The County Line

The County Line

111 W Crockett St (at Navarro St), San Antonio, TX 78205, United States
Hours:
Open until 11:00 PM (Show more)
  • Mon–Thu, Sun
    • 11:00 AM–10:00 PM
  • Fri–Sat
    • 11:00 AM–11:00 PM
Price:
$ $ $ $
Reservations:
Yes
Menus:
Brunch, Lunch, Dinner
Credit Cards:
Yes (incl. American Express)
Wi-Fi:
No
Outdoor Seating:
Yes
7.1/10

Based on 150 votes

People like this place

Total Visitors
4,447
Total Visits
4,939
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From The County Line

Special

Show your server that you have checked in and recieve a Chef's Surprise Appetizer with the purchase of one entree!

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84 tips. Filter by taste:

  • all tips
  • pepper turkey
  • ribs
  • brisket
  • off-menu items
  • barbecue
  • sausages
  • margaritas
  • sandwiches
  • scenic views
  • Shiner beers
  • sweet tea
  • garlic mashed potatoes
  • chicken
  • tequila
  • iced tea
  • burgers
  • appetizers
  • dinner
  • salads
  • lunch
  • Guillermo C.

    Great ribs

    Guillermo Corona Jaz · 1 week ago
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  • Kieb O.

    Bbq ribs and brisket are delisious

    Kieb Ortm · 1 week ago
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  • Paulina V.

    Costillas de red y los champiñones salteados!!!

    Paulina Vega Cast · January 3
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  • Simone T.

    Comida sin sazon, lugar vacio y esto que era domingo. La atención deha mucho que desear.. .

    Simone Tosta · November 24, 2014
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  • Santiago D.

    BBQ de texas original sobre el riverwalk en San Antonio. Buenas costillas y brisket.

    Santiago Duarte · October 28, 2014
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  • The County Line

    Show your server that you have checked in and recieve a Chef's Surprise Appetizer with the purchase of one entree!

    The County Line · December 26, 2010
    Save
  • Morbo A.

    Not so good. Ribs taste like plastic.

    Morbo Avila · April 27, 2014
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  • Mónica F.

    El servicio que tuvimos la noche de ayer que cenamos ahí realmente nos dejó con la boca abierta, disponibilidad y amabilidad absoluta 😀😀

    Mónica Figueroa · March 24, 2014
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  • Debra E.

    Be sure to check in to get the special

    Debra E · March 7, 2014
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  • Jim S.

    The brisket and pepper turkey were very moist and tender, very good!

    Jim Self · January 16, 2014
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  • roe99

    The lean brisket was very very lean. I think fatty brisket tastes better. The ribs were not falling off the bone but it was very good. The sausage was delicious!

    roe99 · December 1, 2013
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  • Greg S.

    The entrance is kinda of hidden from the upper level, but the pork ribs are so worth it

    Greg Salyers · December 1, 2013
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  • Michelle R.

    Check in on FourSquare and get the chef's surprise. We were hoping for poppers but got sausage. Half rack of ribs were awesome!!

    Michelle Rose · November 20, 2013
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  • Kelley C.

    Service is great here, our server Jerry was awesome!

    Kelley Crail · November 17, 2013
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  • Marcus C.

    Brisket was average at best, but I recommend the peppered turkey and the garlic mashed potatoes.

    Marcus Clarkus · October 11, 2013
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  • Justin G.

    The grilled chicken is AMAZING! And ask for Lisa, she's the best!

    Justin Green · September 28, 2013
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  • Cooper M.

    Homemade bread - not worth it. Beans - not tasty. Bartenders - rather clueless. But - darn good BBQ!

    Cooper Marcus · September 18, 2013
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  • Kory H.

    They attempt to pass off a white fish drowned in butter as salmon. Have fun.

    Kory Hayward · August 9, 2013
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  • Osh Stag V.

    Four BBQ sandwiches and a burger available off menu.

    Osh Stag Von Schlogan · July 28, 2013
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  • Drea J.

    Mary Lee best waitress in San Antonio! Thank you for your excellent service!

    Drea Jimenez · July 21, 2013
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  • Troels Kofoed J.

    Prices advertised at the street are much lower than actual prices in menu!

    Troels Kofoed Jacobsen · July 17, 2013
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  • Adam

    Don't get the beef brisket. You will be disappointed every time. The pulled pork was good.

