Tarla offers a straightforward yet sophisticated menu of Greek and Turkish Fusion Cuisine. Join us for brunch, lunch or dinner at one of our intimate tables.
Killer Happy Hour, Bar Manager very friendly and well informed.
Too amazing to talk... Amazing spices so perfect.. Braised short ribs ... Polenta ... Ooooo
Tarla Mediterranean Grill will offer a special Restaurant Month three-course prix fixe dinner menu for $29. A Napa Valley wine pairing is offered for an additional charge. Menu will change weekly,
Soup of the Day! Perfect for cold weather in Napa! Enjoy the bar and rad service!
Spanakodita.. The freshest of spinach the puffiest of puff pastry and the meltiest in my mouth... Need I say more... Must try!
Food is amazing, and really reasonably priced for what you get. Service is attentive. Definitely will be back.
The Dolmas and the hummus si a great start! Lamb burgers and crab sándwich!
Best happy hour in dt Napa. 5$ bubbles and wine. Spanikopita and turkish meatballs so mouth watering delicious!
Musakka is wonderful
Try the Scallops (via @Foodspotting)
I didn't know that something as simple as hummus and pita could be so amazing!
Try the Turkish wines or beer!
Get the lamb burger. Really really tasty and makes a big meal!
Service is awesome!
Eggplant entry was fantastic as was chicken kebab. Yum!
Mussakka and lamb burger
Great food in easy location on first street. Great date restaurant with awesome staff and owners that are very friendly.
Delicious! Excellent happy hour & very attentive staff.
Delish Turkish & Mediterranean dishes; very friendly staff; diverse wine selection.
Get the dolmas!!!
Best musakka (moose-caca) I've ever had...delish! Excellent hummus too!
Great food (Turkish meatballs!) and Steve behind the bar is great.
Must try the deserts kunefe and baklava
Great Turkish food
The stuffed mussels are amazing--just like in Istanbul!
It took me half an hour to eat the tiny sorbet. Scrumptious!
Breakfast + lunch are said to be less than impressive but dinner is supposed to be delish. They just opened in December 2011.
Try the Meze Platter (via @Foodspotting)