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The County Line

The County Line

BBQ Joint and Restaurant$$$$
San Antonio
  • Jim S.
    "The brisket and pepper turkey were very moist and tender, very good!"(5 Tips)
    Craig K.
    "Babyback ribs great, beef rib good, brisket and sausage very good"(18 Tips)
    Bobby M.
    "Awesome big beef ribs."(6 Tips)
    ShannonRenee M.
    "Try the Baby Back Rib Platter - Sooooo tender!"(4 Tips)
97 Tips and reviews
  • barbecue
  • ribs
  • brisket
  • pepper turkey
  • scenic views
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  • Recent
  • Popular
  • Benjamin J.
    Good wings and bbq
  • Sarah M.
    Sarah MyersFebruary 14
    Come for the bread, stay for the bread.
  • Erick R.
    Erick Rangel ArroyoOctober 2, 2016
    Baby ribs full rack! A must!
  • Tracy
    TracyApril 6, 2016
    This place is one of the FEW better restaurants on the River walkway. TRUST. and ask for their house special bread. (cost a few extra $$)
  • Tobias R.
    Tobias ReiperMarch 28, 2016
    I was lost for words as to how Turkey came out as the most tasty meat of a 5 meat platter!! The meat was bland and the service was comatosed!!
  • Priya T.
    Priya TungrusMarch 28, 2016
    After seeing 4 vacant tables along the river we were told it was a 15 min wait. Went to the bar for which service was extremely slow. Ordered the 5 meat smoke platter -decent size for 2 but very bland
  • Susan R.
    Susan RiceMarch 5, 2016
    The beef rib plate was pretty good. The ribs were meaty and pretty tender.
  • Visit San Antonio
    Visit San AntonioDecember 17, 2015
    The County Line is great place to enjoy ice cold beers and frosty margaritas at the open-air bar. Inside, the funky Texas roadhouse atmosphere makes you feel like you've wandered into Hill Country. Read more
  • Nabil J.
    Nabil JanDecember 12, 2015
    good place for meet lovers very yummy
  • Nabil J.
    Nabil JanDecember 12, 2015
    brawny with ice cream yummmmy
  • Nabil J.
    Nabil JanDecember 12, 2015
    beef Rebs and beef burger taste amazing 👍🏻
  • Nabil J.
    Nabil JanDecember 12, 2015
    👍🏻😊 like the view
  • Nabil J.
    Nabil JanDecember 12, 2015
    warm place and lovely river view
  • Thomas W.
    Thomas WittNovember 21, 2015
    The brisket is good.
    Upvoted 2 weeks ago
  • Brett W.
    Brett WilliamsNovember 10, 2015
    Brisket platter, OK. Waitress said they still did the free appetizer, but it never came out. Outside was nice, but the chairs are horribly uncomfortable for a big guy.
  • jillian b.
    jillian blackOctober 15, 2015
    The sausage was good, and the brisket was decent.
  • Kristi T.
    Kristi ThomasJuly 3, 2015
    Split the 5 meat platter that way you can try it all
  • Joe D.
    Joe DurreJune 28, 2015
    Awesome lean brisket and great sausage! Service was excellent as well!
  • John K.
    John KJune 4, 2015
    Disappointing. Only lean brisket. No fat means very dry and tasteless brisket! No lemons for sweet tea! What restaurant serving ice tea hAs no lemons. Only redeeming factor beef ribs. Tasty!
  • Guillermo C.
    Guillermo Corona JazMarch 19, 2015
    Great ribs
  • Kieb O.
    Kieb OrtmMarch 19, 2015
    Bbq ribs and brisket are delisious
  • Morbo A.
    Morbo AvilaApril 27, 2014
    Not so good. Ribs taste like plastic.
  • Debra E.
    Debra EMarch 7, 2014
    Be sure to check in to get the special
  • Jim S.
    Jim SelfJanuary 16, 2014
    The brisket and pepper turkey were very moist and tender, very good!
  • roe99
    roe99December 1, 2013
