. I plan on doing just that.
  • Ron H.
    Ron HsuMay 18, 2015
    The pork chop's only $2.5! The shaved ice is a bit rough.
  • Donny C.
    Donny ChiaSeptember 14, 2010
    I like the beef noodle soup and the shanghai over rice. Always get lots of appetizers because they are cheap!
  • Duann
    DuannNovember 4, 2015
    Really good pork chop noodles!!
  • fredara
    fredaraFebruary 18, 2014
    Ball out of control on this super delicious super cheap yumminess.
  • Elaine L.
    Elaine LeeJune 23, 2012
    great soup and dry noodle combo! not for MSG intolerant people though...
  • Bennett
    BennettSeptember 9, 2014
    Been here 10+ times
    Stick with the namesake, can't go wrong
  • Daria
    DariaFebruary 26, 2012
    Chicken leg over rice. Their spicy sauce is addictive.
  • Stephanie T.
    Stephanie TanAugust 7, 2014
    Good and cheap. What more can you ask for?
  • CJ W.
    CJ WMarch 2, 2014
    Chicken leg lo mein with tea egg, spicy wontons
  • Jen K.
    Jen KJune 16, 2013
    One of only a handful of NYC restaurants that serves Taiwanese Ice.
  • Greg G.
    Greg GalantJanuary 16, 2011
    Lives up to its name. Order the pork chop ($5.25) of course.
  • Kain
    KainNovember 7, 2013
    Get the N6 lomein with herbal soup. Also their chili oil sauce is crack.
  • KahEan C.
    KahEan ChangNovember 13, 2011
    Excellent chicken leg over rice, and the soups too!
  • R
    RMarch 19, 2011
    It's an okay Taiwanese place, they def have lowered the quality over the years and they are heavy on MSG at times. Go to Taiwan for the real stuff.
  • Rodney
    RodneyMay 1, 2011
    I had to come here right after coming back from Taipei to stave off withdrawl. It's the closest you'll get in Manhattan.
  • Edwin C.
    Edwin ChauJuly 11, 2010
    Been here 10+ times
    The wonton in spicy oil was soooo good. Had garlic and cilantro on it too.
  • Mark C.
    Mark ChouJune 29, 2010
    Been here 5+ times
    Amazing Taiwanese place. Get the pork chop or chicken leg on rice.
  • Benjamin S.
    Benjamin ShyongMarch 16, 2012
    Been here 10+ times
    Spicy wontons are great.
  • Señor C.
    Señor CigarNovember 10, 2013
    Nice find in Chinatown.
  • angela isabel
    angela isabelAugust 17, 2014
    Cold cucumber + pork chop over rice!
  • Douglas L.
    Douglas LinMay 26, 2010
    my go-to meal in chinatown. tawianese-style pork chop, get it w/ an egg.
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