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The Kitchen

The Kitchen

American Restaurant, Steakhouse, and Bistro¥¥¥¥
Futian, Shenzhen
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7.4/10
93
ratings
  • Oscar E.
    "Mini lamb burgers"(3 Tips)
    John Graham F.
    "Great chef and great wine selection"(6 Tips)
    The Kitchen
    "2531-3860 and book a table"(3 Tips)
    Greg V.
    "Lamb Shank"(3 Tips)
49 Tips and reviews
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  • Engin Ö.
    Engin ÖzdilJuly 1, 2016
    Hamburger'i on numara 👌
  • Tunca
    TuncaJanuary 23, 2016
    Been here 5+ times
    Every time delicious. You need extra breads for gambas
  • Яна Б.
    Яна БарышеваJanuary 10, 2016
    The mark on the map is wrong, I want to cut the fingers of the one who's done that
  • Mark C.
    Mark ClulowJuly 29, 2015
    Excellent selection of international fare
  • Max K.
    Max KosenkoJuly 27, 2015
    Food is great
  • Loving H.
    Loving HopeApril 11, 2015
    great food
  • Loving H.
    Loving HopeApril 11, 2015
    very good place
  • Murat G.
    Murat GerehanDecember 21, 2014
    After a while, I saw it has been changed much, don't go there and don't soend your mone unecessary, only good thing about there is fresh orange juice
  • The Kitchen
    The KitchenNovember 19, 2014
    Last week we were awarded "Restaurant of the Year" in the 2014 That's PRD Food & Drink awards - thanks to all the FourSquare members who voted for us!! Read more
  • Kevan W.
    Kevan WangNovember 11, 2014
    So delicious food
  • Ian J.
    Ian JonesOctober 4, 2014
    Been here 5+ times
    Veal medallions - always good !
  • The Kitchen
    The KitchenJuly 5, 2014
    We strongly advise you to call us on 2531-3860 and book a table as we get very busy; especially for dinner every night.
  • Greg V.
    Greg VJune 6, 2014
    Been here 10+ times
    The Grilled Prawn and Mango Salad!
  • Greg V.
    Greg VJune 6, 2014
    Been here 10+ times
    Grilled Prawn and Mango Salad!
  • Oscar E.
    Oscar EHApril 18, 2014
    Roasted tomato soup is amazing !! Mini lamb burgers are perfect for sharing ! One of the yummiest places in Shenzhen.
  • Wilson T.
    Wilson TApril 3, 2014
    Been here 10+ times
    Mushroom soup here is awesome!
  • Ian J.
    Ian JonesMarch 28, 2014
    Been here 5+ times
    Call 2531-3860 to book a table; especially for Friday and Saturday evenings. Advance bookings (>24 hours) can be made via the website or mobile app - just search for The Kitchen Futian in Google, etc
  • Chad M.
    Chad ManningFebruary 16, 2014
    Love everything here, yet the duck leg confit is my favorite.
  • Kirk L.
    Kirk LauDecember 20, 2013
    one of the best western (american mainly) food in shenzhen, steak is done properly! (acceptable price)
  • Greg V.
    Greg VSeptember 8, 2013
    Been here 10+ times
    delicious Tournedos Rossini with filet mignon, seared foie gras and potato gratin.
  • Greg V.
    Greg VSeptember 8, 2013
    Been here 10+ times
    great mixed greens salad
  • Greg V.
    Greg VSeptember 1, 2013
    Been here 10+ times
    Pretty awesome Steak Sandwich with grilled onions and tomato.
  • Greg V.
    Greg VAugust 13, 2013
    Been here 10+ times
    Braised Lamb Shank -- delicious and falling-off-the-bone tender and served with a creamy mascarpone polenta, sautéed zucchini, cherry tomatoes and a tasty rosemary au jus
  • Greg V.
    Greg VAugust 12, 2013
    Been here 10+ times
    Profiteroles!!
  • Greg V.
    Greg VAugust 12, 2013
    Been here 10+ times
    yum: the Spring Chicken
  • Greg V.
    Greg VJuly 25, 2013
    Been here 10+ times
    Pan Seared Sea Bass with asparagus, toasted fennel, grilled scallions and a red wine sauce.
  • Greg V.
    Greg VJuly 25, 2013
    Been here 10+ times
    Spring Salad with avocado and orange slices
  • Veronika Z.
    Veronika ZelenovaJuly 7, 2013
    Been here 5+ times
    Warm wine is great!
  • Greg V.
    Greg VMay 23, 2013
    Been here 10+ times
    Braised Lamb Shank on mascarpone polenta with a rosemary jus. Pretty awesome.
  • Kathy
    KathyMay 19, 2013
    Mac & Cheese was amazing!
  • Greg V.
    Greg VMay 19, 2013
    Been here 10+ times
    Rossini Burger ...with seared foie gras, mushrooms and a red wine sauce. Daunting!
  • Greg V.
    Greg VMay 19, 2013
    Been here 10+ times
    Gambas - sizzling shrimp cooked with garlic, smoked cayenne pepper and paprika. Good, but didn't blow me away.
  • Andrés M.
    Andrés MMarch 7, 2013
    Been here 10+ times
    Great western food at a cheap price. Fast service. Nights seem to run the show here.
  • Greg V.
    Greg VJanuary 28, 2013
    Been here 10+ times
    Ribeye steak ...with red wine sauce, grilled vegetables, mashed potatoes... nom!
  • Greg V.
    Greg VJanuary 28, 2013
    Been here 10+ times
    The Super Nachos!
  • Greg V.
    Greg VDecember 8, 2012
    Been here 10+ times
    Roasted Pork Loin with Apple Cider & Whole Grain Mustard Sauce served with grilled apples, asparagus, scallions and mashed potatoes. Heavenly.
  • Greg V.
    Greg VDecember 8, 2012
    Been here 10+ times
    Sautéed Mussels with chorizo and cilantro simmered in white wine and evoo. Delicious.
  • Andrea R.
    Andrea RVAOctober 6, 2012
    Feeling like home. Great food and ambience. Highly recommended!
  • Chen J.
    Chen JoanSeptember 9, 2012
    Look like so delicious!
  • Chen J.
    Chen JoanSeptember 6, 2012
    so delicious!
  • Jonathan
    JonathanJuly 23, 2012
    Great food , the lasagna sucks though! I eat here about 3 times a week , very nice staff and tasty food!
  • Ming T.
    Ming TangJune 24, 2012
    disappointed, meatloaf was overcooked dry inside with hard dark crust outside, spinach ravioli should has more cheese. worst of all was the attitude towards complains, Whatever !
  • Ian J.
    Ian JonesJune 5, 2012
    Been here 5+ times
    Lots of new items on the menu
  • Jacques O.
    Jacques OelofseSeptember 6, 2011
    Been here 10+ times
    Steaks are gorgeous
  • Jacques O.
    Jacques OelofseAugust 6, 2011
    Been here 10+ times
    Try anything!! the new mayor JGF has improved all since the outdated GB
  • John Graham F.
    John Graham FitnessAugust 6, 2011
    Been here 25+ times
    As the new mayor of the kitchen, I would like to offer Gui, previous French mayor, a consolation drink...
  • John Graham F.
    John Graham FitnessAugust 6, 2011
    Been here 25+ times
    Great chef and great wine selection
  • John Graham F.
    John Graham FitnessJuly 24, 2011
    Been here 25+ times
    Very good pancakes !!! Once a week carb load :)
  • Paul A.
    Paul ArkJune 16, 2011
    Wifi password is kitchen1
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