The Herbfarm

New American Restaurant and American Restaurant
14590 NE 145th St, Woodinville, WA 98072, United States
Hours:
None listed (See when people check in)

People tend to check in during these times:

  • Today
    • None
  • Thu
    • 4:00 PM–8:00 PM
    • 10:00 PM–11:00 PM
  • Fri
    • 5:00 PM–9:00 PM
  • Sat
    • 4:00 PM–8:00 PM
    • 10:00 PM–11:00 PM
  • Sun
    • 3:00 PM–7:00 PM
    • 9:00 PM–10:00 PM
  • Mon
    • None
  • Tue
    • Noon–1:00 PM
Price:
$ $ $ $
Reservations:
Yes
Menus:
Dinner
Drinks:
Wine
Credit Cards:
Yes (incl. American Express)
7.8/10

Based on 32 votes

People like this place

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  • What you need to know
    Kate
    "The garden tour was educational and dinner was timed perfectly!"(3 Tips)
    Adrienne D.
    "Go early to tour the wine cellar and gardens prior to dinner."(3 Tips)
    Michelle G.
    "... especially on special occassions. Eat very little at least a day and half..."(2 Tips)
    Seattle Met
    "Prix-fixe dinner themes"(4 Tips)
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17 tips and reviews.

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  • gardens
  • tours
  • wine
  • romantic
  • fancy
  • dinner
  • good for special occasions
  • truffles
  • Kate

    Fantastic ambiance and experience. The garden tour was educational and dinner was timed perfectly! Great for special occasions.

    Kate · June 21
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  • Anthony S.

    The food is the best and fresh

    Anthony Sinyagin · December 27, 2014
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  • Monty W.

    This place is amazing...a total experience...

    Monty Wright · October 17, 2014
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  • Jason C.

    Table for two? Nah. This sort of thing is far more fun with friends, or sitting at a communal table.

    Jason Cook · August 28, 2013
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  • GourmetLive

    Food blogger Beth of Kitchen Image recommends Herbfarm because it offers a blend of tradition and innovation that inspire her with every meal she enjoys at the restaurant.

    GourmetLive · November 22, 2011
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  • Seattle Met

    For those who worship at the altar of Northwest microseasonal dining, the Herbfarm in Woodinville remains the Holy of Holies. Prix-fixe dinner themes change often; check the website for the schedule. Read more

    Seattle Met · November 9, 2011
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  • Lauren A.

    best food i have and will ever eat Read more

    Lauren Albrecht · July 4, 2011
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  • Warren S.

    Get a limo- it adds to the experience and it's safer.

    Warren Sukernek · May 14, 2011
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  • Adrienne D.

    Go early to tour the wine cellar and gardens prior to dinner. They will give you lovely herb tea to sip while you meander.

    Adrienne Dahlin · March 6, 2011
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  • Seattle Met

    ...since at least 1986, when a Fall City herb farmer’s son and his wife began serving freshly harvested multicourse lunches out of the property’s refashioned garage—and The Herbfarm was born. Read more

    Seattle Met · November 17, 2010
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  • Don P.

    You cannot imagine how great the food from the dumpster behind this place is!

    Don Project · November 14, 2010
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  • Ranndy K.

    Just enjoy. It is a one time experience in culinary showmanship.

    Ranndy Kellogg · October 1, 2010
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  • Binah P.

    Do the pre-dinner tour of the gardens! You'll gain a new appreciation for herbs. You can even feed the truffle-pigs-in-training on a leisurely break between courses...

    Binah Palmer · July 8, 2010
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  • Michelle G.

    Make a reservation as early as possible, especially on special occassions. Eat very little at least a day and half before, they feed you very well. Their website says they are now offering a car servi Read more

    Michelle Gamboa · January 23, 2010
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  • Steven H.

    This is a dining experience not to be missed. Fine dining at it's best.

    Steven Holdaway · January 22, 2010
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  • R "Ray" W.

    Definitely call in advance. Stay at the Willows Lodge if you can. Read more

    R "Ray" Wang · November 12, 2009
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  • Andru E.

    eat dinner. it's expensive, but SO AMAZING.

    Andru Edwards · July 4, 2009
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