The Dutch

The Dutch

New American Restaurant and Cocktail Bar$$$$
SoHo, New York
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9.0/10
1,513
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390 Tips and reviews
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  • oysters
  • sandwiches
  • fried chicken
  • cocktails
  • trendy
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  • Sarina
    SarinaJune 27
    Have not been there in a while but it is a good staple. Good food, pleasant atmosphere and fair prices.
  • Kathryn I.
    Kathryn IJune 25
    Fried chicken is top notch. Limited vegetarian options, but the pasta does not disappoint.
  • Nina P.
    Fried chicken all the way! Honey biscuit is amazzzzing.
  • Holly F.
    Biscuits. Get the biscuits.
  • Manuel M.
    Great cocktails. The ribs and the burrata small plates were awesome. And the lasagne was delicious.
  • Justin D.
    Really good gin selection here. Junipero and Boodles. Mezcal is solid too.
  • Mike N.
    The waffles are out of this world and necessitate a picture
  • Justin F.
    A bit pretentious but generally delicious. The waffles > the cornmeal pancakes.
  • Christine L.
    Burgers, fried chicken, waffles. Can't go wrong really.
  • Caroline Y.
    The lasagna is delicious. So is the hanger steak!
  • Julia L.
    DO: Get the hot fried chicken.DON'T: Ask to see their Dutch Oven.
  • Pelin G.
    Great place for brunch!
  • Soo Mi R.
    Soo Mi R.March 16
    I don't get the hype around the hanger steak / kimchi fried rice. The kimchi situation is wayyyyy too salty. It really takes away from the steak, too. Shrug.
  • Anna S.
    Anna ShapiroMarch 13
    Loved the food! I had their cheese omelet with caramelized onions (asked for egg whites version), and it was amazing!
  • Pinar E.
    Pinar ErdoganFebruary 27
    Ambiance was great. Menu is sufficent and workers are very good at communicating with customers. Service is very quick. Definetly recommend 'the dutch'
  • Gillian B.
    Gillian BenAryFebruary 23
    chef is Andrew Carmellini. Totally packed, so reservations are essential. Killer wine list, great raw bar, fantastic food and stellar people watching. A good place to feel the energy of NY. Open late
    Downvoted May 27
  • Lauren R.
    Lauren RomaoFebruary 16
    Truly an impeccable array of flavors!
  • Alice C.
    Alice ChaoFebruary 6
    Spicy fried chicken with honey buttered biscuits are fabulous!
  • Nikki B.
    Take out of towners here to impress with small plates, great bar service, and a classic Carmellini-cool vibe. All the seafood is good - start with fried oyster sliders and go with a fish for a main.
  • Deborah B.
    Deborah BeardenJanuary 13
    Oyster sliders and fried chicken are both great.
  • Jessica d.
    Try the mushroom truffle soup! So rich and creamy and topped with a lovely whipped fizzy cream!
  • Melissa M.
    We had a wonderful New Year's Eve dinner!
  • Ina L.
    Ina LiNovember 28, 2015
    Don't miss their $29 pre-fix two course lunch. Get beef tartare on toast and beautifully fluffy omelette
  • jiresell
    jiresellNovember 28, 2015
    Had Thanksgiving with family here. Great service and the meal was fantastic! Good wine list. I will definitely be back to have dinner off their regular menu!
  • Justine B.
    Justine BloomeNovember 25, 2015
    It lives up to the hype. The Sommelier is brilliant.
  • John S.
    John SNovember 23, 2015
    They charged my phone
  • John S.
    John SNovember 23, 2015
    Beet and avocado salad and duck. Absolutely wonderful
  • paris m.
    paris mcmahonNovember 14, 2015
    Great brunch stop in Soho. Gets v busy at weekend!
  • Charles N.
    Charles NadeauOctober 20, 2015
    Food is good but the overall experience is what makes The Dutch special. Cozy lighting, sofas, high energy. Perfect blend of fun & relaxing. Just do it!
  • Cameron M.
    Cameron MadduxOctober 3, 2015
    The little oyster sandwiches remind me of Louisiana poboys. They are heavenly.
  • Bitches Who Brunch
    Bitches Who BrunchSeptember 16, 2015
    We definitely suggest trying the hot fried chicken with honey butter biscuits and slaw. They have our token Southerner’s approval! Read more
    Upvoted Jun 24
  • Jenn C.
    Jenn CoughlinSeptember 15, 2015
    Oysters, cocktails, steak
  • Gelyn T.
    Gelyn TSeptember 15, 2015
    Monday night=fried chicken dinner!
  • Lauren M.
    Lauren MacSeptember 11, 2015
    Ribeye to split was divine, and the potatoes were perfectly crisp, textured, and flavorful. Their cocktails are refreshing too. Great spot, great service. Also been to the one in Miami 👌🏼
  • Melody A.
    Melody AngelesSeptember 8, 2015
    U can never go wrong when u come here
  • Meredith B.
    Meredith BlechmanAugust 28, 2015
    If they have their saffron estrella on the menu, it's not to be missed. They make their pastas in-house daily, and it's absolutely delicious
  • Michael
    MichaelAugust 18, 2015
    The food is always good here. The service has become more scattered over the years.
  • Karen
    KarenJuly 23, 2015
    The hanger steak with kimchi fried rice and farmer's egg. ... #WIN
  • Cynthia L.
    Cynthia LinJuly 19, 2015
    Really slow service. Didn't get seated until 25 mins after our reservation even though the table was ready
  • Igal G.
    Igal GhitelmanJuly 17, 2015
    Didn't really live up to the hype. Nothing was bad, but nothing was great. Best part of the meal was the complimentary sourdough and side of home made fries.
  • Catherine P.
    Catherine ParkJuly 11, 2015
    Our favorite spot for any meal of the day in the area. Great cocktails & cool scene
  • Alexzandria L.
    Ok Service intense delicious food
  • tif l.
    tif laceyJuly 5, 2015
    food was good; service was average.
  • Akash J.
    Akash JainJuly 1, 2015
    Seafood Prince platter
  • Marcos A.
    Marcos AlvesJune 30, 2015
    Great service and environment. You must try the mini-burgers! Good variety of craft beers.
  • Nicolette R.
    Nicolette RomeroJune 28, 2015
    Holy hanger steak! A must try with a kick!
  • Joel G.
    Joel GoldmanJune 21, 2015
    Double Cheddar Burger: Two four ounce dry aged LaFrieda patties topped with special sauce and cheddar cheese. Only available for Brunch and Lunch. Cost: $21. Flavor: 8/10. Value: 7/10.
  • Mélanie V.
    Mélanie VecchioJune 20, 2015
    Location and setting
  • Claire J S.
    Claire J SongJune 1, 2015
    Double Cheddar Burger, $21 What’s most exciting about this burger, though, is that it’s a dry-aged double — a unicorn of the stacked-burger world.
  • Jacob R.
    Jacob RosenbergMay 23, 2015
    So, it's trendy and just a little full of themselves. But the food is actually great. And the drinks are original, tasty, and diverse. Get the Hanger Steak with Kimchee fried rice. A real winner!
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