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Italian Restaurant and Pizza Place$$$$
St. Lawrence, Toronto
  • Lorraine S.
    "The line up's pretty annoying, but the C'T Mang pizza is amazing!"(3 Tips)
    Ash P.
    "The Spaghetti al Limone is excellent."(3 Tips)
    "I enjoyed the Grilled Calamari and the cheese plates!"(3 Tips)
    "The duck confit ravioli is super delish- really one of a kind."(2 Tips)
80 Tips and reviews
  • pizza
  • spaghetti al limone
  • ravioli
  • pasta
  • good for dates
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  • Fahim M.
    Fahim MDFebruary 23
    Best pizza you could possibly have in Toronto, lots of room for paid parking, friendly staff and you will definitely love the decor. It's always best to call ahead because the place is always busy.
  • Arket S.
    Arket SimNovember 25, 2016
    Truffle pasta!
  • Emily H.
    Emily HarrisJuly 4, 2016
    Burrata. Every time.
  • Steven I.
    We had a reservation and brought a cake. They did not tell our Host that there is a $4 pp cutting fee. Management wouldn't budge and offered it free for the birthday boy. Unpleasant dealing with them.
  • Isabela S.
    Isabela SchlupJanuary 22, 2016
    Best pizza !!! Great place and service.
  • Burce ı.
    Burce ısıkOctober 30, 2015
    Great ambiance food is surprisingly not that amazing but decent tiramisu was the best
    Upvoted 4 weeks ago
  • Melissa C.
    Melissa CJuly 22, 2015
    Decent pasta at a good price! Huge restaurant.
  • Jordan W.
    Amazing pizza, great service, and beautiful setting. Loved the prosciutto/cheese plate
    Upvoted 4 weeks ago
  • Andie M.
    Andie MApril 25, 2015
    Gnocchi is from a package, sadly not impressed. Try Blake House or Four Doors North for a more authentic experience.
  • Andie M.
    Andie MApril 25, 2015
    Meh, not overly authentic - a little pretentious, service wasn't great.
  • HanBi K.
    HanBi KFebruary 22, 2015
    I still think Campagnolo is the BEST place for Italian food but this seafood pasta was not bad.
  • Flor M.
    Flor Mc.December 10, 2014
    Good cozy place for a date.
  • Thomas
    ThomasOctober 3, 2014
    Try the Parpadelle ... Made of homemade real pasta and with the right sauce.
  • Eamonn F.
    Eamonn FlynnAugust 27, 2014
    Simply the best Italian around..reminds me of all things good
  • Sachiko P.
    Sachiko PhuongAugust 23, 2014
    Mouth-drooling authentic pasta. My fave is the papardelle with spicy sausage, oyster mushrooms and peas!
  • Rafael T.
    Rafael TerzarolliAugust 19, 2014
    The music is always loud but the food is amazingly delicious!! Try the Pizza de Sofia or the Ravioli... It's to die for!!!
  • Jady F.
    Jady FAugust 12, 2014
  • Ph Y.
    Ph YJune 14, 2014
    Hip place. Good ambiance somewhat loud. Had pasta and pizza - both decent. Can find better Italian.
  • Vyoma
    VyomaMay 16, 2014
    The duck confit ravioli is super delish- really one of a kind. Comes in creamy butternut squash sauce with thinly sliced mushrooms. Yum! Get the caprese salad and chocolate torte too!
  • Lisa R.
    Lisa RutherfordMay 7, 2014
    Best pizza in TO....but no parmasean allowed on it? Wtf?
  • ❀✿ YIᑎG ✿❀
    ❀✿ YIᑎG ✿❀April 10, 2014
    Food is ok. Really loud but I love the ambiance! Try and make reservations before coming to avoid the wait
  • Cammy J. M.
    Cammy J. MarkDecember 7, 2013
    Told us a reservation had come in and where need to pay the bill and leave. Was not told this when I made the reservation.
  • Sabeen
    SabeenDecember 2, 2013
    Spaghetti al limone is my go to dish - just the right amount of acidity and creaminess!
