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The Queen's Head & Artichoke

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6.7/10
95
ratings
  • Ehsan R.
    "Great tapas and decor upstairs!"(8 Tips)
    Justin
    "Laid back, cozy pub with friendly atmosphere"(2 Tips)
    Dan N.
    "They've got the best ale in the world here - Tim Taylor Landlord."(8 Tips)
    Jon W.
    "The seafood tagliatele is out of this world."(4 Tips)
34 Tips and reviews
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  • cozy
  • beer
  • croquettes
  • chorizo
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  • Ella D.
    Amazing ham croquettes!
  • prince of A.
    I liked it he young after work crowd that it has on a Thursday or Friday. The selection of beer is good as well
  • Isa S.
    Weird but excellent mix of Greek, Spanish and Italian cuisines. Super extensive menu and all-right wine. Delicious Greek lemon soup with salmon.
  • Phil K.
    Phil KenchApril 18
    Good Sunday roasts, but a big spread of their great tapas is more fun on a sunny day.
  • Jacques R.
    Jacques ReynekeOctober 18, 2015
    Nice area in London
  • Jacques R.
    Jacques ReynekeOctober 18, 2015
    Cool Old Pub with lots of history
  • Justin
    JustinJanuary 20, 2015
    Laid back, cozy pub with friendly atmosphere
  • Charlie S.
    Charlie SivellAugust 13, 2014
    Good tapas, serve Mahou draft. Different to standard generic pubs in area
  • Ehsan R.
    Ehsan RahmanOctober 2, 2013
    Great tapas and decor upstairs! Chorizo and lentils is delicious!
  • Jeremy L.
    Jeremy LeeAugust 14, 2013
    Worth trying out the lunch - a bit different (in a good way) to your normal tapas fare
  • Nick L.
    Nick LincolnMarch 28, 2013
    Good selection of ales. As others have said, noisy when busy but you're not in the pub for an intimate conversation are you?
  • Mark G.
    Mark GazeMarch 10, 2013
    I like the upstairs restaurant - modern European cuisine at a very reasonable price. It has a gentle quiet ambience quite different from the downstairs bar which gets very noisy when crowded.
  • Lena R.
    Lena RobinsonNovember 6, 2012
    The English Cheese Platter is to die for!
  • Ann A.
    Ann AllegaOctober 28, 2012
    Crappiest food on the planet took almost an hour for Sunday lunch and it was all cold. Horrible experience!
  • Philip A.
    Philip AllegaOctober 28, 2012
    On 2nd thought, don't eat here at all.
  • Philip A.
    Philip AllegaOctober 28, 2012
    If you have the menu, and you are hungry, ordering 30 minutes before arrival may help you get your meal when you want it. 45 minutes after ordering appears to be the norm, so plan accordingly.
  • The Style PA
    The Style PAAugust 28, 2012
    Don't have the butternut squash. Mine was stone cold inside and hot on the outside.
  • Mike H.
    Mike HewettJuly 22, 2012
    Check your pint before leaving the bar. Even after showing them the remnants from the glass wash they didn't sort it out...
  • Garrett O.
    Garrett O'ReillyApril 24, 2012
    Look out for supermodels...
  • Hugh R.
    Hugh RBApril 5, 2012
    Tapas all the way!!!
  • Jon W.
    Jon W.March 11, 2012
    Manchego spring rolls are great. Erdinger on tap as well. Great gastro pub.
  • Chris R.
    Chris ReesFebruary 28, 2012
    More of a restaurant than a pub, gets very busy on a friday night
  • Dan N.
    Dan Northcote-SmithJanuary 31, 2012
    They've got the best ale in the world here - Tim Taylor Landlord. Love. It.
  • Leo C.
    Leo C.December 3, 2011
    Do not order vegetable tapas here, unless you like your veggies cold. And I'm not talking salads here either. Avoid at all costs!
  • Darren J.
    Darren James-ThomasOctober 12, 2011
    Tapas time!
  • Mo L.
    Mo LishomwaApril 28, 2011
    There's a beer garden in the back and they allow reservations.
  • Jon W.
    Jon W.April 9, 2011
    The seafood tagliatele is out of this world. A can't miss dish here.
  • Ti-Li B.
    Ti-Li BJanuary 21, 2011
    Great tapa's, shame they don't make a note of who ordered it. Had to get someone to pass my dishes from one end of the table to the other. Music too loud meant people had to shout
  • Edon V.
    Edon VllasolliDecember 13, 2010
    The beer is very good here and also try their lovely nibbles!
  • Juliet D.
    Juliet Du VivierOctober 21, 2010
    Verrrry lovely sexy French barman, Davide, will look after you here
  • Ondrej R.
    Ondrej RafajSeptember 4, 2010
    Good for beer :)
  • Osnat Z.
    Osnat ZaretskyAugust 11, 2010
    I wish I could say something about the food but it's been 1:45 hours since I've ordered it and me and my friends are still waiting!!!!
  • James H.
    James HollandOctober 24, 2009
    Try the cheese board. Or the roast beef on crusty bread from behind the bar. Best £1 you'll ever spend.
  • Begoña G.
    Begoña GallegosFebruary 25, 2012
    Muy mono, pero no se te ocurra pedir ceviche de gamba si no quieres morir de hambre...
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