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Tartine Bakery

Bakery, Breakfast Spot, and Café$$$$
Mission Dolores, San Francisco
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9.4/10
2,639
ratings
690 Tips and reviews
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  • croissants
  • morning buns
  • tarts
  • bread pudding
  • lively
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  • Kurtis S.
    Kurtis SaiyoAugust 18, 2011
    Bread Pudding and tarts are very good. Possibly the best croissants I've ever tasted in my life.
  • Mike C.
    Mike CamptonApril 25, 2013
    Amazing croissants!
  • megan d.
    megan dunnDecember 5, 2013
    Pecorino w/ almond is so decadent and savory!
  • Adam
    AdamJuly 22, 2013
    long lines but worth it. great morning buns and my favorite paninis
  • Zoe V.
    Zoe VestalJuly 26, 2011
    My god this place is good
  • SF Weekly
    SF WeeklyMay 19, 2011
    SF Weekly's Best Of 2011 Winner - Reader's Poll - BEST BAKERY
  • LeVan G.
    LeVan GreeneJune 30, 2015
    My first time here the line was out the door. All desserts looked incredibly I decided on the brioche bread pudding delicious!
  • Tom S.
    Tom SimonOctober 13, 2012
    Long line but worth the wait! Tables rotate fairly frequently. Your eyes will be hungrier than your stomach!
  • Ryan W.
    Ryan WaltonAugust 15, 2012
    Been here 10+ times
    It's all about the bread pudding and the ham and cheese croissant. Sers.
  • vanessa J.
    vanessa JNovember 20, 2013
    Why?!?!?! I don't get it
  • Alex K.
    Alex KimOctober 5, 2014
    If only there was a way to keep the morning bread to be just as crispy and delicious the next day. Grab some goodies, hang out at Dolores Park and eat em fresh.
  • Zachary R.
    Zachary Reiss-DavisJanuary 16, 2013
    Get the bread pudding. It's an incredible value compared to everything else on the menu.
  • elizabeth c.
    elizabeth chaiMay 16, 2011
    Excellent food, best shortbread I've ever had. The girl who works there who looks like Cat Power is a stuck up b*tch though!
  • Doc R.
    Doc RAugust 17, 2013
    And no sign outside if you have never been there before. Not so tourist friendly, heh?!
  • Connie
    ConnieAugust 31, 2014
    Been here 25+ times
    go straight to the espresso bar in the back if you're just getting coffee. no whipped cream on Mondays.
  • Yash K.
    Yash KadaruApril 19
    The lemon cake here is exceptional. Just the perfect level of sweetness and it has little seeds I believe that make it a little crispy.
  • Alyssa B.
    Alyssa BereznakAugust 24, 2014
    Been here 5+ times
    bury me with their bread pudding so i can eat it in my afterlife
  • Aaron K.
    Aaron KOctober 20, 2011
    Been here 10+ times
    Everything is good here. For breakfast I like the almond croissants, chocolate croissants and morning buns. All the croques and sandwiches are also delicious.
  • Shelley J.
    Shelley JSeptember 14, 2016
    Get the morning bun and don't share.
  • Daniel G.
    Daniel GeorgeJuly 13, 2013
    honestly, this place is not worth the hype. The banana cream tart, croque monsieur & bread pudding that everyone is raving about are average and way overpriced. try a croissant instead
  • Natalie M.
    Natalie MJune 1, 2015
    I know everyone says this but the bread is un-be-leavable. It is so worth the wait!!
  • Keita I.
    Keita ItoMay 4, 2013
    Been here 5+ times
    My friend recommends me banana tart.
  • Le@a
    Le@aMarch 20, 2016
    Everything here is just delicious..
  • Nicole H.
    Nicole HaimeAugust 11, 2015
    great breakfast
  • Warren S.
    Warren SchmidtAugust 19, 2014
    Croque Monsieur
  • Tacia C.