    Adam · July 5, 2013
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  • Kristine W.

    Josie was great - very attentive. The Sippers are good, but the beer selection isn't so great. Nothing on draft.

    Kristine W · June 27, 2013
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  • Scott M.

    Make sure you get a table outside The shade and breeze coming through the river walk are amazing.

    Scott Mitchell · June 6, 2013
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  • ShannonRenee M.

    Try the Baby Back Rib Platter - Sooooo tender!

    ShannonRenee Mouton Gray · May 27, 2013
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  • Tinu A.

    They ship bbq too. AirRibs.com.

    Tinu Abayomi-Paul · May 27, 2013
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  • DarkSkin 🌺 Q.

    Try the frozen margaritas!!!!!

    DarkSkin 🌺 Queen · May 18, 2013
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  • Carlos M.

    Great Food! Service not so good. Our waitress was great, it just took forever to get our food.I got the 3 meat plate so good lots of food. I'm a BIG BOY and it filled me right up. LOL!!

    Carlos M. · May 6, 2013
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  • Jim U.

    Some of the best BBQ I have ever had. The beef ribs are as big as your forearm! The potato salad is good, but don't fill up on it when there is so much great BBQ meat to try!

    Jim Ulle · April 22, 2013
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  • Kimberlina C.

    Don't order the shrimp diablo shrimp .... They're out until June !!!!! WTH !!!! ;-(

    Kimberlina Childers · April 20, 2013
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  • Shannon O.

    We got the buffalo wings and cheese bites for an appetizer and they were amazing. My friend and I both for the half rack of ribs and they were really pink and not cooked enough tasted like beef jerky.

    Shannon O'Neil · April 14, 2013
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  • Doug M.

    Great view getting a table by the edge of the river. When I check in here I unlocked a reward, chefs appetizer special on the house. Very cool.

    Doug M · April 7, 2013
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  • Gina Q.

    This might be the slowest service on the River.

    Gina Quattrochi · March 31, 2013
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  • Demetra C.

    Food was awesome, had baby back ribs and they fell right off the bone. Service was prompt. Stay away from the cobblers, not the best I've ever had.

    Demetra Caston · March 23, 2013
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  • Matt Z.

    Ward's a great waiter - very friendly!!

    Matt Zelinski · January 19, 2013
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  • Ben E.

    Don't eat outside. Even if it's 70 in Dec. Too many horse flies & bees flying around being pest to enjoy lunch.

    Ben Ellis · December 15, 2012
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  • Marlina P.

    The 1/2 rack of baby back ribs appetizer is more than enough for an entree. I shared it and we still had leftovers.

    Marlina Peck · December 3, 2012
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  • Jamie D.

    Server "Ward" was attentive and professional. If I owned a restaurant, I'd offer him more money to come work for me. Class act!

    Jamie Dailey · November 18, 2012
    Save
  • John H.

    My gf love there food

    John Hernando · November 7, 2012
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  • Richard R.

    Nice bar on the Riverwalk

    Richard Roy · October 18, 2012
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  • Rob H.

    Good spot for some cold Shiners and lots and lots of meat.

    Rob H · September 14, 2012
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  • Ryan T.

    Adam is a phenomenal energetic and speedy server! Ask for him!

    Ryan Tappendorf · August 28, 2012
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  • Melissa G.

    got to freeze sausage appetizer it was really good

    Melissa Gallagher · August 16, 2012
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  • Melissa G.

    great sausage appetizer and the brisket tacos are huge

    Melissa Gallagher · August 16, 2012
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  • Roberto A.

    Baby Back Rips... Great!

    Roberto Arechederra · August 10, 2012
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  • BarbInNebraska

    Try the Shredded Beef Grilled Sandwich

    BarbInNebraska · August 9, 2012
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  • David C.

    I've never experienced slower service in my life. It shouldn't take 2 hours to complete a meal. Good food, just awful service.

    David Chesher · July 31, 2012
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  • Kurt W.

    Had a great server Ward! Took really good care of us!!! Ask for him.

    Kurt Witt · July 21, 2012
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  • Scott

    Ward was an epic server.

    Scott · July 7, 2012
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  • Kelly C.

    Amazing free four square appetizer! Really good staff

    Kelly Craig · June 28, 2012
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