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Tender Greens

Salad Place, New American Restaurant, and American Restaurant · Playhouse District
621 E Colorado Blvd (btwn Lake & Los Robles), Pasadena, CA 91101, United States
Hours:
Closed until 11:30 AM (Show more)
  • Mon–Thu, Sun
    • 11:30 AM–9:00 PM
  • Fri–Sat
    • 11:30 AM–10:00 PM
Price:
$$$$
Reservations:
No
Menus:
Brunch, Lunch, Dinner
Drinks:
Wine
Credit Cards:
Yes (incl. Discover & Visa)
Wi-Fi:
Yes
Outdoor Seating:
Yes
8.8/10

Based on 234 votes

People like this place

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  • What you need to know
    Gladys H.
    "Happy vegan!"(4 Tips)
    Myles C.
    "Vegan salad with albacore tuna."(3 Tips)
    Andrea M.
    "Iced green tea, mint lemonade, ginger brew--all good choices!"(3 Tips)
    Michael S.
    "Get the marinated steak plate with baby spinach."(2 Tips)
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71 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • healthy food
  • salads
  • mint lemonade
  • fried chicken
  • casual
  • good for groups
  • marinated steaks
  • hummus
  • quinoa
  • good for a quick meal
  • sandwiches
  • lively
  • family-friendly
  • desserts
  • great value
  • authentic
  • trendy
  • mac & cheese
  • pork shoulder
  • mashed potatoes
  • Eric C.

    everything is good. I tend to lead toward the fish of the day or the hefty cobb salad. And the agua fresca changes periodically, so make sure you ask for the flavor of the day!

    Eric C · September 30, 2011
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  • Irina @.

    Happy Vegan has a nice combination of Farro Wheat with Cranberry & Hazelnuts, Quinoa with Cucumber & Beets, Green Hummus, Tabbouleh, Tender Greens - yummy! $11 and enough for two.

    Save
  • Jed C.

    Love this place before you leave they will offer your beverage to go! Nice touch by the wait staff! Parking here is free at night off of Madison.

    Jed Cranium · April 28, 2014
    Save
  • Amanda N.

    Happy Vegan. Even if you're not vegan. You get the most bang for your buck because it's filling, substantial and tastes really good - especially the hummus!

    Amanda Natividad · November 25, 2012
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  • Irina @.

    Happy Vegan has a great combo of Farro Wheat with Cranberry & Hazelnuts, Quinoa with Cucumber & Beets, Green Hummus, Tabbouleh, Tender Greens

    Save
  • Stedman N.

    My default is the Cobb salad with a side of fried chicken chicken. Check out the specials. The pork shoulder is really good.

    Stedman Ng · September 13, 2014
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  • Audrey T.

    The tuna nicoise salad is to die for!! Everything is actually great. But they're always out of mac n cheese n it really gets me mad:-)

    Audrey Thoms · January 19, 2012
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  • Tiffany T.

    Love the atmosphere here! Ordered the backyard marinated steak as a hot plate and it was very filling and delicious :)

    Tiffany Tao · May 24, 2013
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  • Ericka L.

    Desserts are so good and all made in house! All of the salads are delicious as well and very large.

    Ericka Lozano-Buhl · April 19, 2014
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  • Austin W.

    Such a friendly staff! Our order was a few minutes late so the chef reimbursed us as he brought our food.

    Austin Ward · August 14, 2012
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  • Michael S.

    The fried chicken salad is great. Chicken not heavy and the buttered lettuce and freckled romaine is delicious.

    Michael Szeto · January 6, 2012
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  • 💎👑🎀Princess E.

    Harvest salad is yummy and if u like lemonade...try their mint lemonade...it's super tangy :)

    Save
  • Michelle Y.

    Get the crusty bread with the basil they put on the tomato soup to dip into. Mouth will explode!

    Michelle Yoon · July 19, 2011
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  • Michael R.

    Great salads, soups, and hot entrées in an upscale casual setting. No table service.

    Michael Reid · August 9, 2014
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  • Tanya J.

    If you order to go, make sure to ask for utensils. They are kind of stingy about giving them out.

    Tanya Jury · March 20, 2013
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  • Andrea M.

    Their drinks are so refreshing! Iced green tea, mint lemonade, ginger brew--all good choices!

    Andrea McKinley · July 23, 2012
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  • Rich G.

    They make coffee sound like advanced astrophysics. I asked for a cup of coffee + have no idea if they understood me.

