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The Hungry Cat

(Now Closed)
Restaurant$$$$
Pacific Palisades, Santa Monica
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    Given the COVID-19 pandemic, call ahead to verify hours, and remember to practice social distancing
Tips and Reviews icon29 Tips and reviews
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  • LA Weekly
    LA WeeklyJanuary 30, 2013
    A civic treasure, try a dozen oysters or a bowl of shrimp, a crab cake or a bowl of chowder, a glass of Picpoul de Pinet or an expertly mixed cucumber cocktail. The lobster roll is worth the fuss! Read more
  • LA Weekly
    LA WeeklyMarch 27, 2015
    At brunch, a seafood platter, caviar by the ounce, and crab cakes benedict are also available, as well as The Hungry Cat's famous raw bar, lobster roll and burger. Read more
  • Dress for the Date
    Dress for the DateNovember 4, 2013
    New American Seafood. Seasonal and sustainable fish with a weekly changing menu. The main lobster roll on the brunch menu is melt-in-your-mouth delicious.
  • LA Weekly
    LA WeeklyMarch 27, 2015
    It's possible you'll want to start your Sunday off right with an oyster shooter — if so, The Hungry Cat can provide just such a brunch treat, made with vodka, tequila or sake. Read more
  • Reserve
    ReserveMarch 17, 2016
    A slight twist on a classic cocktail, the Greyhound Proper at The Hungry Cat is a sweet-bitter balance of Plymouth gin, grapefruit juice and candied grapefruit. Read more
  • Ben K.heart icon on user image
    Ben K.December 29, 2015
    Great spot for seafood just off the PCH at the edge of Santa Monica. $1 oysters on Monday and one of LA's better lobster rolls.
  • Tasting Table
    Tasting TableMay 4, 2012
    Try the interpretation of the traditional New England-style lobster roll, incorporating fresh Maine lobster on a buttered, toasted roll. A delicious contender in our 2012 Lobster Roll Rumble: Read more
  • Andrew G.
    Andrew GaldiJune 24, 2015
    One of the best lobster rolls in LA! Also great cocktails with fresh squeezed juice (try the greyhound!)
  • Wolfgang Puck
    Wolfgang PuckApril 26, 2012
    WP Pastry Chef Sherry Yard recommends the King Crab with Mustard Sauce and the Kumquat-Ini!
  • lena l.
    lena lieuMarch 12, 2012
    tuna tartar, oysters, mussels, & the pug burger...DOOO EEETZ! their coffee is awesome too!!!
  • Scott A.
    Scott ArchambaultJune 15, 2013
    Oysters are great. So is the Halibut entree. Skip the scallop tartare.
  • Bernhard Y.heart icon on user image
    Bernhard Yanes SchmelzerJanuary 19, 2014
    This is excellent! Congrats The Hungry Cat. #octopus
  • Erin N.
    Erin NApril 28, 2012
    Lobster roll special, Peeled shrimp appetizer and Fighter Pilot specialty cocktail.
  • Evan G.heart icon on user image
    Evan GramisAugust 16, 2014
    A little pricey, but worth it for some very fresh seafood.
  • Rebecca B.
    Rebecca BrotmanJanuary 30, 2012
    The mussels with pork belly is to die for. I dream about it!
  • R W.heart icon on user image
    R WilliamsJune 30, 2014
    Blue crab festival on select summer nights. Call ahead for reservations. Buckets of blue crab.
  • Sara K.
    Sara KepplerAugust 20, 2011
    Get the clams with homemade chorizo!!! Best thing I have ever tasted!
  • Joycott
    JoycottJune 19, 2014
    Look for the sustainable fish! You won't be disappointed.
  • LA Weekly
    LA WeeklyApril 13, 2015
    A vendor at LA Weekly's Tacolandia 2015!
  • Christopher J.heart icon on user image
    Christopher JonesMarch 2, 2015
    The bartender Cameron is the best
  • Nandini
    NandiniJune 16, 2013
    Lobster roll and crab Benedict are required
  • Josh S.
    Josh SchoenwaldMay 7, 2013
    Have a sexy time & order some oysters
  • Justin M.heart icon on user image
    Justin MatherDecember 22, 2015
    Try the uni!
  • Sarah B.heart icon on user image
    Sarah B.August 23, 2016
    Brunch is great!
  • Joshua S.
    Joshua SteinmanNovember 10, 2012
    Fried oyster pork buns. Bahm.
  • Kathryn B.
    Kathryn BooleApril 30, 2011
    Great Blood Orange Margaritas!
  • Stephanie T.
    Stephanie TwerdahlFebruary 12, 2012
    Kumquatini is delicious.
  • Natasha V.heart icon on user image
    Natasha VashkoFebruary 21, 2016
    Avocado Toast
  • Awalcapunk K.
    Im Hungry... :)
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