The Melting Pot

The Melting Pot

2924 Battleground Ave, Greensboro, NC 27408, United States
Hours:
Likely open (See when people check in)

People tend to check in during these times:

  • Today
    • 5:00 PM–9:00 PM
  • Thu
    • 5:00 PM–9:00 PM
  • Fri
    • 5:00 PM–10:00 PM
  • Sat
    • 4:00 PM–11:00 PM
  • Sun
    • 5:00 PM–9:00 PM
  • Mon
    • 5:00 PM–8:00 PM
  • Tue
    • 5:00 PM–10:00 PM
Price:
$ $ $ $
Menus:
Dinner
Credit Cards:
Yes (incl. Discover & Visa)

With more than 135 restaurants in North America & more locations in development, The Melting Pot Restaurants, Inc. is the premier fondue restaurant franchise.

7.7/10

Based on 27 votes

People like this place

Total Visitors
489
Total Visits
735
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10 tips. Filter by taste:

  • all tips
  • fiesta
  • cheese fondue
  • great value
  • dark chocolate
  • pear salad
  • Oreos
  • pickles
  • peanut butter
  • dinner
  • Chambord
  • Gorgonzola
  • turtles
  • red peppers
  • Patra F.

    The 4 course meal was a good deal. The added on meats for the cheese fondue is an excellent idea. The pickles and red peppers are good too.

    Patra Freeman · February 19
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  • Michael W.

    Try the gorgonzola pear salad while they last!

    Michael Wood · August 26, 2014
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  • Whitney W.

    Wayyyy too expensive.

    Whitney W · July 6, 2013
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  • michelle t.

    Fiesta I good but the the Wisconsin! Nom nom!

    michelle tolliver · May 6, 2013
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  • Matt C.

    Everything was good until "Michelle the Manager," as she referred to herself, came to the table.

    Matt C · October 23, 2011
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  • Chris R.

    Get the big night out

    Chris Reid · October 8, 2011
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  • Erin C.

    Fiesta cheese fondue for the win!!

    Erin Chipman · July 20, 2011
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  • Amanda G.

    Try the turtle fondue and ask them to add peanut butter... Delicious!

    Amanda Gauldin · June 18, 2011
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  • jordan b.

    Try the chocolate peanut butter fondue! Also the cheese fondue is delish!

    jordan burleson · March 12, 2011
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  • TJ W.

    Dark chocolate with chambord & crushed oreo's!

    TJ W · August 17, 2010
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