The Fat Radish

The Fat Radish

Gastropub and English Restaurant$$$$
Chinatown, New York
198 Tips and reviews
  • pot pies
  • good for dates
  • healthy food
  • scotch eggs
  • seafood
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  • Milagros R.
    Milagros RicherSeptember 16
    This is a great place to go with vegetarian friends. There are meat dishes but also a good selection of vegetarian dishes. I had a celery root pot pie and it was incredible.
  • Wesley B.
    Wesley BlissSeptember 13
    Salads make me sad, but Fat Radish's kale caesar makes me the least miserable of the ones I've tried. Half boiled eggs.
  • Saif D.
    Saif DiaSeptember 1
    The specials are where it's at
  • Nadia R.
    Lovely gastropub vibe. Food was delicious. Definitely recommend the pork chop!
  • Ms H.
    Ms HeleneJune 17
    Carrot appetizer with crispy kale, seaweed and avocado $16, grilled cheese with house made pickle $11 also good. Skip monkfish green curry that lacked both fish and flavor $26. Relaxed setting.
  • Kathryn I.
    Kathryn IJune 15
    For vegetarians, the market plate is the best option. Otherwise, the monk fish curry is delicious if on menu.
  • Tom C.
    Great atmosphere and decor. Food was also really great!
  • Valentin G.
    If you're here, you must try the vegetables! Cocktails are nice too.
  • Sonya S.
    Sonya SinghApril 26
    The warm banana bread at brunch is heavenly.
  • Jason D.
    First off - Overpriced. Second -Fish was overcooked. Yuck.
  • Monti B.
    Monti BrayMarch 27
    Indulge in the grilled cheese and tomato soup on a cold winter day
  • Karl W.
    Great dining! Try the burger or the duck fat fries! Amazing!
  • Caroline
    CarolineMarch 14
    Rustic chic spot with good fresh food
  • Matthew T.
    Matthew TullyJanuary 9
    Mmm, scotch egg. Cool scene. Friendly staff.
  • Amy M.
    Amy MixaJanuary 9
    The crab gratin and Brussels sprouts are amazing to start and then the pork chop was unreal!
  • Dave C.
    Dave CummingsDecember 28, 2015
    Hey yourself a cocktail
  • stephiedoo
    stephiedooDecember 23, 2015
    This puny frittata was $13. Comes with nothing else. Considered one of the cheapest brunch items. But they only accept cash?!?
  • Maria O.
    Maria OrlovaDecember 22, 2015
    Spectacular brunch!
  • Cameron B.
    Cameron BorrielloDecember 18, 2015
    Great cocktail list. As far as food try the scotch eggs appetizer!
  • Claudia F.
    Claudia FilthOctober 27, 2015
    Great food and service. The celery root pie is insanely good.
  • John T.
    John TrigonisOctober 19, 2015
    A darn delicious burger. Get it. You'll thank me later.
  • Bitches Who Brunch
    Bitches Who BrunchOctober 16, 2015
    The Bitches Say: B+. Fat Radish has an inviting atmosphere amidst an off-the-beaten path location and offers comforting twists on English classics. Read more
  • Nina L.
    Nina LoSchiavoOctober 5, 2015
    Fat Radish burger is amazing!
  • Mary C.
    Mary CatherineOctober 3, 2015
    The pot pie with fresh veggies
  • Kate Y.
    Kate YanSeptember 28, 2015
    They take open table reservations, and is cash only.
  • Netto N.
    Netto NevesAugust 19, 2015
    Nice, cozy, not so comfortable, delicious food and average dessert. All in all, a 8/10 restaurant with a wonderful name
  • Anastasia M.
    Slowest service ever. Over twenty minutes to get eggs and toast while the restaurant is empty. Will never come back.
  • Francis U.
    Francis UdlerJuly 30, 2015
    Food was tasty and interesting. The potato pancake was so creamy and hardy. Warm banana bread to die for.
  • Esther J.
    Esther JungJuly 27, 2015
    The portion of the food was bit small. I was still bit hungry after the meal but it is such a cute brunch place! Also, the food was really good. Highly recommend to make a reservation in advance!
  • Nicolette R.
    Nicolette RomeroJuly 18, 2015
    Love the exposed brick in this cute spot. Try their Bloody Mary!
  • Madison S.
    Madison SJuly 12, 2015
    Food is really heathy. Love their diver scallops!
  • Mauricio A.
    Mauricio A.June 24, 2015
    Been here 5+ times
    With all the creative options on the brunch menu, don't be ashamed to order the pancakes. They're ridiculous.
  • Cybelle P.
    Cybelle PereiraMay 15, 2015
  • Andrew V.
    Andrew VogelApril 21, 2015
    The pot pie was delicious
  • Leah S.
    Leah SchallerMarch 29, 2015
    Make sure to get the deviled Brussel sprouts and truffled duck fat chips. And any main will make your mouth water
  • Michael R.
    Michael RaifaisenMarch 22, 2015
    Everything is healthy, farm vegetables
  • Earth T.
    Earth TerminalMarch 18, 2015
    Pot pie & potato cake are good dishes. It's expensive, tho, and they "don't accept coinage". Ie: they pocket the change in the bill which they also round up on. Fine 1:1 but restaurant wide is sketch.
  • Luke
    LukeMarch 14, 2015
    People rave about the burger, but this place is all about the amazing variety of tasty veggies
  • Francine L.
    Francine LiMarch 5, 2015
    The chicken is an upside surprise. And brunch.
  • Mullica Z.
    Mullica ZudsiriMarch 2, 2015
    Definitely get a reservation! But sitting at the bar isn't so bad either. Loved the lamb stew and elderflower lemonade.
  • Lauren T.
    Lauren TFebruary 23, 2015
    The burger!
  • julia k.
    julia knolleFebruary 17, 2015
    Dont miss the fat radish plate! Tasty and so healthy dinner.
  • Thiemo G.
    Thiemo GillissenFebruary 13, 2015
    Cosy place, friendly staff and a great menu.
  • Sydney F.
    Sydney FriedmanFebruary 8, 2015
    Everything is delicious. Avocado toast w eggs and potato cake are both highly recommended
  • Tian X.
    Tian XieJanuary 25, 2015
    Never heard of a scotch egg before, but it's like an egg inside a meatball and it's very delicious.
  • Evan B.
    Evan BartlettJanuary 11, 2015
    The Scottish egg was out of this world and the char was cooked perfectly
  • Vinaya V.
    Vinaya VishwanathJanuary 9, 2015
    The celery root pot pie is out of this world! The fat radish plate is all steamed vegetables and only so-so.
  • Chris R.
    Chris RisdonJanuary 7, 2015
    Bacon burger and truffle duck fat fried are super tasty.
  • Juwan M.
    Juwan MimesJanuary 3, 2015
    Honestly, everything is good, the portions are pretty sizeable - but nothing is exquisite enough to merit the prices of this quaint restaurant.
  • Anuj M.
    Anuj MathurDecember 20, 2014
    An upper tier burger with excellent duck fat fries. Order it without tomato to avoid burger & bun slippage.
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