The Herbfarm

New American Restaurant and American Restaurant
14590 NE 145th St, Woodinville, WA 98072, United States
None listed (See when people check in)

People tend to check in during these times:

  • Today
    • 5:00 PM–11:00 PM
  • Fri
    • 5:00 PM–10:00 PM
  • Sat
    • 4:00 PM–11:00 PM
  • Sun
    • 3:00 PM–10:00 PM
  • Mon
    • None
  • Tue
    • Noon–1:00 PM
  • Wed
    • None
$ $ $ $
Credit Cards:
Yes (incl. American Express)

Based on 120 votes

People like this place

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14 Tips

  • Seattle Met

    For those who worship at the altar of Northwest microseasonal dining, the Herbfarm in Woodinville remains the Holy of Holies. Prix-fixe dinner themes change often; check the website for the schedule. Read more

    Seattle Met · November 9, 2011
  • Seattle Met

    ...since at least 1986, when a Fall City herb farmer’s son and his wife began serving freshly harvested multicourse lunches out of the property’s refashioned garage—and The Herbfarm was born. Read more

    Seattle Met · November 17, 2010
  • Andru E.

    eat dinner. it's expensive, but SO AMAZING.

    Andru Edwards · July 4, 2009
  • Michelle G.

    Make a reservation as early as possible, especially on special occassions. Eat very little at least a day and half before, they feed you very well. Their website says they are now offering a car servi Read more

    Michelle Gamboa · January 23, 2010
  • GourmetLive

    Food blogger Beth of Kitchen Image recommends Herbfarm because it offers a blend of tradition and innovation that inspire her with every meal she enjoys at the restaurant.

    GourmetLive · November 22, 2011
  • Steven H.

    This is a dining experience not to be missed. Fine dining at it's best.

    Steven Holdaway · January 22, 2010
  • Jason C.

    Table for two? Nah. This sort of thing is far more fun with friends, or sitting at a communal table.

    Jason Cook · August 28, 2013
  • Lauren A.

    best food i have and will ever eat Read more

    Lauren Albrecht · July 4, 2011
  • Warren S.

    Get a limo- it adds to the experience and it's safer.

    Warren Sukernek · May 14, 2011
  • Adrienne D.

    Go early to tour the wine cellar and gardens prior to dinner. They will give you lovely herb tea to sip while you meander.

    Adrienne Dahlin · March 6, 2011
  • Don B.

    You cannot imagine how great the food from the dumpster behind this place is!

    Don Burress · November 14, 2010
  • Ranndy K.

    Just enjoy. It is a one time experience in culinary showmanship.

    Ranndy Kellogg · October 1, 2010
  • Binah P.

    Do the pre-dinner tour of the gardens! You'll gain a new appreciation for herbs. You can even feed the truffle-pigs-in-training on a leisurely break between courses...

    Binah Palmer · July 8, 2010
  • R "Ray" W.

    Definitely call in advance. Stay at the Willows Lodge if you can. Read more

    R "Ray" Wang · November 12, 2009

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Cosmin N.

Mayor: Cosmin N.

2 check-ins in the last 60 days

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