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Texas de Brazil

Texas de Brazil - Dallas

Uptown, Dallas
  • Chris F.
    "Love the picanha and key lime pie!"(3 Tips)
    Signature W.
    "Remember to keep your coaster on green so you may sample everything."(2 Tips)
    "The salad bar is amazing!!!"(3 Tips)
    Nicole D.
    "The garlic top sirloin is by far my favorite!"(2 Tips)
32 Tips and reviews
  • picanha
  • steak
  • coaster
  • salad bar
  • lobster bisque
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  • Recent
  • LogoTV
    LogoTVJuly 28, 2011
    When you have an appetite to fix, this is definitely the perfect chic place to feed your soul! The eye candy that walks around might just help you move on faster. –James, The A-List: Dallas
  • Signature W.
    Signature WingsJune 17, 2013
    Must try the beef ribs, bacon wrapped chicken kabobs, sausage and the cheesy scalloped potatoes. Remember to keep your coaster on green so you may sample everything.
  • Alex I.
    Alex IApril 30, 2013
    This place is GREAT. Love the top sirloin. Join the fan club on their website for email offers, even a Buy 1 Get 1 free for your birthday.
  • Rj S.
    Rj St ThomasSeptember 8, 2014
    Filet wrapped in bacon,Picanha , and the Brazilian sausage are my personal favorites!
  • Baochau T.
    Baochau TranNovember 4, 2014
    Great place, similar to fogo de chào but a bit cheaper. Comes with desert.
  • Ahmad
    AhmadDecember 11, 2014
    I would recommend it to all of the visiting Dallas not to miss the opportunity to dinner at Texas de Brazil where the food delicious
  • Joe "Nike" Q.
    We both enjoyed the food & atmosphere. Flew from NY to stay the week w/me. She loved my view.
  • Kaylee
    KayleeJune 21, 2015
    Be selective and wait it out- the best foods like filet minon are usually the last to come by.
  • Nicole D.
    Nicole DrouinAugust 13, 2012
    The garlic top sirloin is by far my favorite! Sooo good - definitely try it!
  • Xinyu
    XinyuAugust 9, 2014
    A great place for meat lovers. Array of selections from chicken to beef !
  • Sal L.
    Sal LlorenMay 1, 2013
    Julia has the best smile. Best import from Brazil!
  • Doug G.
    Doug GibbsFebruary 27
    Everything is good! Don't eat all day before you come.
  • Theodore K.
    Theodore KimJanuary 13, 2012
    Most servers try to ply you with sirloin. Hold out for the more expensive cuts, like filet and lamb chops.
  • Chris F.
    Chris FOctober 20
    Been here 5+ times
    Love the picanha and key lime pie!
  • Actifirm
    ActifirmApril 25, 2012
    Try the Salad Bar - #tomatoes #mozarella #hearts of palm.
  • Bert T.
    Bert TrevinoJuly 12, 2013
    Great food!! Great service from everyone working here!! Salad is free with the entree.Loved the flank steak & the house meat, must try them!! Join their e-club to get a free dinner for bday.
  • Nathan D.
    Nathan DriskellJuly 10, 2010
    Make sure you fill out a card with your contact info on your first visit. They e-mail you free-meal coupons on birthdays and anniversaries!
  • Tim W.
    Tim WilkinsJune 24, 2010
    Been here 25+ times
    A great place to eat with friends! Make sure you ask the bartender for a top shelf Long Island!
  • Alex R.
    Alex RubensJanuary 22, 2011
    Keep the coaster green and try everything that comes your way! You won't regret it!
  • Sal L.
    Sal LlorenMay 2, 2013
    Be sure you drink the guarana.
  • Kella
    KellaAugust 20, 2013
    Go very hungry! Everything is excellent!
  • Fabio C.
    Fabio CorsiAugust 13, 2011
    Ask for the picanha to be cut as thin as possible
  • Shawn E.
    Shawn Ezell-DavisOctober 7, 2013
    We love it here. The food is fabulous.
  • TaShumbria M.
    TaShumbria MillerNovember 10, 2010
    Try the Lobster Bisque with the dinner rolls. It is to die for.
  • Chris L.
    Chris LemondApril 9, 2012
    Oh my.... Try everything at least once!
  • Sal L.
    Sal LlorenMay 1, 2013
    Easy on the carb. Eat all the meat.
  • Blaire
    BlaireSeptember 12, 2015
    The salad bar is amazing!!!
  • Black S.
    Black SupaManDecember 6, 2014
    Always wonderfulness
  • Charlie Y.
    Charlie YankovichOctober 19, 2012
    Go the whole time on green.
  • Black S.
    Black SupaManDecember 6, 2014
    It's all good
  • Actifirm
    ActifirmApril 24, 2012
    Excellent salad bar!
  • Fabio S.
    Fabio SantosJuly 13, 2015
    Excelent picanha
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