Taverne Gaspar

Taverne Gaspar

Gastropub · Vieux-Montréal
89, rue de la Commune est (St-Gabriel), Montreal QC H2Y 1J1, Canada
Hours:
None listed (See when people check in)

People tend to check in during these times:

  • Today
    • 5:00 PM–11:00 PM
  • Fri
    • 5:00 PM–11:00 PM
  • Sat
    • 5:00 PM–Midnight
  • Sun
    • 6:00 PM–10:00 PM
  • Mon
    • 5:00 PM–9:00 PM
  • Tue–Wed
    • 5:00 PM–11:00 PM
Price:
$ $ $ $
Menus:
Dinner
Drinks:
Beer
Credit Cards:
Yes (incl. American Express & MasterCard)
Wi-Fi:
Yes
Outdoor Seating:
Yes

Taverne Gaspar offers accessible and comforting cuisine inspired by British Gastro Pubs, including house specialties like scallops with pork belly and Spatchcock Cornish hen. Local beers on tap will be featured, including the Gaspar house beer.

7.7/10

Based on 94 votes

People like this place

Save
Share
  • What you need to know
    Christine Elizabeth L.
    "French Onion soup is good, but really thick."(2 Tips)
Log in to leave tips at this venue!
Sort:
  • Recent
  • Popular

28 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • great value
  • good service
  • pulled pork sandwich
  • cod
  • burgers
  • good for a quick meal
  • desserts
  • pudding
  • panna cotta
  • dinner
  • good for special occasions
  • Julia L.

    1 dollar oyster happy hour!

    Julia Lord Nickle · April 27
    Save
  • Saul S.

    kinda pricey, but pretty tasty + good atmosphere. very nice and accommodating to english speakers

    Saul Shanabrook · April 11
    Save
  • ZZubin

    Avoid. If you find yourself here, fill up on lobster rolls.

    ZZubin · March 14
    Save
  • Ming-Samurai L.

    Slowwwwwwwwwww service...

    Ming-Samurai Lai · July 12, 2014
    Save
  • Dwayne B.

    Free breakfast if you stay at the Auberge Vieux Port

    Dwayne B · May 11, 2014
    Save
  • Patricia M S.

    Cod fritters to die for. Worth the trip just for them. And a drink or two...

    Patricia M Sears · March 16, 2014
    Save
  • Manon L.

    Bof .. trop dispendieux pour ce qu'on nous sert !

    Manon L · February 16, 2014
    Save
  • Like A Local Guide

    Here you’ll uncover comfort food with an upscale twist and old-fashioned drinks amid exposed stone walls, making for a cavern-like feel. On Wednesdays there's live music. Read more

    Like A Local Guide · February 14, 2014
    Save
  • Philippe F.

    Tout était parfait. Mon entrecôte saignante était juteuse et savoureuse.

    Philippe Fortin · January 12, 2014
    Save
  • Joshua Z.

    You have to try the panna cotta desert it is phenomenal!

    Joshua Zupan · October 22, 2013
    Save
  • Adam C.

    Mussles and fries is a good deal. The cucumber gin drink was tasty.

    Adam Cameron · July 27, 2013
    Save
  • Teju R.

    Have to try the pulled pork sandwich. It's absolute heaven. The pork just melts in your mouth. Yum.

    Teju Reddy · July 1, 2013
    Save
  • Bhramini R.

    Try the traditional pudding ! It's absolutely delicious 😋 ... Really can't get enuf of it.

    Bhramini Reddy · June 29, 2013
    Save
  • Yannie

    Went there during the happening gourmands, had the bb back ribs, sauce was too strong and salty, fries were way over salty as well.

    Yannie · January 20, 2013
    Save
  • Diane L.

    the perle noire is fantastic.

    Diane Lee · August 11, 2012
    Save
  • Journal Métro

    Grand classique des tavernes, le fish and chips vaut le détour. En entrée, optez pour la salade de betteraves! Read more

    Journal Métro · August 9, 2012
    Save
  • Eloïse B.

    Commandez les pétoncles, elles sont délicieuses!

    Eloïse Bouchard · May 8, 2012
    Save
  • Jade

    Two words: lobster rolls.

    Jade · February 16, 2012
    Save
  • Gwen H.

    One of the best hamburger in town!

    Gwen Hemery · February 1, 2012
    Save
  • Scarlett M.

    Shot de Galliano et Café si tu check in avec 1 autre ami!

    Scarlett Mancini · January 14, 2012
    Save
  • Scarlett M.

    Menu Happening Gourmand délicieux! 23$ !!

    Scarlett Mancini · January 14, 2012
    Save
  • Dimitri A.

    Happening Gourmand 2012 runs from January 9-31! We're excited to have Taverne Gaspar as one of the participating restaurants!

    Dimitri A · January 7, 2012
    Save
  • Christine Elizabeth L.

    French Onion soup is good, but really thick. Beet salad is good. This appetizer is small FYI.

    Christine Elizabeth Laprade · December 25, 2011
    Save
  • Christine Elizabeth L.

    A big MEH. For lunch its alright..... Other than that.... No need to go there. Not bad just.... Nothing really stands out.

    Christine Elizabeth Laprade · December 25, 2011
    Save
  • Wolfgang W.

    Tourist trap. Overpriced drinks, overpriced beer, overpriced tasteless food. They try to look high-class, but they don't live up to the expectations.

    Wolfgang Wolfgang · November 11, 2011
    Save
  • AskMen

    Serving up a trademark bone-marrow French onion soup, calf's liver and even fish and chips, we think this is the sort of place that could keep Montrealers heading down to the Old Port often. Read more

    AskMen · October 31, 2011
    Save
  • Monica T.

    New resto in Montreal! Guys we need to try this one !

    Monica Tarazi · September 27, 2011
    Save
  • AskMen

    A new drinks-and-small-plates joint from the team behind Nelligan and Suite 701, opening mid-September. Read more

    AskMen · September 15, 2011
    Save

Related Searches

  • taverne gaspar montreal
  • taverne gaspar montreal photos
  • taverne gaspar montreal location
  • taverne gaspar montreal address
  • taverne gaspar montreal
  • taverne gaspar montreal
  • taverne gaspar vieux-montréal montreal

Foursquare © 2015  Lovingly made in NYC & SF

Appears on 48 lists

See all »

Is this your business? Claim it now.

Make sure your information is up to date. Plus use our free tools to find new customers.