The French Market

(Now Closed)
French Restaurant$$$$
Downtown Knoxville, Knoxville
  • Diane M.
    "My favorite crepe is A Monte Cristo with a fried egg on top."(28 Tips)
    John H.
    "Smoked salmon crêpe is out of this world."(4 Tips)
    Kevin C.
    "Try the Banana Nutella Crepes - Goes best with a cold PBR."(3 Tips)
    tracy w.
    "Coffee is delicious also."(3 Tips)
44 Tips and reviews
  • crêpes
  • trendy
  • good for dates
  • authentic
  • casual
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  • tracy w.
    tracy warwickFebruary 18, 2015
    Everything is delicious!! I like to start with a savory (trky, sws,toms,spin) & enjoy a sweet (Nutella or caraml) for dessert. Coffee is delicious also. Even if it's busy, it's always worth the wait.
  • Megan L.
    Megan LangeMarch 2, 2013
    The smoked salmon crepe is to-die-for. Perfect blend of cream cheese, smoked salmon, capers, and the crepe batter itself is as light and fluffy as any I had in France. Truly exceptional.
  • Ariel W.
    Ariel WelchApril 13, 2015
    The cafe au lait is perfect with the Bavarian cream crepe. Also, a lot of people say the service is lacking, but I found them to be perfectly delightful.
  • Brad H.
    Brad HillMarch 28, 2012
    Been here 25+ times
    Sweet or savory (red wine mushrooms + cheese is fantastic). This is the best big-city stop in our little downtown. Simple and delicious. Real chefs too + great atmosphere/experience/patio!
  • Diane M.
    Diane McClainMay 28, 2014
     My favorite crepe is A Monte Cristo with a fried egg on top.  Nothing like it anywhere. Whoever thought an egg with powered sugar would work but it does  I wouldn't eat any other place
  • Allison G.
    Allison GillAugust 9, 2014
    The chicken salad croissant paired with a sweet crepe makes a delicious lunch, but God help you if you're hungry and they are packed. I waited 35 minutes for my food this afternoon.
  • Lauren
    LaurenSeptember 1, 2015
    These crepes are to die for! Strawberries and cream cheese is great for sweet. Eggs, goat cheese, tomatoes and spinach is good for savory.
  • Trey D.
    Trey DasherSeptember 24, 2016
    Been here 5+ times
    I love the sweet crepes. My go-to is the lemon crepe with a banana added. Yum! Also, give their croissants a try.
  • Jackie K.
    Jackie KittrellJune 28, 2010
    My son and I just ate lunch there; good food (a little too much food for me, but very well done) and good tea. Too hot today to sit on the patio so we sat inside and kinda felt like we were in Paris. Read more
  • JB F.
    JB FabyJune 15, 2012
    Been here 5+ times
    The crepe are really good here (and I'm from France) employees and owner are really friendly. I stop there everytime i.go to Knoxville.
  • Joel &.
    The savory buckwheat w/goat cheese crepe is excellent! The owners are true artists - trained in Paris no less!
  • DW C.
    DW CouchApril 17, 2014
    Got the parisian! Arglegahlrgurg! I don't think ill be able to try anything else for a while. Its the best!
  • Geoffrey B.
    Geoffrey BrownSeptember 19, 2014
    As far as I can tell, everything is great! We eat here whenever we're in town. Never disappoints!
  • John H.
    John HamiltonJanuary 5, 2013
    Smoked salmon crêpe is out of this world. Sit on the street if the weather's nice for the full experience.
  • W Leigh M.
    W Leigh MooreNovember 15, 2013
    Really great savory crepes! The vegetarian dekuxe with feta was wonderful. Good Parisian street food.
  • Paige T.
    Paige TravisJanuary 28, 2015
    The Vegetarian crepe is perfect. Have them wrap it up to go & eat it like street food.
  • Ben G.
    Ben GesselMay 17, 2012
    everything I've had here is delicious!! don't believe the haters. especially love the smoked salmon crepe!
  • Matt W.
    Matt WardJanuary 27, 2013
    Come to see Ryan Singer and Jarrod Harris 1/30/13 at The Pilot Light on the Organic Comedy Tour
  • Diehl B.
    Diehl BoggsNovember 9, 2014
    Baverian Creme and Cherry Cheesecake were both very good. Coffee was hot.
  • Brad H.
    Brad HillDecember 24, 2010
    Been here 25+ times
    Our urban oasis. One of the best places to meet, enjoy, and just get away from whatever ails you!
  • Heather S.
    Heather StewartJuly 7, 2012
    Yummy. Croissant, lettuce, tomato, and avocado. Simple, but delicious.
  • Mark E.
    Mark EnixSeptember 23, 2012
    I love there crepes.the best in town.soon expanding 1st of the year.can't wait!!!!
  • Kevin C.
    Kevin CaseyFebruary 15, 2012
    Try the Banana Nutella Crepes - Goes best with a cold PBR.
  • Clayton
    ClaytonFebruary 10, 2013
    Been here 5+ times
    Grab a latté and enjoy a weekend crêpe! The kitchen has recently been expanded
  • Constance P.
    Constance Pappas RossFebruary 5, 2011
    The Nutella and strawberry crepe is to die for! Fantastic!
  • Heather G.
    Heather GreenDecember 23, 2015
    The crepes are so filling for the cost.
  • Vicki N.
    Vicki NguyenSeptember 29, 2015
    The macarons are worth the $!
  • Krista G.
    Krista GravesApril 14, 2013
    Crepes to die for! Grab a patio seat if possible!
  • Robert W.
    Robert WadeFebruary 5, 2012
    Love the Crêpe Suzette with the warm Grand Marnier.
  • Yee K.
    Yee KaoMarch 26, 2016
    Try the salted caramel crêpe.
  • Erica W.
    Erica Winter HydroDecember 9, 2012
    Turkey, artichoke, spinach & Swiss is so nummy. :)
  • Sammie N.
    Sammie NeubauerJune 1, 2012
    They have amazing GF crepes.
  • Amber
    AmberAugust 10, 2014
    The hummus crepe *drools*
  • Allen T.
    Allen TateJune 17, 2012
    We are open for Father's Day! Come have brunch with dad from 10am until 3pm!!
  • Tracy W.
    Tracy WilsonSeptember 6, 2014
    Farragut one is open and amazing!!!
  • Anthony W.
    Anthony WaldenMay 23, 2012
    Been here 10+ times
    Try the french onion soup...unbeatable!
  • Chrissy M.
    Chrissy McColloughJuly 2, 2011
    Eat your heart out! Amazing Crepes.
  • Suzan B.
    Suzan BlazingMay 5, 2015
    So far everything!
  • Peyton
    PeytonApril 28, 2011
    Pan au Chocolate is delicious!
  • San R.
    San RenFebruary 22, 2015
    Get the Paris tea...
  • janeeats
    janeeatsSeptember 7, 2011
    Crepe was burned - crunchy like a cracker and not a crepe. If you're from out of town avoid this place!
  • Allen T.
    Allen TateMay 9, 2012
    Thanks everyone for supporting us!
  • Scott E.
    Scott ErwinJuly 31, 2010
    The best crepes period!!!!
  • Amy T.
    Amy ThomasonApril 10, 2010
    Can c why friends rave over. Just yumm
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