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Taverna 750

Taverna 750

Italian Restaurant and Cocktail Bar · Lake View East
750 W Cornelia Ave (at N Halsted St), Chicago, IL 60657, United States
Hours:
Closed until 6:00 PM (Show more)
  • Mon–Wed
    • 6:00 PM–Midnight
  • Thu–Fri
    • 6:00 PM–2:00 AM
  • Sat
    • 5:00 PM–2:00 AM
  • Sun
    • 11:00 AM–Midnight
Price:
$ $ $ $
Reservations:
Yes
Menus:
Brunch, Lunch, Dinner
Drinks:
Wine, Full Bar, Cocktails
Credit Cards:
Yes (incl. Discover & Visa)
Wi-Fi:
No
Outdoor Seating:
Yes
8.4/10

Based on 214 votes

People like this place

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  • On Be a Local in Lakeview
  • What you need to know
    Emily V.
    "Great cocktails and martini's with homemade cellos."(5 Tips)
    Gray
    "mozzarella phyllo and the spinach penne."(2 Tips)
    Tana B.
    "bunch of the cocktails come with sidecars"(2 Tips)
    Jojo
    "The best choice on the dessert menu is the Tiramisu martini!"(8 Tips)
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51 tips and reviews.

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  • all tips and reviews
  • martinis
  • cello
  • phyllo
  • sidecar
  • good for dates
  • brunch food
  • trendy
  • outdoor seating
  • tapas
  • wine
  • good for a late night
  • great value
  • lively
  • Italian food
  • pizza
  • rye whiskey
  • romantic
  • Chicken Marsala
  • fried steak
  • cozy
  • Melody L.

    Good atmosphere. Food was good. Outdoor area to sit. Dark, cozy.

    Melody Legge · January 2
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  • Stephan G.

    Not so small-ish small plates done well.

    Stephan Germain · October 9, 2015
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  • Tana B.

    Delicious, reasonable portions! A bunch of the cocktails come with sidecars which is awesome and the staff are super friendly.

    Tana Babcock · July 13, 2015
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  • Ian D.

    If you live in Lakeview and you haven't been to Taverna for brunch, you're doing it wrong. $27 for unlimited mimosas, 2 martinis, an appetizer, and an entree. You. Will. Not. Leave. Sober.

    Ian Dickson · May 29, 2015
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  • Blake B.

    Hey Taverna 750, you should join Freebie! The benefits are amazing for both you and me. Read more

    Blake Britton · May 24, 2015
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  • Patrick L.

    Martinis come with a sidecar. Get one!

    Patrick LeMaster · May 1, 2015
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  • Bailey S.

    Craft cocktails are fantastic! I recommend the bay leaf

    Bailey Shemenski · March 13, 2015
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  • Emily V.

    Great cocktails and martini's with homemade cellos. My favorite is the grapefruit cello! New menu, haven't had a chance to try but small plates are great to share.

    Emily Vanneste · October 12, 2014
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  • EJ E.

    The cheese plate is everything here. Carefully curated collection.

    EJ Ellis · October 8, 2014
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  • Eduardo S.

    Great patio & decent cocktails! But overpriced tapas style food, which isn't too tasty. We tried the spicy sausage pasta (mediocre) & the bruschetta (slightly above mediocre). The Cellos are amazing!

    Eduardo Salinas · September 8, 2014
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  • Vally

    Drinks and Food all amazing. This is my favoritr spot in the city

    Vally · August 30, 2014
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  • Brett J.

    Waited over an hour for our food. My friend's food came about 30 min before mine. When it came to the table, parts were hot, parts were cold. Staff seemed rude. I've never had a worse service exp.

    Brett Jackson · August 23, 2014
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  • Miguel C.

    The martinis, pizzas, and the saturday and sunday brunches are just amazing!! :-)

    Miguel C. · August 22, 2014
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  • Redeye Chicago

    Kick back with an Italian-inspired cocktail on the lush, flower-lined patio at Taverna 750, a stylish lounge tucked just a half-block from the bumping beats of the main drag. Read more

    Redeye Chicago · August 3, 2014
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  • Time Out Chicago

    The idea behind this sophisticated spot from the owner of Scarlet was to give Boystown a place to fuel up between hitting the nearby clubs. Read more

    Time Out Chicago · August 2, 2014
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  • Lindsy F.

    Absolutely awful service. Burnt and late food. Never go here. Waiters are rude and slow. Two hours later and only 2 of 3 of us have been served.

    Lindsy Fagerstrom · July 26, 2014
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  • Stepan R.