    Tacia ColemanAugust 7, 2014
    Been here 5+ times
    Worth the wait
  • SF Weekly
    SF WeeklyFebruary 11, 2011
    SF Weekly's Best of Winner 2010 - Reader's Poll - BEST DESSERTS
  • Christine N.
    Christine NgoOctober 4, 2010
    One of my favorites, but I seriously get pissed when I stand in line for 20 minutes, only to discover that they've halted production of their pressed sandwiches.
  • Matthew L.
    Matthew LevineMarch 9, 2011
    Been here 25+ times
    Nestle in the corner with a glass of wine and a pastry and enjoy the live Gypsy Jazz every 1st & 3rd Thursday evening of the month.
  • Arjun S.
    Pastries are good. I believe waiting in line for an hour makes you want to think they're great.
  • Claire P.
    Claire PedersenApril 12, 2015
    Come with a friend right after they open, snag a table while one person waits inline. Quice / Brioche Bread Pudding / Morning Bun - you cannot go wrong!
  • Joel A.
    Joel AntipuestoJanuary 27, 2013
    Banana cream tart
  • Juan G.
    Juan GomezJuly 9, 2013
    Not the friendliest service around, but the pastries are out of this world
  • Emily M.
    Emily MullettMay 11, 2015
    The ham and Gruyere croissant was one of the best things I've ever had!
  • Mikahla V.
    Mikahla VicinoNovember 30, 2015
    Been here 5+ times
    Impossible to choose between the morning bun and the coconut cream. So just get both.
  • Michael B.
    Michael BuchananMarch 3, 2012
    Small but great atmosphere and quality food. Took my girlfriend here, and she has high standards for tarts. She loved it and can't wait to come back.
  • Elaine H.
    Elaine HuiOctober 28, 2016
    The almond croissants were out of this world!
  • Rosaline
    RosalineNovember 7, 2015
    Expect an hour wait to get to the counter but so worth it. Ham and cheese croissant is hearty, warm, buttery and so flaky. Morning bun is so subtly hinted w orange. Everything we tried was delightful
  • Nora G.
    Nora GompertsJuly 9, 2014
    best bread in sf get a sammy
  • Marshall S.
    Marshall St. ClairSeptember 29, 2015
    Jambon royale & Gruyere
  • Mo K.
    Mo KudekiJuly 23, 2016
    Been here 5+ times
    worth the line.
  • Angela D.
    Angela DunkleFebruary 16, 2013
    Bread pudding is the bomb
  • Boon Y.
    Boon YapSeptember 4, 2011
    Pretty amazing selection of pastries. But tiny restroom at rear. And the crowds - ack!
  • Rohini J.
    Rohini JalanOctober 9, 2012
    Desserts and fresh bread are one-of-a-kind. Highly recommended if you're in SF.
  • Steve R.
    Steve RubinMarch 14, 2016
    Croissants croissants croissants. And fruit tarts
  • Ashley M.
    Ashley MowreyMarch 2, 2015
    Come at 430 and get fresh baked bread. Any panini is amazing, fantastic, truly masterworks of the sa which biz, and they're huge. Who doesn't like huge pieces of masterworks.
  • Zi W.
    Zi WangDecember 1, 2015
    The Coconut Cream Tart must have come out of an angel's bakery because it was heaven. PHENOMENAL. The bread pudding on the other hand tasted like ****. Oh yeah, the Money Picked Oolong tea is WOW.
  • Bommy C.
    Bommy ChaJanuary 16, 2016
    Been here 5+ times
    Line is long but moves quicker than you'd think. Currant buttermilk scone is AMAZING; they use 2x the butter and cream so obvi it'll be light and crumbly. Muesli is hearty and worth trying!
  • Christine
    ChristineApril 22, 2011
    Been here 5+ times
    Mexican wedding cookies =)
  • Tom C.
    Tom CavillOctober 17, 2013
    Overrated. Croissant had a metallic taste. Coffee comes in ridiculous bowl cup, far too big.
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