    The lean brisket was very very lean. I think fatty brisket tastes better. The ribs were not falling off the bone but it was very good. The sausage was delicious!
  • Greg S.
    Greg SalyersDecember 1, 2013
    The entrance is kinda of hidden from the upper level, but the pork ribs are so worth it
  • Michelle R.
    Michelle RoseNovember 20, 2013
    Check in on FourSquare and get the chef's surprise. We were hoping for poppers but got sausage. Half rack of ribs were awesome!!
  • Kelley
    KelleyNovember 17, 2013
    Service is great here, our server Jerry was awesome!
  • Marcus C.
    Marcus ClarkusOctober 11, 2013
    Brisket was average at best, but I recommend the peppered turkey and the garlic mashed potatoes.
  • Justin G.
    Justin GreenSeptember 28, 2013
    The grilled chicken is AMAZING! And ask for Lisa, she's the best!
  • Cooper M.
    Cooper MarcusSeptember 18, 2013
    Homemade bread - not worth it. Beans - not tasty. Bartenders - rather clueless. But - darn good BBQ!
  • Kory H.
    Kory HaywardAugust 9, 2013
    They attempt to pass off a white fish drowned in butter as salmon. Have fun.
  • Osh Stag V.
    Four BBQ sandwiches and a burger available off menu.
  • Drea J.
    Drea JimenezJuly 21, 2013
    Mary Lee best waitress in San Antonio! Thank you for your excellent service!
  • Troels Kofoed J.
    Prices advertised at the street are much lower than actual prices in menu!
  • Adam
    AdamJuly 5, 2013
    Don't get the beef brisket. You will be disappointed every time. The pulled pork was good.
  • Kristine W.
    Kristine WJune 27, 2013
    Josie was great - very attentive. The Sippers are good, but the beer selection isn't so great. Nothing on draft.
  • Scott M.
    Scott MitchellJune 6, 2013
    Make sure you get a table outside The shade and breeze coming through the river walk are amazing.
  • ShannonRenee M.
    Try the Baby Back Rib Platter - Sooooo tender!
  • Tinu A.
    Tinu Abayomi-PaulMay 27, 2013
    They ship bbq too.
  • DarkSkin 🌺 Q.
    Try the frozen margaritas!!!!!
  • Carlos M.
    Carlos M.May 6, 2013
    Great Food! Service not so good. Our waitress was great, it just took forever to get our food.I got the 3 meat plate so good lots of food. I'm a BIG BOY and it filled me right up. LOL!!
  • Jim U.
    Jim UlleApril 22, 2013
    Some of the best BBQ I have ever had. The beef ribs are as big as your forearm! The potato salad is good, but don't fill up on it when there is so much great BBQ meat to try!
  • Kimberlina C.
    Kimberlina ChildersApril 20, 2013
    Don't order the shrimp diablo shrimp .... They're out until June !!!!! WTH !!!! ;-(
  • Shannon O.
    Shannon O'NeilApril 14, 2013
    We got the buffalo wings and cheese bites for an appetizer and they were amazing. My friend and I both for the half rack of ribs and they were really pink and not cooked enough tasted like beef jerky.
  • Doug M.
    Doug MApril 7, 2013
    Great view getting a table by the edge of the river. When I check in here I unlocked a reward, chefs appetizer special on the house. Very cool.
  • Gina Q.
    Gina QuattrochiMarch 31, 2013
    This might be the slowest service on the River.
  • Demetra C.
    Demetra CastonMarch 23, 2013
    Food was awesome, had baby back ribs and they fell right off the bone. Service was prompt. Stay away from the cobblers, not the best I've ever had.
  • Matt Z.
    Matt ZelinskiJanuary 19, 2013
    Ward's a great waiter - very friendly!!
  • Ben E.
    Ben EllisDecember 15, 2012
    Don't eat outside. Even if it's 70 in Dec. Too many horse flies & bees flying around being pest to enjoy lunch.
284 Photos

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