  • huiline
    huilineAugust 9, 2013
    Enjoy the Terroni at Summerhill as this is the weaker sister. Took my team there for a celebration dinner and the set dinner was poorly executed.
  • Neeta S.
    Neeta SharmaJuly 5, 2013
    Terroni does not compare to many other good restaurants. The table of 7 agreed the bread was not great and the food was ok. Better restaurants in the city in my opinion. Nice staff but slow service.
  • Ron C.
    Ron CharityMay 14, 2013
    amazing food and decor.
  • Mandy P.
    Mandy PoonApril 8, 2013
    food is consistent, things are on the menu for a reason. built in an old courthouse, check out the holding cells downstairs by the washrooms. also, usually pretty loud here. wouldn't change a thing (:
  • Peter S.
    Peter ScheyenApril 1, 2013
    A Fagiolo salad was perfect.
  • Steve S.
    Steve SchuurmanMarch 26, 2013
    Pasta is made in-house and is delicious!
  • David B.
    David BougieMarch 20, 2013
    Do not go here! Rude staff and you are forced to choose a item with no substitutions. But they have been in business for 20 years! I will never go back.
  • Jonathan L.
    Jonathan LFebruary 27, 2013
    Ravioli di Zio Paperone was a bit too salty and rich for my tastes.
  • Jonathan L.
    Jonathan LFebruary 27, 2013
    Tagliere Mezzo e Mezzo is amazing. the pear and honey makes for such a contrast with the prosciutto & sausages. myriad of olives offered was appreciated.
  • Becky Quach
    Becky QuachFebruary 14, 2013
    The flourless chocolate molten cake is delicious. Must try!
  • Josh P.
    Josh PaytonJanuary 31, 2013
    Weirdest bathroom I've ever been in.
  • Luke A.
    Luke AndrewsJanuary 27, 2013
    Popular Italian. Great pizza, pasta. Queen Street location is the original; this one is a bit more upscale in feel.
  • Henrica P.
    Henrica ParkJanuary 17, 2013
    Charcuterie ,mushroom salad, and the pasta special. The perfect meal and of course the warm flour less cake.
  • Lena K.
    Lena KJanuary 5, 2013
    Amazing dish - duck ravioli! Dig in!
  • LainnaLane
    LainnaLaneJanuary 4, 2013
    Manager refused w/out apology or explanation to accommodate guest who asked for dressing on the side. Table next over asked for cheese on pasta & were snubbed. Unprofessional servers, no allergy help!
  • Jessica
    JessicaNovember 3, 2012
    Lots of interesting pasta dish to try! Fav is the grilled calamari when I typically don't even like it.
  • Cari M.
    Cari M.October 11, 2012
    Been here 5+ times
    The c't mang pizza is awesome :)
  • Joe C.
    Joe CameronAugust 25, 2012
    Been here 5+ times
    Always get the cheese plate, mmmmmmm
  • walter
    walterAugust 17, 2012
    Affogato dessert was faaaantastic.
  • Justin Y.
    Justin YoungAugust 15, 2012
    If you order a Hendricks from the bar, you won't get a cucumber (or even a lime!) even though the kitchen carries them. They just "don't do that".
  • Ross S.
    Ross SimmondsJuly 31, 2012
    In Italy you get one bill. In Italy you cut your pizza with a knife. At Terroni all of this holds true.. Great restaurant for an evening bite!
  • Jason Q.
    Jason QuehlJuly 18, 2012
    amazing burrata cheese app a must order
  • Alyssa B.
    Alyssa BurchatJune 23, 2012
    Don't go. Terrible service and the calamari is terrible. Overpriced and underdone.
  • Alessia L.
    Alessia LMay 22, 2012
    Must order: Spaghetti al limone. One of the greatest dishes I have ever had. So delicious.
  • Karen H.
    Karen HaMay 4, 2012
    Tried the Pizza Cosi and pastas but the San Giorgio Pizza and the Calamari alla Griglia is the best.
  • ToryBurch
    ToryBurchMay 3, 2012
    A cool Italian eatery (with a sister outpost in Los Angeles). The lower level room is a cozy spot for larger parties.
  • Justin C.
    Justin ChuMarch 29, 2012
    Try the Affogato
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