    Very popular for weekend martini brunch. Advance bookings are highly recommended. Chicken & waffles is their signature

    Stepan Roger · May 6, 2014
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  • Scott Kleinberg

    The screwdriver martini is phenomenal. Housemade orangecello with fresh squeezed orange juice. Really great.

    Scott Kleinberg · March 8, 2014
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  • Artem R.

    So! Very-very-very)

    Artem Rulev · September 18, 2013
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  • Kim R.

    Great food, awesome service. Fab drinks!

    Kim Raimo · August 20, 2013
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  • Shannon H.

    No miles on Fridays and Saturdays

    Shannon Heath · July 15, 2013
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  • Pat L.

    This place lives up the hype! Great food, and delicious drinks.

    Pat Lee · March 17, 2013
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  • Harry P.

    Great drinks!

    Harry P · March 11, 2013
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  • Lauren E.

    $5 pasta on Monday's... Always good for your taste buds and your checkbook.

    Lauren Elizabeth · March 5, 2013
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  • Ethan H.

    Chicken Marsala is the best I've ever had

    Ethan Hixson · February 23, 2013
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  • Rosemarie C.

    The Amalfi cocktail is my fave! Don't miss the mozzarella in phyllo or the Arctic char! $2 glasses of wine on Tuesdays!

    Rosemarie Clohisy · February 20, 2013
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  • Sydney P.

    Tuesdays are $2 Wine Night!

    Sydney Pryor · February 20, 2013
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  • Adam H.

    Very loud.

    Adam Herstein · January 13, 2013
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  • Shelley W.

    I don't plan on returning. They didn't have the Caprese Salad although its on the menu, I watched them spill an entire Bloody on a fellow guest. And to top it off, they don't even serve iced tea.

    Shelley Willems · October 15, 2012
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  • Swati G.

    Awesome food and helpful staff. The drinks are good too!

    Swati Gupta · July 27, 2012
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  • Gray

    Like tapas a bit must gets are the mozzarella phyllo and the spinach penne. Get four or five things to split with two or three people. It's absolutely fabulous

    Gray · June 10, 2012
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  • Jojo

    The best choice on the dessert menu is the Tiramisu martini!

    Jojo · June 10, 2012
    Save
  • M🍕TT M.

    Blood and Sand!!

    M🍕TT M🍕TT · May 9, 2012
    Save
  • Dan I.

    Great food and drink selections.

    Dan I · April 29, 2012
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  • Aaron Michael A.

    Great staff, great food, great drinks, great drinks.....not to be missed...

    Aaron Michael Adamkiewicz · April 28, 2012
    Save
  • Jason K.

    Come with a fun attitude.

    Jason Klinman · April 4, 2012
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  • Bill P.

    Taverna 750 is a solid deal! The food is well created & delicious. Their Cellos are heavenly! Be sure to sample the Lemon Drop. Its better than gay-love and will most likely lead to the same. #perfect

    Bill Pritchard · January 8, 2012
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  • Jonathan A.

    The food is Amazing!!!! Very good, priced low, and high quality... Lots of fun! Highly recommend!!

    Jonathan Avery · January 1, 2012
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  • Rachel T.

    Late night food, amazing cocktails, and fun and knowledgeable staff :-) yea please!!

    Rachel Teeman · November 14, 2011
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  • Parker S.

    Definitely try the Manhattan. So good here!

    Parker Stockman · November 12, 2011
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  • Chelsea M.

    Every employee is sexy and the food makes my tummy smile.

    Chelsea Mack · November 6, 2011
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  • garry a.

    my new favorite eatery

    garry albrecht · October 13, 2011
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  • Jettison Q.

    No capuccino and it's Italian themed? Lame. Your out of peroni? Fine I'll have the water, I mean aqua naturale.

    Jettison Quarterly · October 12, 2011
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  • Precious J.

    You must try the 750 Martini.....grapefruit heaven.

    Precious Jewel · September 25, 2011
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  • Mike V.

    AMAZING food and GORGEOUS staff!

    Mike Vega · September 10, 2011
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  • Jeremy P.

    Try the St. Germaine & Grapefruit carafe -- perfect summer drink!

    Jeremy Pettet · September 4, 2011
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  • Brian S.

    The Grand Tap was excellent

    Brian Singleton · August 7, 2011
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  • Courtney (.

    Get dessert. The sampler mousse plate is delicious!

    Courtney (Davis) Burgwyn · August 1, 2011
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  • RoPJJ

    Ignore any bad comments about the "female bartender" - LaToya is nice to you if you're nice to her!

    RoPJJ · July 31, 2011
    Save
  • Gary D.

    Pretty good food. Chaotic service. Staff running all over the darn place but no service at the table.

    Gary DeGregorio · July 10, 2011
    Save

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