The Arrogant Butcher

The Arrogant Butcher

American Restaurant
2 E Jefferson St #150 (at CityScape), Phoenix, AZ 85004, United States
Hours:
Closed until 11:00 AM Friday (Show more)
  • Mon
    • 1:00 AM–11:00 AM
  • Fri
    • 11:00 AM–10:00 PM
  • Sat
    • Noon–10:00 PM
  • Sun
    • 3:00 PM–6:00 PM
Price:
$ $ $ $
Menus:
Lunch, Dinner, Happy Hour
Drinks:
Beer, Wine, Full Bar, Cocktails
Credit Cards:
Yes (incl. Discover & Visa)
Wi-Fi:
Yes
Outdoor Seating:
Yes
8.5/10

Based on 310 votes

People like this place

Total Visitors
5,508
Total Visits
9,026
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  • What you need to know
    Suddenly Slimmer Day and Med Spa
    "for only $10 try the house Soft Pretzels & Provolone fondue!"(5 Tips)
    Mindy C.
    "Black mussels, pretzel + fondue, and salted carmel pudding."(21 Tips)
    Alyssa S.
    "wonderful happy hour specials like soft pretzel fondue"(3 Tips)
    Thomas H.
    "Sweet potato tortellini is a great mix of sweet and savory."(2 Tips)
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121 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • pretzels
  • fondue
  • seafood
  • happy hour
  • sweet potato tortellini
  • good for groups
  • cocktails
  • oysters
  • good for dates
  • trendy
  • burgers
  • lively
  • wine
  • salads
  • scallops
  • crab
  • hummus
  • pork carnitas
  • sandwiches
  • great value
  • Achille K.

    Great food!

    Achille Kolla · 2 weeks ago
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  • Ruth B.

    pretzel fondue appetizer superb with a cold one

    Ruth Bye · June 20
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  • Justin M.

    Jambalaya!!!

    Justin Mathess · May 15
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  • John C.

    Turkey sloppy Joe and the sweet potato pasta are must-try menu items.

    John Cassillo · March 21
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  • Luke W.

    The pretzels are overrated. Try the ones at Angel's Alehouse instead.

    Luke White · March 1
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  • Jen F.

    Great seafood, friendly service

    Jen Fry · February 10
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  • Francisco H.

    Had the oysters, the filet mignon, zucchini fritters, and for dessert a pumpkin cheesecake. Best food I've had in a long while. Everthing was excellent, especially the oysters.

    Francisco Hernandez · February 5
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  • Lucinda K.

    Pork Carnitas and Asparagus

    Lucinda Kin · December 14, 2014
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  • 🌵Andrew K.

    Fun, loud, classy bar fronts the establishment followed by attractive lounge-like seating. Adventurous menu delivers some surprisingly delicious fare. Jambalaya is quite yummy albeit not traditional.

    🌵Andrew Kolikoff🌵 · November 23, 2014
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  • Paul U.

    Dinner waiting time is AWFUL. First we waited around 30 minutes for a table and once we got sat, we waited for another 50 min to get our food. They don't even let you call ahead to reserve a table

    Paul Urzagaste · November 21, 2014
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  • Shelly P.

    Surpassed all expectations. Bartender Brian recommend the Jambalaya & Tortellini w/shrimp. My, my, my.

    Shelly Patreaux · November 6, 2014
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  • Nuri J.

    We had to have a quick bite. Food serving was very fast but the burger was just amazing and so juicy. Definitely will come again!

    Nuri Jeon · October 9, 2014
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  • Harumi U.

    Pretzel and fondue is an absolute must!

    Harumi U · October 9, 2014
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  • Clara B.

    The wedge salad was good, as well as the salted caramel pudding

    Clara Bayarri · October 8, 2014
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  • Andy B.

    Some eats in downtown Phoenix before hitting the road to the Breaking Bad state

    Andy Benedetto · September 11, 2014
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  • Barrita P.

    Amazing... Pretzetls and fondue... Just the best!

    Barrita Palazuelos ® · August 25, 2014
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  • Jeff W.

    Fish and chips were amazing!

    Jeff W · August 14, 2014
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  • Gail B.

    Everything! Unique interpretation of favorites while stretching the limits into new deliciousness. Highly recommend if you are in the Phoenix area

    Gail Buckelew · August 7, 2014
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  • Thomas H.

    Sweet potato tortellini is a great mix of sweet and savory.

    Thomas Hunsaker · August 6, 2014
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  • Carter B.

    The Pork Carnitas and the Fish and Chips are superb! I could eat the pork carnitas all day...

    Carter Bailey · August 5, 2014
    Save
  • Marcus

    Great service

    Marcus · June 21, 2014
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  • Holly R.

    The jambalaya can easily feed 2.

