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Tapas Barcelona

Tapas Restaurant$$$$
Evanston
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8.2/10
107
ratings
  • Marina M.
    "Bacon wrapped dates, baked goat cheese, and red sangria are a must!"(10 Tips)
    Josh L.
    "... along with the baked goat cheese. The duck risotto and artichoke were not..."(4 Tips)
    Christine W.
    "The sangria is great."(8 Tips)
    Andrew P.
    "The Champinones Al Jerez are ridiculously good."(2 Tips)
47 Tips and reviews
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  • Spoon University
    If you don’t want to spend time trekking downtown, Tapas Barcelona is a great outdoor dining option in Evanston. Tapas serves savory Spanish small plates, as well as a delicious red wine sangria. Read more
  • Sarah E.
    Sarah EickhoffJanuary 15
    The lentil soup, it was a large bowl.
  • Jake B.
    Jake BoehmJanuary 9
    Lamp empanada
  • Jeff E.
    Jeff EarlyNovember 24, 2015
    Best outdoor space in Evanston, oops. The food is good and hope it survives the renovations.
  • @jayelarex
    @jayelarexOctober 22, 2015
    Get the bacon wrapped dates. The come 7 per order.
    Upvoted 1 week ago
  • @jayelarex
    @jayelarexOctober 22, 2015
    Ask to be seated by the Windows.
    Upvoted 1 week ago
  • Irays M.
    Irays MunozJanuary 3, 2015
    Loved it! Amazing drinks made by Gerardo and the tapas are delicious. Bacon wrapped dates, and the horchata martini are a must. The glazed pear for dessert is amazing!
  • Vicki G.
    Vicki GerentesDecember 18, 2014
    Order everything! The eggplant stuffed with goat cheese is exceptionally outstanding, though. Don't forget a pitcher of sangria!
  • Christine W.
    Christine WebsterNovember 17, 2014
    The sangria is great. For tapas; the bacon wrapped dates are bomb and anything with goat cheese is a winner.
  • Jeff B.
    Jeff BeckOctober 4, 2014
    The ribeye with red wine sauce is awesome
  • Davin L.
    Davin LohSeptember 10, 2014
    The paella is perfect.
  • Nazia O.
    Nazia O'dullaughAugust 30, 2014
    White sangria pitcher. Baked goat cheese plate too
  • Daniel K.
    Daniel KubinAugust 15, 2014
    Sea scallops
  • Zachary S.
    Zachary SchiffmanAugust 12, 2014
    Crab and avocado!
  • Emilio C.
    Emilio CAugust 7, 2014
    Nice tapas bar in Evanston. Believe it or not, the pizza is very good.
  • David E.
    David EldridgeMarch 11, 2014
    Bacon wrapped dates for sure, the accompanying sauce is better than other local Tapas places. In fact, order two to start, you'll be glad to have extras.
  • Rachel S.
    Rachel StineJuly 7, 2013
    You'd think pizza at a Tapas place would be weird, possibly really bad but it was actually quiet excellent. It's a bit too fancy but (as I said) tasty!
  • Natalia A.
    Natalia AndrushkoJuly 5, 2013
    Excellent food! Never disappointed!
  • Faraz K.
    Faraz KhanJune 17, 2013
    Great food! Have a carafe of sangria and hang outside!
  • Michael P. H.
    Michael P. HillJune 12, 2013
    Bacon wrapped dates are amazing. Be careful with the mussel shells; they are scalding hot!
  • Jeff W.
    Jeff WillingerMay 16, 2013
    Outdoor patio #FTW
  • Rachel S.
    Rachel StineNovember 25, 2012
    Fantastic food, lots of meatless options. They put whole garlic cloves in the olives. I love it! The eggplant is amazing, goat cheese too Championes Al Jerez is just so-so. Overall I give them an A-.
  • Jake S.
    Jake SmithOctober 27, 2012
    Order the sangria; the fruit garnishes are cubed in the glass. It makes for added flavor to a delicious drink.
  • Joy V.
    Joy Vi.August 29, 2012
    Loved the calamari and tilapia.
  • James J.
    James JonesJuly 12, 2012
    Get the bacon wrapped dates... They come on little toothpicks, and are amazing!
  • Josh L.
    Josh Lue YenJuly 7, 2012
    Bacon wrapped dates and Crab croquette are fantastic along with the baked goat cheese. The duck risotto and artichoke were not very impressive.
  • Canders
    CandersNovember 29, 2011
    Baked goat cheese, 2 pitchers of red sangria, and jamon con pan y tomate are perfect portions for a catch-up between old friends.
  • Patch
    PatchSeptember 29, 2011
    Need more details before heading to this tapas bar? Check out Evanston Patch. Read more
  • Alex G.
    Alex GolodSeptember 1, 2011
    Outside terrace during summer months is enjoyable
  • Trevor B.
    Trevor BollmannAugust 17, 2011
    Fried Calamari and Shrimp are great!
  • Allison S.
    Allison SchafferAugust 16, 2011
    bacon wrapped dates, tortilla española, mejillones, and the gambas al ajillo are my favorites
  • Ana T.
    Ana TejedaAugust 12, 2011
    The pear dessert is worth a try. You'll be pleasantly surprised by the combination of cinnamon and the warm undertones of the brandy. A must, in my opinion.
  • Andrew P.
    Andrew PhelanJune 28, 2011
    The Champinones Al Jerez are ridiculously good.
  • Anna B.
    Anna BrossMay 26, 2011
    The house salad is amazing!
  • hav0c1
    hav0c1May 1, 2011
    Smaller servings than Iberico but definitely more tasty. On another positive, cheaper per dish than Iberico.
  • Christy S.
    Christy SFebruary 19, 2011
    They lie about the wait for a table for 2. Ugh!
  • Christy S.
    Christy SFebruary 19, 2011
    Not worth the wait
  • Dave H.
    Dave HFebruary 12, 2011
    Be good to the guys who work here, they are real good people.
  • Justin C.
    Justin CarfagniniJanuary 27, 2011
    The scallops are awesome. Great service. Will be returning.
  • Kristen S.
    Kristen SalmonsDecember 17, 2010
    Get the berenjenas con queso y avellanas!! Goat cheese and eggplant , delicious!!
  • Emily P.
    Emily ParkAugust 25, 2010
    Get the datiles con tocino, queso de cabra con tomate, salmon ahumado, platano con helado, and salmon a la parrilla! Read more
  • Adam N.
    Adam NestelJuly 6, 2010
    Monday $2 domestics $3 imports
  • RoRo a.
    RoRo aka GodzirraJune 2, 2010
    Meh.
  • David A.
    David ArmanoMay 9, 2010
    Best Tapas on north shore.
  • Jay H.
    Jay HawkinsonMarch 19, 2010
    Beef skewers & scallops are also excellent in addition to the bacon wrapped dates.
  • Eszter
    EszterFebruary 22, 2010
    The bacon-covered dates are a must.
  • Marina M.
    Marina MFebruary 7, 2010
    Bacon wrapped dates, baked goat cheese, and red sangria are a must!
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