Texas Roadhouse

Texas Roadhouse

Steakhouse and Rest Area$$$$
Saint Charles, St. Charles
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8.0/10
114
ratings
  • Austin D.
    "I always try to get here for prime rib on my birthday!"(3 Tips)
    Caitlin G.
    "Bread and cinnamon are amazing!! Good service."(2 Tips)
    Mike B.
    "They have a awesome bacon angus cheese burgers!!"(2 Tips)
    Jeff N.
    "chicken and pulled pork...always tender meat."(2 Tips)
37 Tips and reviews
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  • steak
  • good service
  • family-friendly
  • great value
  • prime rib
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  • Jeff N.
    For the price, they have the best, most seasoned steaks. The BBQ sauce is great on ribs, chicken and pulled pork...always tender meat.
  • Miguel J.
    Miguel JeffersonDecember 16, 2015
    Fast service and very good cooked steaks
  • Ann B.
    Ann BrewerJune 12, 2015
    This places used to be great. The past year it has really gone downhill. Tonight was the last straw... my steak tasted like dirty soap water... missing food..managers on staff completely unconcerned.
  • Dani A.
    Dani AnniMarch 2, 2015
    Bread is so yummy
  • afroKISHiac💚 N.
    Rattle snake bites and road kill. Delicious
  • Maru E.
    Maru EscandonNovember 7, 2014
    Pork chop or salmon? Love them both
  • Austin D.
    Austin DAugust 8, 2014
    I always try to get here for prime rib on my birthday!
  • Kayla K.
    Kayla KleeschulteAugust 7, 2014
    Great steak. good value. amazing rolls
  • Rolanda D.
    Rolanda DowneyOctober 19, 2013
    Best Damn Steak. And good price
  • Richard J.
    Richard JAugust 31, 2013
    Jamie and Tiffany rock! Go see them at the bar
  • Craig M.
    Craig MortimerJuly 20, 2013
    Ride the saddle stool on your birthday!
  • Michael C.
    Michael ComptonApril 2, 2013
    Early dinner for $8.99
  • Brittany S.
    Brittany StroudJanuary 27, 2013
    Chili is the best!!! ...ever!
  • Claudia S.
    Claudia StaudeJanuary 14, 2013
    When you have a prime rib craving, ths is the place!
  • Kyle M.
    Kyle MeinertDecember 28, 2012
    A lot of beautiful women work here!
  • Leah B.
    Leah ByrnOctober 25, 2012
    If you are looking for a good steak go on a Wednesday and you get a sirloin and two sides for $9.99.
  • Jeremy B.
    Jeremy BSeptember 15, 2012
    If you have a party of 8 or more go someplace else
  • Kaitlin A.
    Kaitlin AubartJuly 22, 2012
    Delicious food at a good price. Get the mashed potatoes with cheese and bacon. Mmm.
  • Karen M.
    Karen McCombsApril 8, 2012
    Bud Light Platinums are $4.25 a pop... bull shit!
  • Ann B.
    Ann BrewerFebruary 4, 2012
    Ask for Terri as your server. She is the best. I have had her as my server multiple times and I always get the beat service with her...above and beyond....
  • Jiryis S.
    Jiryis ShaheenFebruary 3, 2012
    Friendly service :)
  • daniel c.
    daniel calhounJanuary 28, 2012
    They no longer serve their famous baked beans. Boycott.
  • CheeseheadSockmonkey
    CheeseheadSockmonkeyDecember 9, 2011
    Kooky...we seem to have the same tastes in restaurants, friend...
  • Ryan G.
    Ryan G.November 13, 2011
    This place rocks!! Best service anywhere in town and the absolute nicest owners to be found.
  • Tamia B.
    Tamia B.November 12, 2011
    Prime rib for daughters birthday
  • Anthony M.
    Anthony MichaelOctober 30, 2011
    FireFoods so good
  • Shawn F.
    Shawn FletcherOctober 22, 2011
    By far the best steakhouse around! Call ahead before going, you will thank me later.
  • Julie K.
    Julie KleinAugust 28, 2011
    Great service and great food!
  • Mike B.
    Mike BrugmannAugust 26, 2011
    They have a awesome bacon angus cheese burgers!! As well the rolls and onion deep fried.
  • Julie K.
    Julie KleinJuly 26, 2011
    Try their bloomin onion!
  • Chris M.
    Chris ManningJune 24, 2011
    If you work at bass pro, there's a eat in/take out discount here!
  • Caitlin G.
    Caitlin GalerJune 8, 2011
    Bread and cinnamon are amazing!! Good service.
  • Lauren P.
    Lauren PiperMarch 12, 2011
    Open till 11 on Friday...awesome
  • Bob C.
    Bob CobbFebruary 26, 2011
    Eat at the bar, it's much faster!
  • Ryan- G.
    Ryan- Gremln.comDecember 14, 2010
    avoid the filet medallions. ...fatty & too easy to over-cook
  • Rick S.
    Rick ShermanNovember 23, 2010
    Call ahead for a table on weekends to reduce your wait...
  • Alex H.
    Alex HaynesOctober 31, 2010
    Get the cinnamon butter for the bread!!
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