    Holly Ringle  · June 10, 2014
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  • Mindy C.

    Black mussels, pretzel + fondue, and salted carmel pudding.

    Mindy Chin · May 25, 2014
    Save
  • Ricardo F.

    La ensalada Waldorf es muy buena. No te la pierdas

    Ricardo Flores · May 6, 2014
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  • Claudia R.

    Try waldorf salad!!!!!

    Claudia Robles · May 6, 2014
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  • Ricardo F.

    Ambiente ameno. Muy agradable. El servicio eficiente y amable.

    Ricardo Flores · May 6, 2014
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  • Tanner R.

    The old old fashioned is excellent.0

    Tanner R. · April 13, 2014
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  • Keller Williams RiverTown

    Great service! They did gluten free just fine!

    Keller Williams RiverTown · February 24, 2014
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  • Andrea R.

    The hummas is to die for!

    Andrea Ratcliff · February 13, 2014
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  • Andrew R.

    Great pretzels

    Andrew Racheotes · February 1, 2014
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  • Sabrina K.

    The perfect place in downtown Phoenix to grab a fresh meal and geeky cocktail at a reasonable price! Try the peaches and peppers cocktail and pair it with a salmon kale salad! Yum

    Sabrina Kinney · November 18, 2013
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  • Leila O.

    Some of the best appetizers in Phoenix, like the soft pretzels with provolone fondue! Great happy hour spot, I also love the artichoke hummus and crispy shrimp.

    Leila O'Hara · November 13, 2013
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  • N L.

    They have happy hour on saturdays!!! These are the best pretzels I've ever had in my life, super soft and fresh.

    N Laube · November 10, 2013
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  • Erin W.

    The house made pretzels with cheese fondue are simply delicious!! And their local beers on tap offer a nice variety. A great place place to watch any sports game!

    Erin Wood · November 5, 2013
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  • Lauren P.

    Fantastic Happy Hour specials.

    Lauren Powers · October 22, 2013
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  • Ricky P.

    Hungry? Come for happy hour for discounted appetizers and cocktails. Order the house soft pretzels and cheese for $5. The cheese is kept warm with a small candle. Oh, and the pretzels are delicious!

    Ricky Potts · October 14, 2013
    Save
  • Ryan P.

    Decent food and good service.

    Ryan Paul · October 14, 2013
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  • Casey A.

    The jambalaya was amazing...just like New Orleans! Fun place to eat!!

    Casey Ament · October 5, 2013
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  • Nadia T.

    The jambalaya is excellent, as is the turkey sandwich. The cioppino, while yummy, is not authentic.

    Nadia Thinks · October 3, 2013
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  • Emily B.

    Delish I will definitely go back!

    Emily B · August 10, 2013
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  • SIPS

    Check out the Brews & Banter dinners... next one is August 15th! Enjoy 4 courses with beer pairings from Lumberyard!

    SIPS · August 8, 2013
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  • Daniel C.

    Parking downtown can be tricky. Some don't realize that the metered parking downtown shuts off at 5pm. If you're attending an event and getting dinner before, find a meter and you can park for free.

    Daniel Chelgren · August 5, 2013
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  • Daniel C.

    Hummus is a must. I don't consider myself a fan of hummus but the artichoke hummus they serve is amazing. I'd recommend it to anyone.

    Daniel Chelgren · August 5, 2013
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  • Daniel C.

    Ask your server about the charcuterie! The meats and cheeses are all different and full of flavor. If you've never had them, I highly recommend trying some out.

    Daniel Chelgren · August 5, 2013
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  • Daniel C.

    Plan ahead for events. If you're attending a game/concert downtown I recommend making a reservation. The place gets very full and can be hard to get in and out in time if you show up right before.

    Daniel Chelgren · August 5, 2013
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  • Daniel C.

    Save the cheese! If you've been here before you know how great the pretzel and fondue cheese is. Ration the cheese and save it for your entree. It's great with fries especially.

    Daniel Chelgren · August 5, 2013
    Save
  • Sophia S.

    Great food and great service by Rory and Esther

    Sophia Swangaroon · August 1, 2013
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  • Brandon K.

    "10" . Possibly one of the best meals I've had all year. Oysters were perfect, scallops, filet, white fried shrimp were all fantastic!!! Great service and atmosphere.

    Brandon Keenen · July 21, 2013
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  • Kelsey K.

    Well disappointed in the service and the price. 11.50 for a shot of Jamison and 11.50 for a shot of gentlemen jack. Weak, the bartender was incredibly rude. Should not have stayed.

    Kelsey Kenna · July 6, 2013
    Save
  • Koka T.

    Sea bass is terrible. Over crisped too much, greasy and lost the beautiful flavor and flaky lightness. Aside was good though

    Koka Turkia · June 19, 2013
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