The Federalist

(Now Closed)
American Restaurant
1177 15th St NW (at M St NW), Washington, D.C. 20005, United States
Price:
$ $ $ $
Credit Cards:
Yes (incl. Discover & Visa)
Total Visitors
715
Total Visits
929
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  • What you need to know
    Lauren L.
    "Try the smoked strawberries cocktail."(4 Tips)
    Arwa
    "The fried mozzarella and heirloom tomato salad is excellent!"(2 Tips)
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11 tips. Filter by taste:

  • all tips
  • cocktails
  • salads
  • rum
  • vodka
  • beets
  • whipped cream
  • lime
  • apple spice
  • apple butter
  • lemon
  • frozen drinks
  • oranges
  • fried mozzarella
  • dinner
  • strawberries
  • Dolores G.

    Frozen drinks are dangerously delicious!

    Dolores Gomez · June 20, 2013
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  • Arwa

    The fried mozzarella and heirloom tomato salad is excellent!

    Arwa · June 17, 2013
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  • Keith B.

    The beet salad is exquisite!

    Keith Beck · January 27, 2013
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  • Chidi O.

    Try the triple citrus-infused vodka (lime, orange, lemon). It's wonderful.

    Chidi Ogene · January 18, 2013
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  • Thrillist

    Check out the winter cocktail menu; the "A La Mode" is a perfect combo of warm apple butter, vanilla-kumquat whipped cream, and apple spiced rum. Read more

    Thrillist · January 2, 2013
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  • Theodore K.

    Flat-iron steak and potatoes is exquisite. So is the beet dish. The flavor a and freshness of the ingredients takes you back to Alexander Hamilton's day.

    Theodore Kim · September 22, 2012
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  • Debby G.

    Come see Kian in the bar. #1 mixologist ;)

    Debby G. · September 5, 2012
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  • Lauren L.

    Try the smoked strawberries cocktail.

    Lauren Lawson-Zilai · July 21, 2012
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  • Steve

    If you haven't been here - you must! If you have been, go again! Fab food, ambience and service.

    Steve · July 16, 2012
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  • Nivine Z.

    Scallops were great after some beets for starters, but if you want a pomegranate martini, go next door

    Nivine Zakhari · January 18, 2012
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  • Thrillist

    The chef's dishing Amish chicken breast w/ fennel sausage-stuffed roulade. Drink your wig off with the spiced rum/aged root/ pineapple/ red wine Saigon Sangaree. Read more

    Thrillist · November 9, 2011
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