Greek Restaurant$$$$
Tribeca, New York
  • Has a stamp of approval from The Wall Street Journal and The Corcoran Group
    • The Wall Street Journal
    • The Corcoran Group
  • Thompson Hotels
    "3 stars from Forbes & Zagat"(2 Tips)
    SaraDISH S.
    "Greek music & 50% off vino bottles"(2 Tips)
    Douglas Elliman
    "vast arrangement of seafood"(20 Tips)
    "Very elegant atmosphere with an excellent wine selection."(5 Tips)
33 Tips and reviews
  • seafood
  • good for dates
  • Greek food
  • zagat
  • romantic
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  • Nath M.
    Nath MMarch 7
    Make sure your boss is paying!
  • Ernesto G.
    Ernesto GutierrezOctober 7, 2016
    Whatever you do, ensure the octopus appetizer is on your table. The tenderness, juiciness and taste is out of this world. Seafood is the specialty of the house.
  • Jamie B.
    Jamie BurgoonMarch 25, 2016
    Been here 5+ times
    The service is wonderful, the food delicious, the atmosphere enchanting... I don't know why it wasn't busier on the Friday we went, but we will definitely be back!
  • Peter G.
    Peter GagnonDecember 10, 2015
  • Fabio
    FabioOctober 14, 2015
    Lambs shops!!! & red wine
  • Sandra R.
    Sandra RubinchikMay 22, 2015
    If you're not getting a fish dish, why are you here?
  • Nancy L.
    Nancy Lara-RepettoApril 2, 2015
    Beautiful place to enjoy a romantic dinner
  • Chao
    ChaoMarch 8, 2015
    Sea bass is cooked to perfect.
  • Philo4Thought
    Philo4ThoughtFebruary 9, 2015
    Very elegant atmosphere with an excellent wine selection.
  • Douglas Elliman
    Douglas EllimanJuly 24, 2014
    Everyone who walks in is greeted by a fresh fish display. We loved the seafood saganaki; a vast arrangement of seafood sitting in a delicious tomato garlic sauce that we literally wanted to drink!
  • Kim B.
    Kim BarkeMay 20, 2014
    This is a special occasion place, at least for us. Not simply because it's somewhat expensive, but because the service is so attentive and the food so delicious and the atmosphere so exquisite.
  • Giuseppe C.
    Giuseppe ConiglioMarch 8, 2014
    Excellent food! Great service ! Customer orientation above expectation !
  • LOOSE L!PS :.
    LOOSE L!PS : MikaylaOctober 9, 2013
    this place's seafood selection could make a grown man cry. from happiness. provided they don't have a shellfish allergy.
  • Chad W.
    Chad WitsellSeptember 22, 2013
    Been here 5+ times
    Hung out with the Owner who is such a great Guy! The food will take your breath away! Lamb Chops out of this world!!
  • Alex M.
    Alex MathewJuly 21, 2013
    Amazing Greek food esp. if you like seafood! Make sure you try the house olive oil.
  • J. Patrick B.
    J. Patrick BechdolApril 18, 2013
    Giant prawns are delicious appetizer.
  • Gale Y.
    Gale YoungApril 11, 2013
    Food okay. Service very slow waited 45 minutes for our wine. Fish had quite a few bones left.
  • The Wall Street Journal
    The Wall Street JournalJanuary 24, 2013
    Zucchini fritters, spanakopita phyllo triangles and pikilia (assorted Greek dips with pita) are all good sharing options. Read more
  • Marc B.
    Marc BasillaJune 6, 2012
    Great service and food...
  • Luke F.
    Luke FreemanMay 19, 2012
    Been here 5+ times
    The service here is amazing! I love this place. Seafood is off the hook! Order the king crab leg (do NOT be afraid to get it battered), it's worth every penny.
  • Nick R.
    Nick R.March 17, 2012
    Best advice? Go someplace else.
  • SaraDISH S.
    SaraDISH SaraDISH.comFebruary 27, 2012
    Been here 5+ times
    Great deal on Sunday prix fixe, plus live Greek music & 50% off vino bottles
  • Thompson Hotels
    Thompson HotelsFebruary 24, 2012
    With 3 stars from Forbes & Zagat, Thalassa is one of the finest restaurants in TriBeCa. Enjoy live Greek music Sundays.
  • R
    RJanuary 19, 2012
    Great ambiance and friendly service. Their Greek wine list is solid. Enjoy!
  • The Corcoran Group
    The Corcoran GroupOctober 11, 2011
    A spacious Mediterranean restaurant that’s perfect for a date or a group outing. Do not pass on the Octapodi, the Tartare Trio or the Lamb Shank.
  • BlackboardEats
    BlackboardEatsJune 16, 2011
    Pair the delicious bakalao cod croquettes with one of their 750 wine selections. Read more
  • Cassel K.
    Cassel KrollApril 16, 2011
    Try the Scallops Wrapped In Kalaifi
  • Lisa W.
    Lisa WNovember 10, 2010
    Ask the bartender (Spiro) to create a cocktail for you off the cocktail menu using Sagatiba won't be disappointed!
  • Lisa W.
    Lisa WOctober 30, 2010
    Try the Kerkira cocktail..on the list - with fresh raspberries, agave nectar, bitter orange, fresh squeezed lime juice and substitute the gin with Sagatiba cachaca! Fabulous!!
  • Lena M.
    Lena MarosOctober 23, 2010
    Some of the freshest seafood in town!
  • Gilt City
    Gilt CitySeptember 21, 2010
    Zagat calls this seafood emporium “Greece’s gift to TriBeCa”, and we agree. Promise us you won’t leave without trying the honey-glazed baklava.
  • richa c.
    richa copantitDecember 6, 2009
    Did you see the article in NY Magazine online? It's called Excuse me waiter, you are dripping snot in my soup. I had already heard about the article in NY Times about not letting waiters call in sic
  • Steven S.
    Steven ShoshanyNovember 4, 2009
    Been here 5+ times
    enjoy fresh fish and great octopus, steak. great salads.
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