    Rich Grzesiak · May 17, 2012
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  • eSolutions

    Remember, you can order online, and delivery is available within a 2 mile radius.

    eSolutions · June 18, 2012
    Save
  • Andrea M.

    Steak is cooked medium rare by default. I always request medium-well. Perfection!

    Andrea McKinley · July 23, 2012
    Save
  • S_J L.

    I had salad with herb brushed albacore n mint lemonade♥ so good~~~~ yumyumyum but just ok service..

    S_J L · January 12, 2015
    Save
  • David M.

    The dreaded question "chicken or beef"...well you can rest easy because both are good here.

    David Muffmucher · July 16, 2015
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  • Daniel M.

    The sodas are wonderful. They may even me house-made. Ginger: delicious.

    Daniel Markham · March 25, 2012
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  • Spencer M.

    Mac and Cheese special was special indeed. Especially special. A specialty.

    Spencer Miller · April 25, 2013
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  • judy w.

    everything is good. vegan cupcakes are dry but the caramel pear crisp is heaven in a ramekin

    judy w · November 6, 2011
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  • Daniel M.

    Anything you can get in sandwich form, you can also make into a salad.

    Daniel Markham · March 25, 2012
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  • rogerallenward

    I've never had anything bad at Tender Greens. The food is delicious.

    rogerallenward · April 1
    Save
  • eric b.

    It's a bit overpriced for what it is and they skimp on things like avocado and cheese

    eric bornemann · March 15, 2015
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  • Steven W.

    Most bland food out there. Their potato leek soup tasted as bland as the air I'm breathing.

    Steven Winston · October 22, 2011
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  • Gladys H.

    Happy vegan! With quinoa is my favorite! A must try and I can eat this everyday

    Gladys Hsu · July 22, 2015
    Save
  • Adrianalalesbiana

    They replaced kale with baby kale! Disaster! I don't like it. Bring it back regular kale!

    Adrianalalesbiana · October 2, 2013
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  • Vic E.

    First time trying. Really good food. Filling but yet light. Two thumbs way up!

    Vic Everett · July 10, 2011
    Save
  • Ken

    Awesome peach cobbler. Get it heated with whipped cream. Great customer service!

    Ken · September 11, 2011
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  • Dominic G.

    Great food - get there early for lunch

    Dominic Gadoury · September 28, 2015
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  • Marina J.

    Love the big dish of albacore, mashed potatoes and salad

    Marina Jamieson · March 14, 2015
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  • Vic E.

    Vegan salad. Sub the beets for humus.

    Vic Everett · November 14, 2011
    Save
  • Jessica L.

    theyre southern fried chicken and mac and cheese make eating a salad bearable!

    Jessica Ly · August 18, 2014
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  • Jeff S.

    If you come here at lunch time the line will be out of the door, literally

    Jeff Steiger · January 31, 2012
    Save
  • Eric T.

    Chipotle BBQ chicken salad is must

    Eric Tsai · April 22, 2013
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  • Annaliese N.

    Vegan salad + add chicken. You're welcome.

    Annaliese Nielsen · May 28, 2012
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  • Bianca Lo

    How can veggies be this yummy?!?! Tender greens > Native foods cafe any day

    Bianca Lo · January 27, 2013
    Save
  • James L.

    they're stingy with the meat at this location

    James Lee · June 23, 2013
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  • Ann

    The mac.and cheese side dish is amazing!

    Ann · March 4, 2014
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  • M M.

    I wish it was full service but other than that my favorite salads.

    M M · October 3, 2015
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  • Rachel G.

    Delicious salad followed by an equally delicious turtle brownie. Yummmm.

    Rachel Geist · March 18, 2012
    Save
  • b

    fried chicken is the bomb diggity. it's so good it makes me talk like 1994.

    b · June 30, 2012
    Save
  • Kelly B.

    So delicious! I got the baby arugula salad and Mac and cheese!

    Kelly Bohart · January 13, 2013
    Save
  • Joanna W.

    Love the panna cotta, mashed potato, and ALBACORE

    Joanna Wan · June 14, 2014
    Save
  • Michael S.

    Get the marinated steak plate with baby spinach.

    Michael Saechang · August 8, 2011
    Save
  • Steve T.

    The grilled veggies are delish

    Steve Thomas · October 12, 2014
    Save
  • Daniel H.

    Get the albacore. You won't be disappointed

    Daniel Hsu · November 10, 2012
    Save

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